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5 Common Ways to Lose Points on Your Pest Control Audit

Make sure your pest control is ready for your next audit. This popular white paper, co-authored by experts at Orkin and NSF International, outlines five common but avoidable ways that regulated food facilities lose points on their pest control audits.

Scientists Successfully Map Peanut DNA

The International Peanut Genome Initiative says it has successfully sequenced the genome of the peanut.

Business Leaders Weigh In On Sustainability

The majority of businesses say that the benefits resulting from their sustainability initiatives have exceeded expectations, according to an international survey by Accenture. But a hard-core minority of businesses does not see sustainability as a critical or strategic investment.

Beverage Manufacturers Face a Number Of Challenges When Using Botanicals

Manufacturers are finding increasing demand for botanical remedies is both a national and international trend.

Worldwide Food Expo Comes to Chicago in 2009

The biennial show of American Meat Institute and International Dairy Foods Assn. is Oct. 28-31 in Chicago.

2013 R&D Teams of the Year: Three for R&D

AdvancePierre Foods, International Food Network and Gorton's Seafood all named are this year's R&D Teams of the Year.

Smithfield-Shuanghui Deal: Good or Bad for the U.S.?

Should Smithfield Foods be acquired by Shuanghui International Holdings? We offer two different points of view on the topic.

Uniform Handling Critical to Food Safety

In this exclusive interview, Al Baroudi, Ph.D., president of president of Food Safety Institute International, discusses what drives his relentless pursuit of food safety and what makes handling of uniforms a critical control point.

Global Meat And Feed Industry Executives Discuss Food Safety At Asian Show

Food safety and security issues were discussed at VIV Asia, a trade show for the international feed to meat industry, held March 13-15 in Bangkok.

Meat Processor Recalling 1.2 Million Pounds of Italian Sausage Products

Daniele International Recalling 1,240,000 Pounds of Ready-to-Eat Varieties of Italian Sausage Products thought to be Contaminated with Salmonella

Potato crisps come in convenient single-serving packs for nutritious snacking

Batavia, N.Y.-based Brothers International Food Corp. introduces Potato Crisps, all-natural, fat-free potato chips using a revolutionary freeze-drying process.

Category: New Food Products

Product Type: Snacks

Manufacturer:
Brothers International Food Corp.

Wixon receives organic certification

Wixon, Inc., a food ingredients company, received organic certification as a processor from Quality Assurance International (QAI), the largest independent certifying organization of its kind in the U.S.

Food Safety, residue analysis addressed at Fifth Fresenius Symposium

Experts from the agro-chemical and food industries got together for the fifth international Food Safety and Dietary Risk Assessment symposium.

ConAgra Foods Completes Sale of Gilroy Foods And Flavors

Food manufacturer completes sale of dehydrated and vegetable product operations to Olam International.

Premium Ingredients Is Exclusive Distributor For Patented Nitrate Compounds

Premium Ingredients International recently unveiled a new line of patented amino acid nitrates and Creatrate (patented creatine nitrate).

Corn Products Wants Out Of Merger With Bunge

While the two ingredient companies were called "an excellent business fit" when a proposed merger was announced June 23, Corn Products International's board now wants out of a merger with Bunge Ltd.

Fona International named one of Chicago’s 101 Best and Brightest Companies to...

Healthy Food Holdings to acquire Van's Waffles

Healthy Food Holdings, a portfolio company of private equity firm Catterton Partners, is set to acquire Van’s International Foods, Inc., the maker and marketer of Van’s Waffles. Terms of the transaction were not disclosed.

Barilla Tops Among World's Most Respected Companies

Italy-based pasta maker Barilla Holding was No. 1, Kraft was the only U.S. firm to make the top 10 and a handful of international food firms were among the top scorers in the Reputation Institute’s annual ranking of corporate reputations.

Culinary Trust Announces Scholarship Program for the 2010-2011 Academic Year

The philanthropic partner of the International Association of Culinary Professionals will accept scholarship through March 1.

Craig Savage, Confections Business Unit Applications Manager, Elected to PMCA...

Craig Savage has been elected to the Pennsylvania Manufacturing Confectioners' Association (PMCA) Board of Directors. PMCA is an international non-profit confections trade association.

GMA to Co-Locate Manufacturing Excellence Conference At Pack Expo International

Grocery Manufacturers Association will deliver program focused on product safety, sustainability and operational reliability.

NSF International Announces First Call for the 2012 Food Safety Leadership ...

Annual awards program recognizes outstanding leadership in food safety; nomination deadline is Feb. 3.

NSF International Announces Final Call for Food Safety Leadership Awards

Annual Awards Program Recognizes Outstanding Leadership in Foodservice Safety

NSF International Announces 2010 Food Safety Leadership Award Winners

Annual awards recognizes outstanding leadership in food safety.

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Displaying 51-75 of 1096 results