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Caravan Ingredients' Fudge Base No Preservatives is a chocolate base that aids in producing products that contain zero grams trans fat per serving.
There has been a steady stream of new, often natural sweeteners.
Old Orchard Brands rolls out Cranberry Naturals, a line of naturally-sweetened cranberry juice blends that includes only natural ingredients and 40 percent less sugar than traditional cranberry juice varieties.
A little less sugar, a few more healthy ingredients can make confections respectable snacks.
Food formulators use stealth options for hiding nutrients and healthy ingredients in children's snacks, meals and beverages. New ingredients, methods and technologies are making this task even easier.
Ingredient suppliers increasingly are called upon to supply premixes, and a little R&D, too.
March's ingredient round-up focuses on savory flavors and ingredients.
This year specific ingredients will take off and stretch emerging and ongoing trends to their full potential.
March's Ingredient Round-Up features savory flavors and ingredients, including salty and celery and custom formulations for sodium and organic products.
June's Ingredient Round-Up features fibers, including beverage fibers, tapioca, water soluable fibers, resistant starch and cereal solution sets. Read on for the latest fiber ingredients from Danisco, Cargill, National Starch Food Innovation, MGP Ingredients Inc., Dow Chemical Co., and many more.
Ace-K, honey make inroads as sweeteners; gums and nuts play supporting roles.
For every ingredient challenged by consumers, ingredient suppliers have an alternative.
With stevia laying the groundwork, luo han guo seems poised to be the next natural non-nutritive sweetener.
June's ingredient round-up focuses on fiber.
Functional ingredients for health are moving in two directions: a widening application of individual nutraceuticals and an increase in condition marketing.
New ingredients from fruits, nuts and vegetables are featured in this month's Ingredient Round-Up.
2008 will see innovative ingredients and applications to match the increasingly sophisticated tastes and concerns of health-conscious consumers.
Nuts are breaking out of their shells as a premium treat and gaining deserved recognition as a viable ingredient for many food and beverage formulations.
Your Nutraceutical Ingredient Information Source
These ingredient profiles include a soy neutriceutical, prickly pear cactus extracts and antioxidant-rich berries.
December's ingredient round-up focuses on colorants.
Acesulfame potatssium, aspartame, sucralose still rule the sweetener roost.
Sip an old favorite sweet tea with 40 percent less sugar and calories, and Fair Trade Certified ingredients.
R.W. Knudsen launches R.W. Knudsen Light! juices containing fewer calories, all natural ingredients and sweetened by stevia.
New zero-sugar, zero-calorie sweetener launched