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Displaying 26-50 of 8854 results

Marketing Insights: When It Comes To Brand Longevity, Is It Good Luck Or Good...

Goya's 75 years is a tribute to a great company but is also a testament to sound marketing.

Cargill Uses Consumer-Marketing Savvy to Sell Ingredients

Cargill Inc. is adding consumer-marketing savvy to the way it sells ingredients. The Minnetonka-based agrigiant just formulated a group of prototype products made with Cargill ingredients, designed to appeal to two increasingly powerful demographics: baby boomers ages 50 to 59, and tweens, ...

Coke's chief marketing officer steps down

Coca-Cola's Chuck Fruit is stepping down as chief marketing officer, a move that follows a reduction in his clout earlier this year.

FDA to Food Manufacturers: Remove The Trans Fats

The U.S. Food and Drug Administration announced today partially hydrogenated oils are not generally recognized as safe; it opened a 60-day comment period for food manufacturers to respond.

Cause-Marketing For Food Packaging Builds Image and Sales

Labels, bottles and cans put cause-marketing messages in the hands of the consumer.

Marketing to Facts vs. Myths

Recently I've become acutely aware of the growing number of food products on the market labeled as "gluten free."

Marketing to Baby Boomers

America's 75 million Echo Boomers are coming of age; are you marketing to them?

Analysis distorts organic market in Canada

The recent analysis of Statistics Canada's data on organic fruit and vegetable production collected between 2000 and 2003 presents a distorted picture of the market for Canadian produced organic products, according to the Organic Trade Association (OTA).

Quality Focus Helps Reverse Offshoring of U.S. Manufacturing

The repatriation of American manufacturing continues to gain momentum, but don’t underestimate the ability of American workers to deliver quality products that continue to get better.

2007 R&D Survey - Marketing Plays a Bigger Role than Before

Our annual survey finds marketing playing a much bigger role in every step of the product development process.

Flavor of the Month: Don't take Chocolate for Granted

Facing the fallout of political anxiety and doubled wholesale prices confectioners and chocolate manufacturers are learning how sweet it isn't.

Alcohol Manufacturers See Increase in Profits

Mintel Research firm reports number of consumers that are indulging in alcoholic drink at home has been cut in half; however, the market is still going strong.

Snack Facilities Tighten Up

Hearthside Food Solutions is a case history in keeping up with the complexity of snack manufacturing.

Innova Market Insights Announces Top 10 Food Trends for 2012

Innova cites purity, authenticity and sustainability as top trends for the coming year.

Advice to Food Processing Suppliers: Adapt to stay innovative in the marketplace

Tom Egan, vice president, industry services, Packaging Machinery Manufacturers Institute, discusses key challenges and opportunities for suppliers.

Food Trends: Ethical Food Defies Recession

Innova Market Insights reports 'strong ethical or premium positioning' helps sell products despite economic downturn.

ConAgra Foods Offers Practical View of Sustainability

ConAgra Foods' view on green or sustainable food manufacturing is an outgrowth of the company's philosophy on good corporate citizenship.

Sodium-Free Pickles Debut

Healthy Heart Market launches Healthy Heart Market No Salt Dill Pickles, tangy sodium-free pickles made with a special homemade spice recipe (clove, dill weed, ginger, pimento, bay, caraway, cassia, garlic, mustard, capsicum, nutmeg, and turmeric) that compensates for not using salt.

Category: New Food Products

Product Type: Snacks

Manufacturer:
Healthy Heart Market

Natural Products West 2006

The Natural Products Expo West / SupplyExpo / Nutracon / World Ethnic Market conference and trade show in Anaheim last month was one of the best shows in years, says Wellness Foods editor David Feder, R.D.

GMA Wants to 'Modernize' GRAS, Ingredient Safety

Grocery Manufacturers Assn. begins five-part initiative on GRAS, other procedures.

How to Exploit New Wellness Trends in Food

Food is considered to be the most important individual aspect of wellness, but consumers' eating behavior still does not always align with their desire for healthy lifestyles. This report examines how wellness interacts with consumers' food choices, and how manufacturers can benefit from growth ...

Food Manufacturers Talk Product Introductions At 2013 CAGNY Meeting

General Mills and Kellogg bank on breakfast drinks; Mondelez 'bullish' on snack growth in developing markets.

Grocery Manufacturers Association Co-Sponsors First-Ever Inter-Industry ...

HHS, Trade Associations Join Forces to Enhance Safety of Consumer Products

Sara Lee F&B names Feil as CMO/SVP

Sara Lee Food & Beverage on August 24 announced the appointment of Kim Feil as senior vice president and chief marketing officer to lead all marketing efforts for the company's retail brands in North America, including Sara Lee, Jimmy Dean, Hillshire Farm, Ball Park and Senseo.

Honey Gaining in Sweetener Popularity for Many Food Manufacturers

Honey is a do for manufacturers looking to create flavorful, all-natural alternatives to sugar-sweetened foods and beverages.

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Displaying 26-50 of 8854 results