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IDDBA Report Finds Health-Conscious Consumers Move To Dairy Aisle

An expanding array of good-for-you products is pulling health-conscious customers into the dairy department, according to the Madison, Wis.-based International Dairy-Deli-Bakery Association.

Sara Lee to Sell Dough Business to Ralcorp for $545 Million

Sara Lee Agrees to Sell Its North American Refrigerated Dough Business to Ralcorp Frozen Bakery Products.

Corn Products U.S.

Corn Products U.S. introduces Expandex modified tapioca starch and the Maizing bakery mix line for use in gluten-free bakery applications.

Gluten-Free Market Rapidly Expanding

The market for gluten-free foods, currently at about $600 million annually, may be only a small piece of the overall food market, but the category is growing extremely fast.

Flowers Execs Will Reopen a Few Hostess Plants

Some, but not many, won in bankruptcy auction last year will come back; Knoxville, Tenn., bakery first.

New Grating Options Available For Cheese And Bakery Applications

Urschel offers several different types of slicers and shredders to suit different applications.

Category: Equipment

Product Type: Size reduction & cutting equipment

Manufacturer:
Urschel Laboratories

September 2005 New Food Rollout

New products from Sara Lee Bakery, Kellogg, Liberty Richter, ConAgra/Hunt’s, Moet Hennessy and General Mills.

New Industry Baking Show Announced for October 2011

All Things Baking will be held in lieu of RBA's standalone annual event, the American Retail Bakery Exposition, and is being designed for a much wider audience.

Natural Products Show, Like the Category, Shows Growth

Somewhere amidst the hemp milk, the chia sprouts and various suppliers’ claims on the next superfruit, it hits you: This show is very busy, and it’s growing.

Natural Products Show, Like the Category, Shows Growth

Natural Products Expo East, like the natural and organic food sub-industry it represents, is growing at a healthy clip.

Bakery Trends Go Back to Basics

Whether in finished products or in use-at-home mixes, 'natural' is moving the baked goods category.

Bakery Product Trends Emphasize Healthier Eating

The variety of baked goods ranges from low-fat rolls, artisan breads and fiber-enriched cookies to decadent designer cakes and pastries.

Hostess Expands Emporia Bakery, Closes Schiller Park

Historic home of Twinkies to close in October.

Bimbo To Buy Sara Lee Bakeries for $959 Million

Acquirer plans $1 billion in investments following completion.

Hain Celestial Buys Rudi's Organic Bakery

Organic/gluten-free baker sold for $61 million.

With Stipulations, Bimbo Okayed to Buy Sara Lee Bakeries

A handful of regional divestitures required.

Bite-Sized Treats a Growing Portion of Bakery Sales

To walk through a store bakery today is to witness the explosion of mini mouthfuls -- bagels, muffins, brownies, cupcakes, croissants, doughnuts, scones, desserts and bread.

Unifiller Introduces Deco-Bot Robotic Decorator for Cake, Cookies, Cupcakes ...

Unifiller Systems has developed a new robotic decorating and finishing system called the Deco-Bot.

Category: Equipment

Product Type: Extrusion

Manufacturer:
Unifiller

Icer/Glazer Applies Icing in Variety of Panned and Un-Panned Products

Hinds-Bock Introduces its latest icer/glazer for bakery food products.

Category: Equipment

Manufacturer:
Hinds-Bock

Sara Lee Introduces Reformulated Iron Kids White Bread

Sara Lee North American Fresh Bakery introduces a reformulated Sara Lee Iron Kids white bread and Sara Lee Thin Style Buns.

Category: New Food Products

Product Type: Bakery

Manufacturer:
Sara Lee

Mainstream Consumers Seek Healthful Ingredients

Whole grains, antioxidants and soy rank at the top of the healthful ingredients consumers claim they seek in the marketplace.

Gum system helps bakeries create icings and glazes

Stabilizer Icing helps bakeries create icings and glazes

Category: Ingredients

Product Type: Stabilizers

Manufacturer:
TIC Gums

2005 "Top 100" corporate profiles (1-25)

This article provides background information on the companies comprising Food Processing's Top 100. Our ranking reflects the 100 largest value-added food and beverage processors in the U.S. and Canada, the top producers (not necessarily marketers) of grocery store-ready packaged food products.

Air-engaged Clutch Brakes Provide Maximum Protection

Nexen's enclosed, air-engaged clutch brakes are designed specifically to withstand washdown in the bakery and food processing industry.

Category: Equipment

Product Type: Automation & control systems

Manufacturer:
Nexen

Sara Lee Reformulates Soft & Smooth Breads

Sara Lee North American Fresh Bakery reformulated two of its most popular breads by removing the high fructose corn syrup (HFCS) and including sugar only.

Category: New Food Products

Product Type: Grain Products & Cereal

Manufacturer:
Sara Lee

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Displaying 26-50 of 762 results