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Formulating for Increased Shelf Life

'Fresh,' organic and other consumer trends are elbowing out some traditional technologies. But there are new techniques to keep food safe and salable.

Corporate Research Chefs Combine Health and Science With a Dash of Culinary ...

With frozen meal options like Shitake mushroom risotto and Lean Cuisine butternut squash ravioli, food companies are employing chefs to keep their products innovative and interesting.

More Ammo Brought into Fight Against Diabetes

Diabetes afflicts an ever-growing percentage of the population. However, creators and manufacturers of foods designed either directly or indirectly to prevent the development of obesity and diabetes, are bringing more and more ammo to the battle every year.

Frito-Lay Casa Grande Plant Nears Net-Zero

The food processing facility is one of the food industry's cleanest plants.

CEO: Joseph E. Scalzo, Dean Foods Co.

Are We Dumb Or Numb When It Comes To Heart Health?

Our news and trends editor advises food processors to take consumers' views on health surveys with a grain of salt.

Global Food Technologies introduces 'World’s First Food Safety Brand' at ...

Shelf-Stable Boost Smoothies from Nestle

Nestle Nutrition introdues an innovative line of shelf-stable drinks

Sargento Offers Premium Toppings for Salads

Sargento Salad Finishers offers a blend of Sargento natural cheeses and other premium toppings.

Sunsweet Smart Calorie Packs Combine Convenience, Health, and Indulgence

Sunsweet's Smart Calorie Packs combine convenience, health and indulgence.

Custom Culinary Presents Authentic Sauce Flavor in a Convenient Pouch

Custom Culinary Inc. unveils a line of ready-to-use sauces in heat-and-serve pouchs.

Burdick Election Chocolates Give You A Sweet Way to Cast Your Choice

Assorted handcrafted chocolates make a sweet political statement

Dreyer's Slow Churned Yogurt Blends Introduces Two New Flavors

Slow Churned technology delivers a frozen treat with less sugar and fewer calories

SeaPak Makes Seafood Cooking a Breeze

Easy-to-prepare seafood dishes add spice to a boring diet

Coca-Cola to inlcude caffeine content on nutrition labels

Coca-Cola North America confirmed that, as part of an industry initiative, it will continue the rollout of expanded nutrition labeling in the U.S. to include caffeine content on all of its beverages containing the ingredient.

Quarterly Report Examines Organic Produce Sales Trends

Q42009 Fresh Facts on Retail Sees Increase in Total Produce Volume

Sara Lee's Barnes Had a Stroke

According to Sara Lee, Chairman and CEO Brenda Barnes suffered a stroke.

Alcohol Manufacturers See Increase in Profits

Mintel Research firm reports number of consumers that are indulging in alcoholic drink at home has been cut in half; however, the market is still going strong.

Brenda Barnes Stepping Down from Sara Lee

The board of directors of Sara Lee Corp. announced that Brenda C. Barnes will step down permanently from the positions of Chairman and Chief Executive Officer so she can continue to focus on improving her health.

You're Invited: Rockwell Automation to Host Process Solutions User Group ...

Rockwell Automation's Process Solutions User Group (PSUG) meeting will be held November 17-18th in Nashville, Tenn.

New Age Industries Launches Extrusions Electronic Newsletter

Extrusions contains general, helpful information including tubing and hose buying tips, a material focus, and a section called Tech Talk, an area that covers topics such as terms and definitions, FAQs, and application stories.

Kevin Kwilinski Joins Portola Packaging as President and Chief Executive Officer

Kevin Kwilinski has been hired as Portola Packaging, Inc.'s President and Chief Executive Officer.

FDA Opens Reportable Food Registry Portal

Division President: Jim Clough, Schwan's Food Service Inc.

Chinese officials examine food safety systems in Minnesota

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Displaying 2701-2725 of 8589 results