Republic of Tea Rolls Out New Lines of Tea

Feb. 24, 2015
From Hicaf to Matchia, The Republic of Tea matches its new teas to consumer preferences.

The Republic of Tea, a leading purveyor of premium teas, adds new innovative options to meet the needs and taste preferences of today’s consumers.

  • Cinnamon Toast Black Tea is the most recent addition to the company’s unique Hicaf tea collection, which has almost twice the caffeine of a cup of coffee
  • New Gingerbread Cuppa Cake is a calorie-free, gluten-free tea inspired by the delectable spicy gingerbread recipe.
  • The Biodynamic Organic line is sourced from a variety of Certified Biodynamic farms around the world that are committed to sustainable practices to improve the health of the farm’s entire ecosystem.
  • The Get Clean Stackable tea trio features three premium-cleansing teas for two weeks’ worth of sipping. Each tea tin suggests specific times for sipping and getting clean throughout the day.

The company is also rolling out Matchia, the first-ever Non-GMO Project verified combination of Japanese matcha green tea powder and nutrient-dense chia seeds. Matcha has been used in Japan for centuries to simultaneously stimulate mental alertness and a calm, meditative state. Known as complete protein, chia seeds bring fiber and omega-3 fatty acids to this invigorating tea.