Freschetta Rolls Out Three New Pizza Varieties

April 2, 2013
Schwan’s Consumer Brands, Inc. has launched Freschetta Brick Oven Chicken Club Pizza, Freschetta Naturally Rising Margherita Pizza and Freschetta Naturally Rising Sausage and Pepperoni Pizza.

Schwan’s Consumer Brands, Inc. has launched Freschetta Brick Oven Chicken Club Pizza, Freschetta Naturally Rising Margherita Pizza and Freschetta Naturally Rising Sausage and Pepperoni Pizza.

The new Chicken Club variety features white-meat chicken, cured and smoked bacon, tomatoes, spinach and a white sauce, all on a brick oven crust. The Italian-style artisan crust comes from high-heat ovens, resulting in a crust that is crispy on the outside and tender on the inside. The new Freschetta Brick Oven pizza features fresh ingredients, edge to edge.

In addition to the new Chicken Club pizza, the makers of Freschetta pizza are launching the Naturally Rising Margherita Pizza made on the signature crust that resembles fresh-baked bread — designed to be crispy on the outside, light and airy on the inside. Additionally, the new Naturally Rising Sausage and Pepperoni Pizza is loaded with pepperoni mixed with hand-pinched-style sausage.

Freschetta pizzas feature premium ingredients: 100 percent real cheeses, never cheese fillers; olive oil and sea salt; sauces made from ripe tomatoes and generously sliced vegetables picked at their peak and flash-frozen; special-recipe pepperoni, seasoned sausage and lean Canadian-style bacon.

The new Freschetta pizzas retail for $6.69 and are available in the frozen-food section of grocers nationwide.