Displaying 1 - 10 of 1154 results for reduced calorie and sodium intake, ConAgra Foods Studies, American Journal of Health Promotion, diet improvements (0.131 seconds)
Diet and Fat: A mistaken consensus
In 1988, the surgeon general, C. Everett Koop, proclaimed ice cream to a be public-health menace right up there with cigarettes. Alluding to his office’s famous 1964...
ConAgra Commits to Take the Salt out of American Diets
Food Processor plans to Reduce Sodium in Products by 20 Percent by 2015
Cargill’s Barlív Barley Betafiber Meets FDA Health Claim Requirements for Soluble Fiber
The Food and Drug Administration (FDA) has issued an interim final rule to amend the existing health claim regarding soluble fiber and reduced risk of heart disease,...
Folate intakes drop
Americans are not consuming enough folic acid, a B vitamin that may prevent serious birth defects of the spinal cord and brain (i.e., neural tube defects) and may...
Tomato Lycopene May Affect the IGF-System
Results of a study published in the November 2007 American Journal of Clinical Nutrition suggest that supplementing the diet with tomato lycopene may interfere with...
New Food Research from Mintel Uncovers American's Thoughts on Portion Control, Fine Dining and Pasta
Study shows how Americans shop and dine differently in the face of major issues like obesity, the recession and time-strapped lifestyles.
Campbell cuts sodium in top-selling soups
Campbell Soup Co. on Feb. 22 announced major sodium reduction efforts, including the introduction of 25 percent-reduced-sodium versions of its top-selling soups --...
Salt health savings house of cards
The Salt Institute explains the sleight of hand in a Candian Journal of Cardiology study promising health savings from low-sodium diets for healthy persons.
Study Shows that Low-Fat Snacks Do Not Increase Total Calorie Intake
A filling but calorie-controlled snack before a meal has been shown to curb hunger without increasing total calorie intake, says a new study.
Children-and-food study slams food marketers
A government report issued Dec. 6 that accuses food marketers of using billions in marketing dollars to woo children away from good diet choices could become a...
