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Batch Standard 'Revolutionizes' Brewhouse Operations

ISA's S88 batch management standard to "facilitate and homogenize control of our batch processes" has revolutionized the beverage industry, according to Francisco Kellerhoff, corporate automation manager for Venezuela's Polar Brewery, and keynote speaker at the Food and Beverage Industry Forum at...

A new R&D ‘kitchen’ for Sara Lee

Sara Lee Corp. in late January unveiled plans for "The Kitchens of Sara Lee," a multi-million dollar research and development campus to be located adjacent to the company’s year-old corporate headquarters in Downers Grove, Ill.

Ray, Potter retire from Hormel

Hormel Foods Corporation announces the retirements of Gary J. Ray and Russell C. Potter

Barilla Tops Among World's Most Respected Companies

Italy-based pasta maker Barilla Holding was No. 1, Kraft was the only U.S. firm to make the top 10 and a handful of international food firms were among the top scorers in the Reputation Institute’s annual ranking of corporate reputations.

Corporate Research Chefs Combine Health and Science With a Dash of Culinary ...

With frozen meal options like Shitake mushroom risotto and Lean Cuisine butternut squash ravioli, food companies are employing chefs to keep their products innovative and interesting.

2005 "Top 100" corporate profiles (1-25)

This article provides background information on the companies comprising Food Processing's Top 100. Our ranking reflects the 100 largest value-added food and beverage processors in the U.S. and Canada, the top producers (not necessarily marketers) of grocery store-ready packaged food products.

Culinary Farms Launches New Web Site and Corporate Identity

The information-rich Web site contains product photography, specifications sheets and recipe suggestions.

2007 Top 100: Corporate Profiles 1-25

The 2007 top 100 food and beverage processing companies in the U.S. and Canada are profiled in this annual feature. Find company contact information, major brands, key executives and main product areas.

2007 Top 100: Corporate Profiles 26-50

The 2007 top 100 food and beverage processing companies in the U.S. and Canada are profiled in this annual feature. Find company contact information, major brands, key executives and main product areas.

2007 Top 100: Corporate Profiles 51-100

The 2007 top 100 food and beverage processing companies in the U.S. and Canada are profiled in this annual feature. Find company contact information, major brands, key executives and main product areas.

2006 Top 100: Corporate Profiles 1-25

The top 100 food and beverage processing companies in the U.S. and Canada are profiled in this annual feature. Find company contact information, major brands, key executives and main product areas.

Hormel Foods Releases Third Annual Corporate Responsibility Report

The digital report highlights food safety, animal welfare, environmental impact and community involvement

Bulk Bag Weigh Batching System Doesn’t Require Forklift

Flexicon’s Bulk-Out BFC Series bulk bag discharger features a cantilevered I-beam with electric hoist and trolley.

Category: Equipment

Product Type: Powders & solids

Manufacturer:
Flexicon

More zoom than gloom at CAGNY meeting

Many food companies plan to beat their 2008 earnings estimates, despite cost increases.

Baldor to acquire Rockwell Automation's Power Systems Business

Baldor announced it has signed an agreement to acquire the Reliance Electric Company and certain of its affiliated companies (the “Power Systems business”) of Rockwell Automation, Inc.

Processor of the Year 2016: Leaner Manufacturing Network Emerging At General ...

Changing directions takes time at a multi-billion-dollar corporation, but as the dust settles at General Mills, a slimmer, more nimble production network more receptive to outside innovation is emerging.

Dairies Target Energy, Water Use

While many food companies are addressing sustainable-manufacturing practices as part of social responsibility reporting, the dairy segment has more ambitious goals.

Extreme Makeovers for Processing Plants

Need to give your plant a facelift? Start with materials and designs that spell safety, cleanliness and a spankin’ new look.

A Day in the Life of a Research Chef

More than a toque, their hats include sales, marketing, production and R&D.

Processing the Future of Freshness

Sandridge Food Corp. mates high-pressure processing to traditional processes to achieve freshness and meet growing demand for fresh, refrigerated foods.

2012 Food Industry Outlook: A Taste of Things To Come

Healthier foods, more nutraceuticals, greener everything and other challenges and consumer trends for the new year.

Consider alternative and renewable energy sources

Solar and wind power, biogas and biodiesel may solve your company’s energy problems as well as its green initiatives.

Nestle USA: Manufacturing That Sustains

For 2009 Food Processing processor of the year, Nestle USA, it's all about creating long-term value for the bigger picture and serving customer and consumer needs.

Organic Foods Help Environmental Responsibility

Another reason to reformulate for organics: environmental responsibility.

Renovate for Sustainability

Environmental sustainability and its little brother, energy efficiency, drive many current plant renovations.

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Displaying 26-50 of 613 results