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Ingredion Introduces Clean Label Functional Native Starch
The series enables food processors to create more natural and additive-free products. According to the company, the series has "the highest process tolerance ever available in a functional native starch."
The company also adds that with the Novation Endura 0100 starch, manufacturers now can get "both a clean label and great textures in their most challenging applications, such as a glossy rich creaminess in spoonable dressings, yogurts and dairy desserts, and a hearty thickness in soups and sauces."
Company Information
Website: www.ingredion.com/endura
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