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TreeHouse Foods to acquire Canadian jam manufacturer

TreeHouse Foods, Inc. announced it entered into an agreement with E.D. Smith Income Fund, a maker of jam and pie filling, to acquire substantially all of the assets of the Fund for $203 million.

'Local' Can Mean Manufacturing, Too

An uptick of start-up food companies is occurring to serve consumers' growing belief that small is beautiful.

Tales from the Technology Trenches

Two food processors shared their experiences with wireless networks, cloud computing and information management at the recent Smart Industry 2015 conference.

Hormel Chili Meals

Hormel Foods debuts Hormel Chili Meals

Emerson Acquires Bay-Tec Engineering

Acquisition expands Emerson’s process control engineering and project management capabilities for life sciences, refining, and related industries

Kraft Heinz in Lawsuit Over Parmesan Cheese Containing Wood Pulp

Many Parmesan cheese brands might be using cellulose filler, which is okay in certain amounts. But now Kraft Heinz and others were named in a lawsuit for using the filler in its "100% Grated Parmesan Cheese."

Assessing Motors' Optimized Power Packages

Premium motors are just one of the upgrades food processors should consider when analyzing their power transmission systems.

Mondelez Sells Snackwell's to Brynwood Partners

Nabisco creation goes to joint venture company Back to Nature Foods.

Food Biz Kids: Stacy’s Cinnamon Sugar Pita Chips

"It's like a bad version of Cinnamon Toast Crunch", says one teenage product tester.

Agri-Mark Inc.

SAKOR Technologies, Inc.

SAKOR Technologies, Inc. has introduced the DynoLAB LT, a low-cost, complete turn-key system for electric motor testing.

NuTEC Manufacturing

Designed for high volume meat processors, the 780 Forming Machine from NuTEC Manufacturing can replace multiple forming machines. It can portion over 10,000 pounds per hour with no product backflow, overworking or bridging.

Darigold

Foremost Farms USA

Grassland Dairy

Hilmar Cheese

Study Adds Support for Potential Health Benefits of Cocoa Flavanols

A study recently published in Hypertension: Journal of the American Heart Association, conducted by Tufts University in Boston and the University of L'Aquila in Italy, suggests that consuming flavanol-rich products might lower blood pressure and improve insulin resistance among people with ...

Unilever Uses Cooking Show to Market to Latinos

Unilever is playing on a Latin love of cooking and the surprising dearth of food programs on Spanish-language TV for the company's biggest-ever Hispanic effort for its food brands. "Desafio del Sabor" (The Flavor Challenge) kicks off this week, starting with a call to submit favorite recipes at ...

2007 Manufacturing Survey

Editor Dave Fusaro and Dexter Manning of Grant Thornton dissect the results of Food Processing’s seventh annual manufacturing survey.

Drink It In, Carefully

From Naked SuperFood Green Machine "food-juice" to Red Bull, a growing number of specialty beverages are offering to quench more than consumers' thirst.

Curry Spice Shuts Down Melanoma

Curcumin, the ingredient that gives curry its yellow hue, blocked the growth of melanoma tumor cells and even stimulated their death in the laboratory, researchers report.

Optimizing Plant Efficiency: Volume Meets Flexibility

An army marches on its belly, Napoleon observed, and his namesake food plant excels at efficiently producing a variety of products for citizens’ bellies.

Editor's Plate: STEMming the Tide

More work needs to be done to attract millennials to your food and your plants.

General Mills to acquire Annie's

$820 million acquisition will expand General Mills’ fast-growing natural and organic foods business.

Campbell Soup Creates Venture Capital Fund

Commits $125 million to Acre Venture Partners to look for emerging food companies.

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