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Wellness Foods New Ingredient Profiles: February/March 2007

February's nutraceutical ingredient profiles inlcude aleurone, protective anitoxidant ingredients, botantical extracts, all-natural preservatives and water-soluable phytosterols.

Heart Health Through Added Ingredients

Heart health isn't just about removing certain ingredients, such as trans fats and hydrogenated oils. It’s also about adding ingredients, such as omega3s, fiber, antioxidants, CoQ-10 and phytosterols.

Ingredient Round-Up: May 2008 - Omega-3 Oils

May's Ingredient round up features Omega-3 oils from Martek Biosciences Corp., Ocean Nutrition Canada and other ingredient companies.

September Ingredient Roundup - Fruits, Nuts, and Vegetables

September's Ingredient Round Up focuses on fruits, nuts and vegetables

August 2009 Ingredient Roundup - Dairy-Based Flavors and Ingredients

May 2007 Ingredient Roundup - Fats and Oils

May's Ingredient Round-Up features fats and oils, including trans fats and butter replacements, refined soybean oil, stable canola and tea oil.

February 2007 Ingredient Round-Up - Colorants

February's Ingredient Round-Up features colorants, including custom colors and blends, natural pigments and natural red coloring.

Wellness Foods New Ingredient Profiles: April/May 2007

April's nutraceutical ingredient profiles inlcude roobios extracts, aloe vera, functional protein whey, and drinking chocolate.

Ingredient Round-Up: June 2008 - Fiber

June's Ingredient Round Up gets to the bulk of healthy eating with Fiber.

Ingredient Round Up: Salts

Salt is the focus for our February Ingredient Round Up.

July 2009 Ingredient Round Up: Gums and hydrocolloids

Consumers Seeing Red and Blue When it Comes to Color

Demand for natural ingredients and clean labels spur new red and blue color solutions.

Near-Record Crowd at 2007 IFT Expo

A near-record crowd sampled ingredients healthy and exotic.

Trends in Optimizing your Formulations and Recipes

Whether the goal is cost reduction or following consumer trends, even the most honored recipe can be tweaked with new ingredients.

Ingredients for Healthy Indulgence

Just a few tricks can deliver products consumers will buy that also are good for them.

January 2005 Ingredient Round-Up - Colorants

From caramels to blues - and all other hues - here's a palette of colors from which you can choose.

SaltWorks Ancient Ocean Himalayan Pink Salt

Food manufacturers looking for natural salt options have gravitated toward Himalayan salt for its color, high mineral content and ease of use.

Category: Ingredients

Product Type: Salt & salt replacers

Manufacturer:
SaltWorks

Processors Get to the Meat of the Matter with Protein

American custom still puts animal protein at the center of the dinner plate. But some processors worry how they'll keep it there in the future.

Hain Celestial Rationalizes SKUs, Adds Poultry Firm, Drops Kosher Line

Hain Celestial completes SKU rationalization program, acquires College Hill Poultry and drops its Kineret kosher product line.

Demand For Custom Flavors Is On The Rise

Taste profiles from bacon to mango (plus complex combinations) can be created by custom flavor companies.

Fusion Comes to Packaged Foods

From sushi chips to Thai French fries to panko bread crumbs on everything, fusion comes to packaged foods.

Supplier Collaboration Creates Successful Products

Six successful products that resulted from intimate collaboration with ingredient suppliers.

2008 Readers' Choice Awards: The Food Industry's Best Suppliers

Here are the top suppliers in 41 categories of ingredients, equipment and services.

Chew on this: Sweet Products for Food Processors to Consider

Ingredient manufacturers haven't wasted any time developing sweeteners that fulfill many of their clients' needs.

Algae Gaining Popularity As Omega Oils Source

Whole Foods sounds a warning about how omega-3s are sourced while ingredient manufacturers find a way to add algae into the mix.

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Displaying 26-50 of 110 results