Displaying 1 - 10 of 1499 results for soy, steam-textured, chocolate, Solbar Industries Ltd., Solbar, praline, filler, texture, Bontex Soy-Chocolate Inclusions, Bontex, protein, flavors, preserves, nutrition, agglomerates, color (0.094 seconds)
Improving flavors for kids’ foodservice
Removing bitterness, getting children to enjoy vegetables plus other mysteries of improving children’s nutrition.
2007: The year of protein awareness
While Americans are not protein-deficient, the nutrient’s roles in food and health are becoming more appreciated, and its connection to satiety is skyrocketing.
Nutrition Beyond the Trends: A chocolate treat
Recent studies are giving chocolate a further boost in popularity.
Ingredient Supplier Guide
A growing list of the food processing industry's ingredient suppliers.
Expert Opinion: No Chocolate Crisis
Recently, the U.S. Chocolate Industry, through its Chocolate Manufacturers Assn., along with 11 other food industry associations, joined a Grocery Manufacturers...
Case History: Probiotics Muscle in on Protein Bars
Process-resistant, long-life probiotics gave Max Muscle Sports Nutrition a protein bar with a difference.
Flavor trends for 2007
Will acai be the next pomegranate? Is it time to develop Argentine frozen dinners? Will dark chocolate work on pizza? Here are our predictions for the flavors and...
Well Noted: Shalom, Y’all
Wellness Foods editor David Feder, a Texas native and former resident of Israel, returns from a tour of the Holy Land’s food and ingredient manufacturers.
Mainstream consumers seek healthful ingredients
Whole grains, antioxidants and soy rank at the top of the healthful ingredients consumers claim they seek in the marketplace.
Toops Scoops: If only they were real products...
Top prototypes at the IFT show focused on fitness, flavor and fiber.
