Infused Dried Vegetables Add Savory Flavors to Products
Graceland Fruit has increased capacity by more than 40 percent, bringing a new dryer online, allowing the Michigan fruit and vegetable processor to produce new lines of infused dried vegetable ingredients and better meet growing consumer demand for healthy food products. The vegetable line includes broccoli, carrots, celery, sweet corn, green peas, red peppers and green peppers. The ingredients add savory, all-natural flavor and healthy variety to a wide range of consumer products such as bakery (bagels, specialty artisan breads and corn bread), pasta dinners, complete and add-to meals, shelf-stable home meal replacements, side dishes, snacks and trail mixes.Company Information
1123 Main Street
Frankfort, Mich. 49635 (see map)
Phone: 231.352.7181 or 800.352.7181
Website: www.gracelandfruit.com
Related Products
-
Biocatalysts Introduces Pectinase 872L Fruit-Firming Enzyme
-
Sensient Colors Introduces DustPro NXT
-
Sensient Colors Introduces Advanced Emulsion For Natural Colors
-
Van Drunen Farms Introduces Freeze-Dried Lime Powder
-
WILD Flavors expands flavoring line with Sweetness Enhancer
-
Van Drunen Farms introduces lemon flavoring ingredients
-
TIC Gums reveals Add-Here 3200 hydrocolloid system
-
FMC BioPolymer reveals its health and nutrition product portfolio
-
AKFP introduces Suchero organic coconut palm sugar
-
PureCircle unveils high-purity Reb D
- All products »
More content on this topic:
Subscriptions
Digital Editions
Access Food Processing and Wellness Foods magazines on-line and receive an e-mail each month when your new issue is ready. Subscribe Now »
E-Newsletters
Biweekly updates delivering feature articles, top industry news, company news, product announcements, technical issues and more. Subscribe Now »
Print page