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Uniform Handling Critical to Food Safety

(Article)

In this exclusive interview, Al Baroudi, Ph.D., president of president of Food Safety Institute International, discusses what drives his relentless pursuit of food safety and what makes handling of uniforms a critical control point.

Worldwide Food Expo Comes to Chicago in 2009

(Article)

The biennial show of American Meat Institute and International Dairy Foods Assn. is Oct. 28-31 in Chicago.

Vincent Giordano Corp. Talks About Its High-Pressure Pasteurization System

(Article)

After a scare when product showed up with listeria in Georgia in 2005, Guy Giordano of Vincent Giordano Corp. bought an HPP system as a food safety measure.

Spammy Joins The Child Malnutrition Fight

(Product)

Hormel Foods Corp. introduces Spammy, a fortified, shelf-stable turkey spread fortified with zinc, iron, B vitamins, and other essential vitamins and minerals.

Artisanal Don Bruno Italian-Style Sauces Bring Italy to the American Table

(Product)

American Roland Food Corp. introduces a line of artisanal, authentic Italian Don Bruno Pasta Sauces.

Seneca Foods Introduces Seneca Farms Portable Oatmeal

(Product)

To assist time-impaired parents, Seneca Foods launches three varieties of Seneca Farms Oatmeal & Fruit, a portable and nutritious oatmeal requiring no milk or water.

Steel Cut Oats Available in Two Varieties: Regular and Quick & Easy

(Product)

American Roland Food Corp. introduced its all natural Steel Cut Oats made from 100% whole grain steel cut oats.

Flavored Quinoa Dazzles Tastebuds

(Product)

American Roland Food Corp. introduced a line of Flavored Quinoa which can also works well as a base for other dishes.

On the Shelf: April 2007

(Article)

April's On the Shelf features a product review of Mr. Krisper's Baked Rice Krisps, and information on Attune Yogurt and Granola Wellness Bars, restaurant-quality salad dressings by Sisters and Brothers, Inc., Extra Virgin Tea Seed Oil, organic whole grain cake mix by Bob's Red Mill Natural Foods,...

Healthy Food Holdings to acquire Van's Waffles

(News)

Healthy Food Holdings, a portfolio company of private equity firm Catterton Partners, is set to acquire Van’s International Foods, Inc., the maker and marketer of Van’s Waffles. Terms of the transaction were not disclosed.

Hormel Foods Veteran Daniel G. Brown Receives 2010 NCFST Award

(News)

The National Center for Food Safety and Technology and Illinois Institute of Technology presented their 2010 NCFST Award to Daniel G. Brown, a 37-year veteran of Hormel Foods Corp.

IDF's High-Protein Chicken Powder Goes Where Meat Proteins are Unexpected

(Product)

International Dehydrated Foods, Inc. (IDF) has introducing its poultry-based ingredients in a range of unexpected applications at the 2013 IFT Expo.

NSF International Announces 2010 Food Safety Leadership Award Winners

(News)

Annual awards recognizes outstanding leadership in food safety.

Global Meat And Feed Industry Executives Discuss Food Safety At Asian Show

(Article)

Food safety and security issues were discussed at VIV Asia, a trade show for the international feed to meat industry, held March 13-15 in Bangkok.

More Dietitians Are Involved in Food Formulation

(Article)

The American Dietetic Assn.’s annual Food and Nutrition Conference and Expo had something a lot of recent food shows have been lacking: improvements.

One Plastic Hopper Bin Replaces 7-8 Boxes

(Article)

Reusable hopper bins prove a cost-effective crouton handling solution for Sugar Foods Corp.

Special Thanks to Friends of Wellness Foods

(Article)

Several groups were on hand to help Wellness Foods deliver healthful foods and beverage trends for the past year.

ConAgra Foods Completes Sale of Gilroy Foods And Flavors

(News)

Food manufacturer completes sale of dehydrated and vegetable product operations to Olam International.

NSF International acquires Davis Fresh Technologies

(News)

NSF International (NSF), an independent, not-for-profit organization committed to providing public health and food safety solutions, announced the acquisition of Davis Fresh Technologies, the premier provider of food safety audits and consulting for the perishable food industry. The acquisition ...

2005 "Top 100" corporate profiles (1-25)

(Article)

This article provides background information on the companies comprising Food Processing's Top 100. Our ranking reflects the 100 largest value-added food and beverage processors in the U.S. and Canada, the top producers (not necessarily marketers) of grocery store-ready packaged food products.

Reed Named Executive Director, Senior Vice President of IFIC Foundation, IFIC

(News)

Kimberly Reed Named Executive Director of the International Food Information Council Foundation and Senior Vice President of the International Food Information Council

IFT 2009 - Anaheim Hosts IFT'S Annual Meeting and Food Expo

(Article)

Anaheim will play host to IFT’s Annual Meeting and Food Expo June 6-9.

Food and Beverage Market for Kids Growing Like a Weed

(Article)

By 2007, sales of kids’ foods and beverages could reach as high as $38 billion or more.

Bank Saracin Reveals Sustainability Rankings for Food and Beverage Manufacturers

(Article)

Bank Saracin's sustainability rankings remind food manufacturers that there is still a lot of ground to cover on the path toward sustainability.

Glycemic Index is Just Wrong

(Article)

The American Assn. of Cereal Chemists International's needs to take a stand regarding its set of definitions for glycemic index, according to David Feder, editor of Wellness Foods.

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