DiGiorno Launches Artisan-Style Melts from the Freezer

Aug. 19, 2016
The mini-style flatbread pizzas are made with focaccia bread and flavorful seasonings.

DiGiorno, a leading oven-ready frozen pizza brand from Nestle USA, is launching Artisan Style Melts. These mini-style flatbread pizzas are made with focaccia bread and flavorful seasonings. Each crispy and airy crust is drizzled with pure olive oil and topped with carefully selected, high-quality ingredients including fine cheeses, sauce from vine-ripened tomatoes, premium meats and vegetables and no artificial flavors.

Artisan Style Melts can be prepared in the microwave in just minutes for soft, pillowy bread or oven-baked for a crispier texture. They come in four varieties. Chicken Bruschetta is focaccia topped with white meat chicken, roasted garlic, Roma tomatoes and a premium blend of cheeses and basil. Pepperoni Speciale is garlic and onion focaccia bread topped with pepperoni, marinara sauce and three types of mozzarella cheese. Quattro Formaggi is rosemary focaccia bread topped with creamy alfredo sauce, reduced-fat mozzarella, smoked gouda, fontina, Parmesan, Asiago and Romano cheeses. Spicy Sausage Pomodoro is rosemary focaccia bread with arrabbiata sauce, Italian sausage, fire-roasted bell peppers and reduced-fat mozzarella, Romano, Parmigiano and Asiago cheeses.

Each box contains two servings and has a suggested retail price of $3.99.