Cargill, Inc.

Cargill’s Sucromalt provides food and beverage customers with a natural, slow-release carbohydrate syrup. This fully digestible, low-glycemic syrup yields about 3 kcal/g versus sucrose’s 4 kcal/g. Sucromalt provides sweetness and body in one ingredient for products such as nutritional beverages and bars, ice cream, jams and jellies, and yogurts.

Company Information

P.O. Box 9300
Minneapolis, Minn. 55440-9300 (see map)
Phone: 1-877-650-7080 or 1-800-CARGILL (227-4455)
Website: www.cargill.com