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Displaying 1 - 10 of 104 results for sandwich in a box, deli creations, conveyors, instrumentation, cookers, ovens, dryers, packaging equipment, weighing, refigerate, cool, cooling, cooler, refrigeration (0.093 seconds)

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Country of Origin Labeling in the Food Manufacturing Industry

This white paper by CDC Software explores the strategic, operational, financial and technological issues companies in the food industry face in response to the new...

Biodegradable Plastic Packaging Material

Interest in biodegradable disposable plastic items has steadily grown over the last decade. Disposable packaging materials used to ship and protect purchased items...

Ten Trends in Packaging Operations

Aside from the incessant drive to make packaging machinery more productive, we are beginning to see the conscious leveraging of automated packaging systems as a...

The right materials for the right environment make a difference

For companies operating in corrosive and harsh environments, special attention needs to be given to the potential impact electrical connections on the environment....

Accounting for Risk in Your Asset Management Strategy

If your asset management strategy is not risk-based, you may be spending money on symptoms of problems instead of the root cause of your losses. For example, one...

Best Practices in Demand and Inventory Planning for Food & Beverage Companies

It’s a classic scenario in food manufacturing- struggling to coordinate the opinions of sales with manufacturing and supply chain initiatives on what, when, and...

Moving to a fourth generation: SPC that lets you do your work

This paper reviews the ways in which process control technology has moved historically from earliest techniques to the use of new technologies, and introduces the...

U.S. market for nutrition bars booming, study says

Research and Markets values the U.S. consumer market for nutrition and energy bars at $838 million in 2004, and examines the factors that could lead to continued...

Why Selling on Health Benefits Alone May Be a Losing Proposition

Consumers in most cases simply are not going to use a product in the way it was intended to be used, asserts Kirk Cornell of The Hartman Group. If you are relying on...

Safe Handling of Sugar for Refineries and Consumers

Significant recent events have caused sugar refiners to review how materials are handled in their production facilities. Historically the refiners have used...

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