Pacific Natural Foods Introduces Organic Chicken Soups

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Tualatin, Ore. –based Pacific Natural Foods introduces Organic Chicken Soups, containing organic chicken with no added hormones or antibiotics in five new chef-inspired flavors, made with simple, pure ingredients.
 
A perfect little lunch box, the soup, which has a shelf life of 24 months, is packaged in innovative, BPA-free Tetra Recart cartons ensuring the fresh, homemade taste.  Easy-to-open, they are made with paper from sustainably-managed forests and reduce carbon emissions due to their lightweight, volume-efficient package.
 
Varieties of the USDA-certified organic soups include: Organic Santa Fe Style Chicken, featuring grilled chicken and vine-ripened tomatoes simmered with brown rice, black beans and a bold combination of spices like garlic and chili pepper; Organic Chicken Noodle made with Pacific’s award-winning chicken broth, tender organic chicken, garden vegetables and hearty egg noodles; Organic Chicken & Wild Rice starts with a nutty blend of wild and brown rice before adding organic chicken, robust broth and a delicate blend of parsley and other robust seasonings; Organic Chicken Spinach Penne inspired by a traditional Italian recipe, with marinated chicken, fresh spinach and penne pasta simmered with garlic and black pepper; and Organic Minestrone with Chicken Meatballs balanced by garden-fresh vegetables and Italian seasonings over penne pasta and savory beans
 
"Chicken soup is ultimate comfort food around the world," says Tim Ramsey, vice president of sales and marketing. "We’ve put our own spin on a classic with regional favorites and organic chicken from our own backyard of Oregon,"
 
Suggested retail price is $3.49 - $3.69.

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