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IFIC Foundation's 2006 Food & Health Survey

The IFIC Foundation Food & Health Survey explores two key issues: 1) How American consumers think and feel about health, diet (including overall diet and principal...

Survey Says: Clean for Safety and Profitability

Industry and government, both in the U.S. and abroad, have been placing an ever-growing emphasis on providing environmentally safe and cost-effective ways of...

Respirator Use and Practices in the Food and Kindred Products Manufacturing Establishments

In 2001, the Survey of Respirator Use and Practices gathered information on respirator use from 40,002 randomly selected U.S. establishments. The survey collected...

U.S. market for nutrition bars booming, study says

Research and Markets values the U.S. consumer market for nutrition and energy bars at $838 million in 2004, and examines the factors that could lead to continued...

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