Displaying 26–50 of 1824 results for
OSI Group, a McDonalds Corp supplier, has put up three plants this year in developing markets including India and Poland.
Cadbury Schweppes Plc plans to spin off its U.S. drinks unit, the maker of Dr Pepper and 7-Up, after the seven-month search for a buyer was derailed by collapsing credit markets.
Faegre & Benson LLP has launched an industry-focused, cross-practice group to enhance its support of clients in the food, agriculture and biofuels industries.
Beijing Gingko Group has appointed Premium Ingredients International Europe exclusive distributor of their range of Liquorice Extracts & Derivatives for the Food, Beverage and Cosmetic industries across Europe.
Pinnacle Foods Group Inc. agreed to be acquired by affiliates of The Blackstone Group for approximately $2.16 billion in cash. The transaction is expected to close in the first half of 2007.
After two years of 20 percent increases, capital spending looks to be up only 4.1 percent this year.
From our capital spending report to the new grocery stores in my neighborhood, food and beverage is leading the comeback.
Beech-Nut introduces a line of baby foods featuring Beech-Nut purees co-branded with Motts applesauce.
Rockwell Automation's Process Solutions User Group (PSUG) meeting will be held November 17-18th in Nashville, Tenn.
Two consumer activist groups on Jan. 18 announced an unusual new legal approach in their campaign to stop junk-food ads on kids' television programs.They will use state consumer-protection laws to try to stop what they believe is a deceptive and unfair business practice: advertising to young ...
Hint of Lime and Hint of Black Pepper join the V8 100% vegetable juice portfolio.
Co-Q10 has been lauded for its antioxidant properties and its role in energy production. Contributing Editor Dr. Mark Anthony previously managed one of the nation's leading Co-Q 10 research labs; here he brings his expertise to bear on an update of this vital nutrient.
Windsor, N.C.-based family business, Bertie County Peanuts, introduces its Weeping Mary's Ghost Pepper Peanuts. The nuts are an expansion of the company's line of savory and seasoned products.
Scientific Technologies, Inc.'s Automation Products Group's new VBL Series of vibrating level sensors is designed for use in medium or large sized hoppers, with multiple versions available to satisfy a variety of application requirements.
The K-Tron Feeder Group has developed a recipe optimization tool processors can use to minimize total ingredient cost.
The Wright Group introduces SuperCoat Omega 3, a microencapsulated omega 3 fatty acid.
The National Center for Food Safety and Technology and Illinois Institute of Technology have formed a new HPP working group to drive forward scientific advances and commercial applications for the food and beverage industry.
SunOpta Grains & Foods Group's Sunrich Naturals rolls out SoL sunflower beverage made with sunflower kernels. The beverage is available in three flavors: Unsweetened, Original, and Vanilla.
The Wm. Wrigley Jr. Company named Mary Kay Haben as group vice president and managing director, North America. Haben will report to Bill Perez, president and CEO and will lead the growth and development of Wrigley's U.S. and Canadian businesses, effective April 16, 2007.
Harris Food Group introduces the Simply Sensible line of refrigerated, fully prepared healthy meal options in conjunction with weight loss show "The Biggest Loser."
Innovative Beverage Group Holdings Inc. adds a new tropical blend named drank Island Time to its relaxation product line. CEO Peter Bianchi, developed Island Time with the end of the world in mind, whenever that may be.
Pepperidge Farm Inc. introduced its Pepperidge Farm Goldfish Sandwich Bread Soft White during the Consumer Analyst Group of New York annual conference in February 2011.
The hydrolyzed, spray-dried potato starch will be manufactured by Emsland Group under the Kyrosan brand name.