Print pageHome » Products » Introducing Shelf Life Booster Solution for Fresh-Cut Fruit and Vegetable Packaging
Introducing Shelf Life Booster Solution for Fresh-Cut Fruit and Vegetable Packaging
Hefestus is launching its solution for fresh-cut fruit and vegetable packaging at Fruit Logistic, Berlin, February 4-6, 2009. The company will exhibit its SLB technology which enables manufacturers to pack fresh-cut fruit and vegetables and extends shelf life up to 14 days.
The system allows manufacturers and marketers to transport fresh-cut products to distant destinations. According to the company, this packaging solution can have a big effect on the supply chain, from manufacturer to consumer via fewer returns or discards, lower cost and satisfied consumers.
Company Information
Phone: 972 4 6271835
Fax: 972 4 6271876
email: Hefestus1@Hefestus-slb.com
Website: www.hefestus-slb.com
Related Products
-
ALMO Process Technology Announces Mogensen Product Developments
-
Double Planetary Mixers Available for Heavy-Duty Mixing Of Viscous Formulations
-
Sanitary Vibratory Classifier Separates Solids Into Three Fractions
-
Liquid Packaging Pouch Film Allows for High Processing Speeds
-
Hinds-Bock Hopper Tilts For Rapid Sanitizing
-
Seepex Now Offers Stators With White Elastomers
-
Omega Introduces Handheld Thermometer Hygrometer Data Logger
-
NuTEC 745 Patty Forming Machine Easy to Maneuver
-
Kason Introduces Vibratory Screener For Wet/Dry Solids With High Oversize Fractions
-
Tank Cart Handles Wastewater and Caustic Chemicals
- All products »
Subscriptions
Digital Editions
Access Food Processing and Wellness Foods magazines on-line and receive an e-mail each month when your new issue is ready. Subscribe Now »
E-Newsletters
Biweekly updates delivering feature articles, top industry news, company news, product announcements, technical issues and more. Subscribe Now »
