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Enhanced Waters Mean Instant Nutrition To Consumers

(Article)

Enhanced waters are the preferred choice of consumers seeking nutrition and wellness in an instant format.

Beverage Trends Point To Natural Ingredients And Safe Sources Of Energy And ...

(Article)

Today's beverage trends point to natural ingredients and safe sources of energy and nutrition.

Clemson, Diversa join to develop nutrition-enhancing enzymes

(News)

Clemson University and Diversa Corporation announced June 2 that they are collaborating to assess opportunities to leverage existing Diversa enzymes that have the potential to enhance human nutrition.

Bi-Annual Pan-American Nutrition Award 2010 Accepting Submissions

(News)

Grupo Bimbo invites the scientific community to participate in the Bimbo Pan-American Nutrition, Food Science and Technology Award.

U.S. Senators Lincoln, Harkin, Woolsey Announcing National School Nutrition ...

(News)

U.S. Senators will hold a press conference to announce national school nutrition standards.

Ocean Nutrition Canada Limited Appoints New President and CEO

(News)

Ocean Nutrition Canada Ltd. President and CEO, Robert Orr, will make way for a new CEO to lead the company’s next growth phase.

ZonePerfect Satisfies Both Sweet And Salty Cravings

(Product)

Abbott Nutrition launched ZonePerfect Sweet & Salty nutrition in two varieties: ZonePerfect Cashew Pretzel.

Laquatra named director, global nutrition, for H.J. Heinz Company

(News)

Laquatra named director, global nutrition, for H.J. Heinz Company

PowerBar Iron Girl Energy Bar Offers Girl Power Through Performance

(Product)

Nestle Performance Nutrition along with its PowerBar brand introduces PowerBar Iron Girl Energy Bar.

Beech-Nut Teams With Disney for New Line of Toddler Foods

(Product)

Beech-Nut Nutrition and Disney Consumer Products have introduced a line of toddler foods featuring Disney's Winnie the Pooh characters. The new line is made with natural ingredients and has a great taste that even picky toddlers will love.

Kellogg Co. Focuses on Females with Special K Nourish

(Product)

The quinoa-based nutrition bars and cereals contains 7-8g of protein, 5g of fiber and less than 200 calories.

Glycemic Index is Not for Everyone

(Article)

This month, Dr. Mark Anthony warns us of a new twist on the old low-carb nutrition fad. Handy as it is for diabetics, the Glycemic Index isn't the "be-all and end-all" of carbohydrate nutrition for everyone.

McDonalds Asks Consumers to Make Wise Choices

(Article)

McDonald’s is fighting a battle for the entire food industry, putting nutrition facts on wrappers and asking consumers to make wise choices.

EU Rules on Health Claims Take a Step Forward

(Article)

Ten years in the works, the European Parliament’s review of health and nutrition claims on food labels may end a longstanding prohibition against claims relating to human diseases.

Nutrigenomics Looks at Connections Between Diet and Genetics

(Article)

Nutrigenomics - the systematic study of the biology of nutrition - looks at the interactions among diet, health and genetics. This field is revolutionizing the study of nutrition and challenging "one-size-fits-all" approaches that attempt to improve health with simplistic low-calorie, low-fat or ...

Cookie Dough Lovers Have A New Option With Nutrition Bars

(Product)

ZonePerfect Cookie Dough Bars, from Abbott Laboratories, put a new twist on an old favorite.

Trends from New Consumer Research

(Article)

Survey reveals that Americans’ familiarity with foods that can provide benefits beyond basic nutrition is at an all-time high.

Atkins Put to the Test

(Article)

Nutrition is complicated. It's not a bad thing to question the science underlying conventional wisdom.

Improving Flavors for Kids' Foodservice

(Article)

Removing bitterness, getting children to enjoy vegetables plus other mysteries of improving children’s nutrition.

Case History: Probiotics Muscle in on Protein Bars

(Article)

Process-resistant, long-life probiotics gave Max Muscle Sports Nutrition a protein bar with a difference.

2005 Regulations on Trans Fat Content Labeling

(Article)

Decades of evidence finally led to federal regulations calling for labeling trans fat content on the Nutrition Facts panel of packaged foods by January 1, 2006.

2005 Annual R&D Survey

(Article)

Our R&D readers see themselves making small product improvements in 2006 with an emphasis on health and nutrition.

Focus on Eye Health

(Article)

Providing specific nutrition for eye health is becoming increasingly important for an aging population.

Chocolate: The Next New Superfruit?

(Article)

When researchers at the Hershey Center for Health & Nutrition compared the antioxidant activity in fruit powders, cocoa powder, dark chocolate, and hot chocolate, they found that, gram per gram, there was more antioxidant capacity, and a greater total flavanol content, in the cocoa powder. One ...

United Soybean Board finds consumers know beans

(News)

New research indicates consumers have become more savvy about nutrition labels and the healthy role of soy in food products.

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