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Key Ingredients For Implementing a Successful Continuous Improvement Effort

Greg Flickinger and Ugo Mgbike, of Snyder's-Lance, talk about how to make continuous improvement part of the fabric of your company's culture – not the program of the month.

Savory Ingredients Meet Demand for New Flavors

Savory ingredients are helping meet newfound interest in flavors based on vegetables, spices and ethnic foods.

Progressive Companies Uplift Snacking

The modern approach to snacking is changing as progressive companies make an effort to lift snacking to its original status

Oils, Gluten-Free in Baking Spotlight

Triennial IBIE missed the recession on both ends.

New Proteins Offer Nutritional And Functional Benefits

A growing demand for sources of protein offers food processors new product opportunities.

Understanding Monk Fruit: The Next Generation Natural Sweetener

With stevia laying the groundwork, luo han guo seems poised to be the next natural non-nutritive sweetener.

Starches from Different Sources

While the U.S. relies on corn for most of its starch, much of the world relies on the wheat, potato or tapioca starches, each with unique characteristics.

Citrus Flavors Freshening Up Beverage, Candy And Confections

Orange, lemon, lime and grapefruit are among the sweet citrus flavors consumers worldwide find refreshing to the palate.

Demystifying food ingredients

New Beverage Products are Dashing to Dairy

Beverages of all types are working in dairy products and less obvious dairy ingredients for health, satiety and just plain enjoyment.

Israel: The Promised Land … of Imports

Novel foods and ingredients from Israel would do well here in the U.S. and Canada.

H.P.Hood Greek Frozen Yogurt A Smarter Way to Indulge

Hood Greek Frozen Yogurt combines low-fat frozen yogurt with ingredients such as raspberry swirls, granola crunch and chocolate chips.

Category: New Food Products

Product Type: Dairy

Manufacturer:
H.P. Hood

2008 Readers' Choice Awards: The Food Industry's Best Suppliers

Here are the top suppliers in 41 categories of ingredients, equipment and services.

Democracy Triumphs in 2006 Readers' Choice Awards

Readers' votes helped pick the top suppliers in 39 ingredient, equipment and service categories.

Annie Chun's Reinvents Ramen with Ramen House Soup Singles

Annie Chun's Inc. launches Ramen House soup singles, a packaged ramen noodle product made from authentic ingredients including real gourmet sauce and freshly cooked noodles.

Category: New Food Products

Product Type: Packaged/Prepared Foods

Report from 2005 IFT Expo

This year's IFT show served up ingredients galore, the wisdom of Malcolm Gladwell, and the announcement of the World Food Prize.

Nanotechnology in Processing and Packaging

Nanotechnology's promises may be fulfilled earlier in the processing and packaging areas than in the ingredient realm, with improved filtration, new structural materials and sensors that detect pathogens.

Watermelon May Increase Libido

Researchers find watermelon contains ingredients which deliver Viagra-like effects to the body’s blood vessels and may even increase libido.

America's Pursuit Of Exotic Flavors Shows No Signs Of Abating

Exotic flavors filtered down through the ethnic medley of food-centered culture has opened American palates to flavorful combinations.

Salt an Age-Old Food Additive

Salt has been used for many thousands of years, in virtually every culture and every country, not only as a condiment, but as a preservative for foods.

Karma Wellness Water Keeps Essential Ingredients Separate Until Drink Time

Each variety of Karma Wellness Water contains 110 percent of the RDA of vitamins A, B3, B6, B12, Niacin, D, and E.

Category: New Food Products

Product Type: Beverages

Manufacturer:
Karma Culture

Functional Ingredients: Consumers Reach for Fiber

Research indicates consumers understand and want fiber-containing products.

Ingredient Round Up: Sweeteners

FoodProcessing.com focuses on sweeteners.

Nanoparticle Improves Absorption of Antioxidants

Nanoparticle prevents antioxidants from being destroyed by digestive acids and enzymes

2013 Processor of the Year: ConAgra R&D Does It All

Retail, commercial, some ingredients, and now private label, the product development team is busy and varied.

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Displaying 51-75 of 292 results