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Stevia-sweetened Zevia has becomes the 'official zero-calorie soda sponsor' of the Oakland A's.
Octobers's Ingredient Round-Up features fat replaces in low- and zero-trans fat varieties, butter flavors and dairy replacers. Read on for the latest formulations from Kraft Food Ingredients, Gum Technology Corp. and many more.
The Food and Drug Administration declares stevia, a natural, zero-calorie sweetener derived from the stevia plant, as safe for use in foods in beverages.
NovaLipid line of zero/low trans-fat offers alternatives for formulators
Truvia natural sweetener, a natural, zero-calorie tabletop sweetener made with rebiana is an ingredient used to sweeten foods and beverages.
YoCrunch 100 Calorie Packs Naturally Sweetened with Truvia Rebiana Now Available to Consumers Seeking Healthier Options
Enhanced soybean oils bring heat stability and improved nutrition to food processing. Available now, high oleic soybean oils provide baking and frying solutions. These next generation soybean oils maintain flavor stability during high heat processing, and offer zero grams transfat and reduced ...
The food processing facility is one of the food industry's cleanest plants.
The International Food Information Council Foundation's seventh annual 2011 IFIC Functional Foods/Foods for Health Consumer Trending Survey shows 87 percent of American consumers are interested in learning more about beneficial products that can provide a host of health benefits, from maintaining...
No matter what branch of the food and beverage industry you're in, the types of products you manufacture, or the size of your company -- product safety is every producers' first priority. Eliminating food-borne illness and preventing product contamination is a complex, multi-faceted process that ...
Officials from Cargill Inc. and Coca-Cola Co. held a joint web conference May 15 to announce the electronic publication of peer-reviewed research that confirms the safety of their jointly developed zero-calorie sweetener, rebiana, which comes from the South American-native stevia plant.
Soy-based, cholesterol and dairy-free with zero trans fats, the frozen dessert is ideal for diabetics, the lactose intolerant, vegans and kosher consumers.
In response to the growing concern over sugar and calories, Karo introduces the first major brand of reduced-calorie syrup in the corn syrup aisle.
Caravan Ingredients applied its Trancendim technology to Tortilla Suave to aid in creating a tortilla product with zero grams trans fat, no hydrogenated fat and great anti-sticking capabilities.
WILD Flavors Provides Significant Capital Investment in Sunwin International
Americans love for seafood can be stretched to new varieties with a little education and some care in processing.
Restaurants can get trans fats out of their kitchens by simply switching to new oils oils that have zero trans fats and lower saturated fats, and perform equal to or better than existing frying oils, according to research from Dow AgroSciences LLC.
Distributed by TC Heartland, the liquid drops come in three varieties: Agave, Monk Fruit and Stevia.
Coca-Cola Co. and Cargill Inc. have teamed up to market a zero-calorie natural sweetener derived from the South American herb stevia.