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The State of GMOs

For a generation now, most of the corn, soy, canola and sugar beets grown in the U.S. have been genetically modified. But non-GMO labeling is growing.

Another Sandwich Acquisition for AdvancePierre

AdvancePierre buys Better Bakery LLC, a Valencia, Calif.-based manufacturer of premium stuffed sandwiches.

Coca-Cola Drops Talks with Chobani

Coca-Cola has ended talks to invest in Chobani LLC after deciding that the Greek yogurt manufacturer wasn't a fit for its portfolio, reports say.

On the Shelf - June/July 2007

This month's On the Shelf features a product review of Z Sweet All-Natural Sweetner, and information on Dean's probiotic cottage cheese, two additions to Newman's organic line, a line of Simpsons-inspired vitamins, soy milk on the go, natural chicken pot pies and teas in a pouch.

The Inside Scoop on Outsourcing Product Development

Outsourcing some product development and R&D projects offers added flexibility, saves time and money and frees processors to work on other important tasks.

Wellness Foods Establishes Editorial Advisory Board

In creating an advisory panel for Wellness Foods we assembled a panel of skilled and informed experts on nutrition and health.

February 2005 Ingredient Round-Up - Savory Flavors

Pepper extracts and flavorings, twists on soy sauce and other spicy selections make up this savory smorgasbord.

Equipment Round-Up: June 2008 - Metal Detection and Inspection

June's Equipment Round Up brings metal detection and x-ray machines from manufacturers such as Anritsu Industrial Solutions, Cognex Corp, InspX LLC, S+S Inspection Inc. and Loma Systems

October 2005 Equipment Round-Up - Laboratory Equipment

This showcase of lab equipment offers products that will help keep your R&D and QA/QC processes up to snuff.

Wellness Ingredient Trends 2008

There are trends in wellness that are so overarching as to be rote; obesity, diabetes and heart disease are really “megatrends.” The ingredient trends within them, however, are where processors will need to focus their energies.

Almond Milk: Wonder Food or Flash in the Pan?

Are Americans healthy-eating aficionados or easily-spooked trendees, lurching from one food bandwagon to the next? Sales patterns in the non-dairy milk category suggest the latter.

Nutrition's Effect on Menopause

Today, more than a third of the contemporary woman's life is in menopausal and post-menopausal phases. Not surprisingly, more functional foods are addressing major needs of women.

Improving Flavors for Kids' Foodservice

Removing bitterness, getting children to enjoy vegetables plus other mysteries of improving children’s nutrition.

Food Processors Target Women's Heart Health

Heart disease kills several million women each year, but food processors are targeting it in the campaign to enhance women’s heart health.

Plant Based Meat Products: Going Beyond Meat

Consumers' interest in protein needn't be confined to meat.

Lactose and Dairy-Free Beverage Category Expands

Lactose- and dairy-free beverages are experiencing a considerable increase in demand by health-driven consumers.

Supplier Collaboration Creates Successful Products

Six successful products that resulted from intimate collaboration with ingredient suppliers.

Soyfoods Not a Panacea

Soyfoods are not a panacea, and many questions about their health effects remain.

Textured Soy Protein Offers Processors Cost-Effective Way To Compete In ...

Spotlight: A soy claim baked in

Natural Expo West 2015: Exotic Yogurts and Coconut Chips

Natural Products Expo West again breaks attendance records.

The Basics of Phytochemicals

Imagine thousands of compounds in foods and every one of them good for you. Of course, instead of imagining you could also read this brief overview on these helpful chemical compounds from plants.

2005 Readers' Choice Awards

Ingredient Round-Up March 2008 - Savory Flavors

March's Ingredient Round-Up features savory flavors and ingredients, including Kraft Food Ingredients, Cargill, Sunspice, reduced-sodium beverages, salt replacers, and many more.

Science Degrees Can Be Used to Mislead

"Vitamin E is harmful", "salt is poison", "organic cookies decimate the endangered orangutan habitat" and "the childhood obesity crisis is a red herring made up by the liberal media." These assertions are just a sampling of the flagrant misuses of science degrees by people who should know better....

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Displaying 26-50 of 754 results