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No. 2 organic baby food company moves Campbell in a new direction.
Conant to step down mid-2011
Will be first in Ohio, replacing 25 percent of Campbells Napoleon facilitys annual electricity use.
Ed Carolan to president of U.S. retail; Carlos Barroso joins as SVP of research and development.
Cos Cob, Conn.-based Chicken Soup for the Soul Foods introduces a line of pasta sauces, broths, gravies and meal builders kits.
Acquisition will expand Campbells portfolio of healthy beverages.
The latest new food products for November include a new line of Campbell soups, double-churned nearly fat free ice cream, and sweet and savory chips. Read on for more, including web exclusives
Bertolli Dinner for Two, Campbells Select soups, Betty Crocker Warm Delights, Edys Dibs, McCormick Grill Mates Spice Rubs, a lite Island Breeze.
Campbell Soup Co. (www.campbellsoupcompany.com), Camden, N.J., on Aug. 9 announced that it will explore strategic alternatives, including possible divestiture, for its Godiva Chocolatier business.
Campbell Soup adds a seafood variety to its Swanson Flavor Boost line of concentrated broths.
Pace Restaurant Style Salsas inspired by the flavors and textures found in authentic Mexican restaurants.