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Focus on Health: Ingredients to Improve Your Brain Function

A growing body of evidence suggests some ingredients can improve cognitive function.

Opportunities and Challenges of Functional Ingredients

Common use in dietary supplements simply does not go far toward establishing GRAS status for a functional ingredient’s use in conventional foods.

Where Are We Headed With Supply Chain Traceability And Food Safety?

As more consumers want transparency with their food ingredients, the food and beverage industry must wrestle with what that means for the supply chain and the costs passed back on to consumers.

Ethnic Cuisine Offers Innovation Opportunities For Food Manufacturers

Authentic flavor is a start, but ethnic food ingredients now face the same scrutiny as their apple pie neighbors.

Fermentation Growing in Popularity as Ingredient Resource

Fermentation is being used to create a number of ingredients that constitute improvements on the cost or purity of the natural sources.

August 2007 Ingredient Round-Up - Dairy Flavors and Ingredients

August's Ingredient Round-Up features dairy flavors and ingredients, including cheddar blends, diary fat replacers and probiotic ingredients. Read on for the latest formulations from Edlong Dairy Flavors, Kraft Food Ingredients, Gum Technology Corp., and many more.

When The Price Isn't Right: Food And Beverage Manufacturing In The Time Of ...

When it comes to both commodity and key ingredients, quality is still crucial, but nothing is irreplaceable.

June 2007 Ingredient Round-Up - Fiber

June's Ingredient Round-Up features fibers, including beverage fibers, tapioca, water soluable fibers, resistant starch and cereal solution sets. Read on for the latest fiber ingredients from Danisco, Cargill, National Starch Food Innovation, MGP Ingredients Inc., Dow Chemical Co., and many more.

More Dietitians Are Involved in Food Formulation

The American Dietetic Assn.’s annual Food and Nutrition Conference and Expo had something a lot of recent food shows have been lacking: improvements.

H.I.T.S. Developed for and Focused on Measurable Health Benefits

H.I.T.S., or Health Ingredient Technology & Solutions, is specifically developed for and focused on the “measurable health” benefits of antioxidants and immunity-boosting and is available for for beverage and food applications

Midwest flooding shuts food processing plants

At least four food processing plants have been forced to shut down or curtail operations in the wake of the disastrous Midwest flood, the worst the region has seen in 15 years. The closures have disrupted supplies of a range of food ingredients and retail food products.

Reader Poll: Replacing Artificial Ingredients

Is your company adding or removing certain questionable ingredients in food formulations, and if you think it's wise to replace artificial ingredients?

Ingredient Round Up: September 2015

A monthly round-up of food and beverage ingredients chosen by our editors.

Food Processors Turning to Ingredient Suppliers for Customized Blend of ...

Ingredient suppliers increasingly are called upon to supply premixes, and a little R&D, too.

Ingredient Round Up: Colorants

December's ingredient round-up focuses on colorants.

'All-Natural' a Legal Gray Area for Food and Beverage Labeling

As a marketing enhancement, ‘All-Natural’ is a natural. But as a definition on a food or beverage label, it resides in a gray legal area.

New Ingredient Tools Put Safety in Foodservice

Processors must step up sanitation efforts when providing minimally processed foods.

Fusion Comes to Packaged Foods

From sushi chips to Thai French fries to panko bread crumbs on everything, fusion comes to packaged foods.

Chinese Ingredients Unpopular at 2007 IFT Food Expo

The Chinese pavilion at the IFT Food Expo was like a ghost town.

Going Nuts for Nut Ingredients

Nuts are breaking out of their shells as a premium treat and gaining deserved recognition as a viable ingredient for many food and beverage formulations.

The Big 12: FDA's Official Health Claims

We reference the FDA’s officially sanctioned food and ingredient health claims a lot and have had several requests for the complete list.

Ingredient Round Up: October 2015

A monthly round-up of food and beverage ingredients chosen by our editors.

Wellness Foods New Ingredient Profiles: November/December 2007

November/December's nutraceutical ingredient profiles include a resistant starch, a syrup and cocoa replacer, a super antioxidant and a probiotic chocolate.

2011 Readers' Choice Awards: Food Processing Awards Equipment and Ingredient ...

Our readers honor their best suppliers in 44 categories of ingredients, equipment and services.

Odd Ingredients Stand Out at 2008 Thaifex World of Food

Aside from a few oddities, Thai foods — and consumers’ tastes — mirror our interests in organics, healthful food and the sanctity of processing.

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Displaying 26-50 of 6216 results