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Bioriginal Food & Science Corp.

(Product)

Bioriginal Food & Science Corp. has gained GRAS status for BioAsteri, which may clear the way for functional foods to contain borage oil as a source of gamma linolenic acid (GLA).

Low Sugar, High Protein Siggi's Squeezable Yogurt Tubes Now Available

(Product)

The Icelandic Milk and Skyr Corp. introduced its Siggi's brand of skyr yogurt in Squeezable Yogurt Tubes.

Rich Products Corp. Introduces Three Regionally Inspired Flavorful Finger Foods

(Product)

Each product embraces different tastes and traditions from favorite regional flavors around the United Sates.

NSF Announces Recipients of the 2009 Food Safety Leadership Awards

(News)

NSF International announced the 2009 recipients of the sixth annual Food Safety Leadership Awards.

2008 Food Processor of the Year: Hormel Foods

(Article)

With layoffs and bankruptcy filings hitting even the food industry, Hormel continues its diet of process innovation, nurtured new products and strategic acquisitions.

Processing the Future of Freshness

(Article)

Sandridge Food Corp. mates high-pressure processing to traditional processes to achieve freshness and meet growing demand for fresh, refrigerated foods.

IFIC Survey Zeros In On Consumer Perception Of Health And Wellness

(Article)

The International Food Information Council Foundation's seventh annual 2011 IFIC Functional Foods/Foods for Health Consumer Trending Survey shows 87 percent of American consumers are interested in learning more about beneficial products that can provide a host of health benefits, from maintaining...

How Seven CEOs will Change the Food Industry

(Article)

Fourteen of the 15 largest food companies have changed CEOs in the past three years. Here’s a look at how seven of them will change the food industry.

2014 Food and Beverage Industry Outlook

(Article)

We've developed a list of five issues we foresee as having an impact on the food and beverage industry in 2014.

Chicago Hosts 2007 IFT Ingredients and Food Technology Show

(Article)

IFT's hometown Chicago hosts the annual ingredients and food technology show in July. Find an exhibitor list at the end of this article.

2005 Worldwide Food Expo Preview

(Article)

Equipment-heavy Worldwide Food Expo, combining dairy-food-beverage and meat shows, blows into the Windy City Oct. 26-29.

Passage Foods Simmer Sauces Offer Traditional Flavor in Less than 20 Minutes

(Product)

Passage Foods USA introduces three Mexican simmer sauces that offer authentic meals in less than 20 minutes.

Food Taipei Show Presents Wide Range of Products

(Article)

Some products at the Food Taipei show would translate well, others would not. Food Processing's Editor Dave Fusaro reports on the show.

Kason Corp.

(Product)

A new FDA-, USDA- and cGMP-compliant Batch Sifter from Kason Corp. meets the most stringent food, dairy and pharmaceutical standards.

New Additives Make Healthy Food Taste as Good as Junk Food

(Article)

Scientists have come up with an idea that will make healthy foods taste as good as their fattening counterparts.

San-J International Introduces Lower-Sodium Gluten-Free Soy Sauce

(Product)

New Tamari Lite 50% Less Sodium Gluten Free Soy Sauce is a product for gluten-free consumers concerned about sodium content.

IHOP Brings Breakfast Home With Line of Frozen Breakfast Items

(Product)

International House of Pancakes launches IHOP at Home, a line of frozen breakfast items which are available at Walmart.

23 Smartphone Apps for Finding Healthy Food

(News)

Food Think Tank website offers comprehensive list of mobile device and tablet apps for consumers that want access to healthy food.

AACC International seeks award nominations

(News)

AACC International seeks award nominations

5 Common Ways to Lose Points on Your Pest Control Audit

(Whitepaper)

Make sure your pest control is ready for your next audit. This popular white paper, co-authored by experts at Orkin and NSF International, outlines five common but avoidable ways that regulated food facilities lose points on their pest control audits.

Business: New Ingredients and Technologies Shine at 2009 Institute of Food ...

(Article)

In a difficult year, new ingredients and technologies still manage to shine in Food Technologists’ annual show.

Bosch Rexroth Corp.

(Product)

A new full-color brochure from Bosch Rexroth Corp. gives an overview of the company’s GenNext technology and its application to a wide variety of food processing and packaging machines.

Wellness Foods Establishes Editorial Advisory Board

(Article)

In creating an advisory panel for Wellness Foods we assembled a panel of skilled and informed experts on nutrition and health.

Quaker Foods President Mary Dillon to join McDonald's as CMO

(News)

The president of Quaker Foods President, Mary Dillon, has resigned and will join McDonald’s Corp. as successor to Chief Global Marketing Officer Larry Light, who will retire at year’s end.

Vintage Bourbon Hits Shelves

(Product)

Brown Forman Corp. releases the 2010 edition of its Old Forester Birthday Bourbon in honor of George Garvin Brown, founder of the company and Old Forester, America's First Bottled Bourbon.

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