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An analysis of 143 Top 10 trend reports offers clues to where consumers are heading.
The top new food products of April 2008
When it comes to our annual ranking of the 100 largest food and beverage companies in the U.S. and Canada, 2011 was a tougher year for profitability than 2010 was.
This collection of products can help processors maintain a high level of food safety from top to bottom throughout the plant.
Coca-Cola Co. moved up a notch to No. 2 and General Mills Inc., at No. 8, was the only other food company to crack the top 10 in the annual Reputation Quotient study by research firm Harris Interactive, Rochester, N.Y., and the Reputation Institute, New York.
The top 100 food and beverage processing companies in the U.S. and Canada are profiled in this annual feature. Find company contact information, major brands, key executives and main product areas.
Thermo Fisher Scientific Inc. recently mobilized its Food Safety Response Center to develop a method to test for the presence of the veterinary drug phenylbutazone in horsemeat.
Natural Health Science Inc. presents pycnogenol for use in certain food and beverage applications.
In 2006, mergers and acquisitions in the food industry increased 7.7 percent, reports the Food Institute, Elmwood Park, N.J.
A little purple berry from South America is making a big splash in beverages. Also known as the Amazon palmberry, açai fruit is considered by some to be one of the world's top "superfoods." It contains an exceptionally high concentration of antioxidants (especially anthocyanins), as well as ...
First solar energy, then biodiesel fuel and now wind power. Kettle Foods Inc., Salem, Ore., has made alternative energy sources a company commitment.
Available in top stack and TaperStack versions, Innovative Molding's smooth closures are stacked into logs, which protects the shape of the closures during shipping and warehousing and improves case utilization.
Planetary Herbals' Slippery Elm Lozenges is based on a natural ingredient -- the inner bark of the slippery elm tree -- used by Native Americans, are a natural way to soothe dry, tired, aching throats.
How big food and beverage companies and small ones are protecting the planet and their bottom lines.
Wahl Instruments, Inc.
Anderol Inc.'s new synthetic compressor lubricant extends application life up to 400% and meets 21 CFR 178.3570, Kosher and Halal specifications.
SAKOR Technologies, Inc. has introduced the DynoLAB LT, a low-cost, complete turn-key system for electric motor testing.
We wrote them. You viewed them. Here are the top 10 Food Processing articles from 2008.
Partnering with others to make your product -- or theirs -- offers benefits to both partners.
Rollprint Packaging Products, Inc. introduces ClearForm thermoformable bottom web a new, economical option for thermoform/fill/seal applications for frozen food manufacturers.
Shimadzu Scientific Instruments, Inc. announced Oct. 5 that its new hybrid Ion Trap-Time-of-Flight instrument has received an R&D Magazine '2005 R&D 100 award.'
College Hill Poultry Inc. adds Cooked Diced Breast Meat and Cooked Diced Thigh Meat to its fully-cooked, antibiotic-free, organic Raised Right Chicken line.
Campbell Soup Co. on Feb. 22 announced major sodium reduction efforts, including the introduction of 25 percent-reduced-sodium versions of its top-selling soups -- Campbell's Cream of Mushroom, Chicken Noodle and Tomato soups. The new soups will be available in August.
Altraia Group, Inc.'s board of directors authorized a spin-off of all shares of Kraft Foods Inc. owned by Altria to Altria's shareholders.