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NSF International announced the 2009 recipients of the sixth annual Food Safety Leadership Awards.
Food safety and security issues were discussed at VIV Asia, a trade show for the international feed to meat industry, held March 13-15 in Bangkok.
Brothers International Food Corp. introduces Potato Crisps, an all-natural, fat-free potato chips using a revolutionary freeze-drying process.
International Dehydrated Foods, Inc. (IDF) has introducing its poultry-based ingredients in a range of unexpected applications at the 2013 IFT Expo.
The following brief note comes from Leslie Krasny, a partner in the law firm of Keller & Heckman LLP, and a member of Food Processing's editorial advisory board.
A list of the monthly marketing partners for FoodProcessing.com
NSF International (NSF), an independent, not-for-profit organization committed to providing public health and food safety solutions, announced the acquisition of Davis Fresh Technologies, the premier provider of food safety audits and consulting for the perishable food industry. The acquisition ...
Food manufacturer completes sale of dehydrated and vegetable product operations to Olam International.
Several groups were on hand to help Wellness Foods deliver healthful foods and beverage trends for the past year.
Marfin Investment Group of Athens, Greece, said March 6 its investment arm in the food and beverage sector, Vivartia SA, has an agreement to buy U.S. snack producer Nonnis Food Co., from majority owner Wind Point Partners, a private equity firm, for $320 million.
The American Assn. of Cereal Chemists International's needs to take a stand regarding its set of definitions for glycemic index, according to David Feder, editor of Wellness Foods.
Vidalia onions get snacked and packed thanks to a licensing agreement between Vidalia Brands and Inventure Foods.
Bank Saracin's sustainability rankings remind food manufacturers that there is still a lot of ground to cover on the path toward sustainability.
Batavia, N.Y.-based Brothers International Food Corp. introduces Potato Crisps, all-natural, fat-free potato chips using a revolutionary freeze-drying process.
In addition to questions about how FDA will address food nanotechnology is the question of consumer acceptance. Hopefully, we will not see a repeat of the war against genetically modified foods.
Irradiation may not eliminate food poisoning, but it would be a big step in the right direction.
We've developed a list of five issues we foresee as having an impact on the food and beverage industry in 2014.
Passage Foods USA introduces three Mexican simmer sauces that offer authentic meals in less than 20 minutes.
Equipment-heavy Worldwide Food Expo, combining dairy-food-beverage and meat shows, blows into the Windy City Oct. 26-29.
The International Food Information Council Foundation's seventh annual 2011 IFIC Functional Foods/Foods for Health Consumer Trending Survey shows 87 percent of American consumers are interested in learning more about beneficial products that can provide a host of health benefits, from maintaining...
This article provides background information on the companies comprising Food Processing's Top 100. Our ranking reflects the 100 largest value-added food and beverage processors in the U.S. and Canada, the top producers (not necessarily marketers) of grocery store-ready packaged food products.
Wixon, Inc., a food ingredients company, received organic certification as a processor from Quality Assurance International (QAI), the largest independent certifying organization of its kind in the U.S.
There are reasons why giving FDA recall powers may not have a positive impact on food safety.
International House of Pancakes launches IHOP at Home, a line of frozen breakfast items which are available at Walmart.
Our May 2013 new food and beverage rollout highlights fun and tasty products just in time for summer fun.