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Cheers to Spicy Alcoholic Beverages

From spicy apple ciders to savory bonanza Bloody Marys, a popular trend in alcoholic beverages is muy caliente.

New Breed of Weight-Loss Foods

America's obsession with its waistline has made the food industry pay closer attention to a new breed of diet- and weight-friendly foods.

IFIC Survey finds answers to what Americans consider when shopping for food

Taste, price and healthier foods and beverages get high marks during the International Food Information Council Foundation's annual 2011 Food And Health Survey.

ConAgra Food Products to Feature New Symbol Indicating Healthy Food Choice

New Symbol Emphasizing More Nourishing Choices to Be Featured on Nearly 200 ConAgra Foods Products

April 2005 New Food Rollout

Haagen-Dazs sees the light; plant sterols pump up Yoplait; Sargento goes for the bold; Kraft delivers a calcium boost; Coke pushes the throttle; Twist [your] Brain around this!

2006 Top 100: Corporate Profiles 1-25

The top 100 food and beverage processing companies in the U.S. and Canada are profiled in this annual feature. Find company contact information, major brands, key executives and main product areas.

New Product Trends for 2017

U.K.-based firm identifies what's trending for new products this year.

Interactive Top 100 Chart Now Available

The Food Processing Top 100 list of food and beverage manufacturers is now available in an interactive format.

So Delicious Rolls Out Dairy-Free Whipped Topping

So Delicious expands its line of non-dairy products with its new Coco Whip whipped topping.

Category: New Food Products

Product Type: Packaged/Prepared Foods

Manufacturer:
So Delicious

September 2005 New Food Rollout

New products from Sara Lee Bakery, Kellogg, Liberty Richter, ConAgra/Hunt’s, Moet Hennessy and General Mills.

How Does 2014 Look for Food and Beverage Manufacturing?

Food Processing is asking your help for our 13th Annual Manufacturing Trends Survey.

Republic of Tea Rolls Out New Lines of Tea

From Hicaf to Matchia, The Republic of Tea matches its new teas to consumer preferences.

Category: New Food Products

Product Type: Beverages

Manufacturer:
The Republic of Tea

Beverage Manufacturers Face a Number Of Challenges When Using Botanicals

Manufacturers are finding increasing demand for botanical remedies is both a national and international trend.

Food Plants of the Future: Not Bigger, Just Smarter

The next generation of food and beverage production facilities will be sanitary, flexible, more pleasant to work in and self-sustaining.

Full Throttle Coffee Combines Coffee and Energy Drinks

Full Throttle Coffee combines the smooth taste of coffee with the intensity of an energy drink.

Investment firm acquires Switch Beverage Co.

Entities related to or advised by the investment management firm, Luther King Capital Management, through Fort Worth, Texas-based Beverage Acquisition Co., have purchased the assets of The Switch Beverage Co., Richmond, Va.

Nooyi, Rosenfeld, Morrison on Fortune Magazine's 'Most Powerful Women' List

Fortune Magazine's 50 most powerful women in business includes some familiar food and beverage faces.

Imperial Sugar, PureCircle Limited Launch Natural Sweet Ventures

The exclusive North American joint venture will combine the natural benefits of both sugar and stevia to develop reduced-calorie natural sweet product solutions for the beverage and food industries.

Wixon Breaks Ground On New Innovation Center For Culinary & Protein

Wixon, Inc., a national food ingredients company in the Milwaukee suburb of St. Francis, broke ground Monday, March 17, for a culinary center to create, test and demonstrate food specialties and to develop new meat products.

Easy-to-use DNA Tests May Shed New Light on Food Fraud

DNA bar-coding that quickly confirms or reject claims that a food product is what it purports to be are entering the market, with the promise of exposing economically motivated fraud.

Is the Upswing in Organics Leveling Off?

The healthier food revolution is extending to organic foods and beverages. Some believe the upswing in organics is leveling off, but more processors and retailers are entering the fray.

Sodium Reduction: Where Are We Now?

A look at how food and beverage manufacturers have reformulated Public Enemy No. 1.

Food Processing Website Gets A New Look

The Food Processing team is excited to present the new look and feel of our website.

Food Trends: Ethical Food Defies Recession

Innova Market Insights reports 'strong ethical or premium positioning' helps sell products despite economic downturn.

Top 100 Food and Beverage Companies for 2015: A Cautionary Tale

After expanding too much too soon, two companies in this year's list are awash in red ink.

How Pest Control Plays A Critical Role in FSMA Implementation

After 78 years, the country's food safety system gets an overhaul … which will place new and ironclad demands on food and beverage processors.

Where Are We Headed With Supply Chain Traceability And Food Safety?

As more consumers want transparency with their food ingredients, the food and beverage industry must wrestle with what that means for the supply chain and the costs passed back on to consumers.

Virginia Food Processing Plants

The food and beverage industry is Virginia’s largest manufacturing employment sector, with more than 500 food processors employing more than 34,500 Virginians. Since 1995, Virginia’s food processors have solidified their presence by announcing plans of more than $1.9 billion in capital ...

Beverages Up, Soft Drinks Down in 2012

According to data from Beverage Marketing Corp., the U.S. liquid refreshment beverage market grew by 1 percent in 2012, marking a third year of growth after two consecutive declining years.

New Food Products: Vitasoy Complete

FP.com's Consumer Understanding Editors discuss how soymilk has begun being fortified and marketed similarly to sports beverages.

May 2005 New Food Rollout

Monthly feature describing new retail food products.

Ingredient Round Up: October 2015

A monthly round-up of food and beverage ingredients chosen by our editors.

Successful functional foods and beverages

Equipment Round-Up January 2015

Food and beverage equipment hand-picked by the editors of Food Processing.

New Food and Beverage Packaging Packs a Promotional Punch

Promotional campaigns are about getting noticed and engaging consumers; packaging is just the thing to make that happen.

Greek investors buy Nonni's biscotti

Marfin Investment Group of Athens, Greece, said March 6 its investment arm in the food and beverage sector, Vivartia SA, has an agreement to buy U.S. snack producer Nonni’s Food Co., from majority owner Wind Point Partners, a private equity firm, for $320 million.

Achieving great taste in reduced-calorie beverages

Hormel Foods R&D Tends to Tradition and Innovation

Product development at Hormel means integrating formulation with process innovation, new products with support of hallowed, 70-year-old brands.

Contribute to the Food and Beverage Survey

Help us and Grant Thornton determine the most pressing food industry issues for the new year and the overall health of the industry. If you like, we'll send you a free custom benchmarking report comparing your company's results to your peers and the overall industry findings.

Almond Milk: Wonder Food or Flash in the Pan?

Are Americans healthy-eating aficionados or easily-spooked trendees, lurching from one food bandwagon to the next? Sales patterns in the non-dairy milk category suggest the latter.

Special Thanks to Friends of Wellness Foods

Several groups were on hand to help Wellness Foods deliver healthful foods and beverage trends for the past year.

Restaurant And School Menu Trends Contribute to Overall 2012 Food and ...

Culinary and restaurant experts predict the most popular trends on restaurant and school lunch menus.

PALATINIT of America enters new world of opportunity as BENEO-Palatinit Inc.

PALATINIT of America has officially become BENEO-Palatinit Inc. With this name change and a new identity, the company moves forward into a growing world of opportunities in the functional food industry as part of the new BENEO Functional Food Group.

Goya Foods Opens Four New Facilities

To support demand for 'healthy' product lines; new headquarters coming.

Boost Glucose Control

Novartis has taken the Mead Johnson nutritionals line and developed a condition-specific, snack replacement product.

Equipment Round Up: July 2015

A monthly round-up of food and beverage manufacturing equipment chosen by our editors.

Snapple Introduces Classic Black Teas

Snapple takes a page from Starbucks in introducing Classic Black Teas in ready-to-drink bottles.

2011 R&D Survey: We Expected Recovery, We Got Caution

'New product development' is still No. 1, but processors are hedging their R&D bets.

Heart Health Becoming a Major Concern for Aging Baby Boomers

Food and beverage manufacturers look to grains and soy to help boost formulations.

IFT Returns To New Orleans With Volunteer Programs

Three years after just beating Hurricane Katrina, the Institute of Food Technologists returns to New Orleans with volunteer programs to aid the city.

Food and Beverage Packaging In the Clear

Transparency gives bottles and jars a boost as processors push for greater product visibility.

How Seven CEOs will Change the Food Industry

Fourteen of the 15 largest food companies have changed CEOs in the past three years. Here’s a look at how seven of them will change the food industry.

New Proteins Offer Nutritional And Functional Benefits

A growing demand for sources of protein offers food processors new product opportunities.

Inulin Fiber Helps Add Digestive Benefits to Food and Beverages

Niche products with novel benefits propel beverages

Many New Botanicals Being Explored For Their Potential In Helping To Maintain...

As Americans pursue healthier versions of foods, new botanicals and new applications for old botanicals are continuously being explored.

Significant decline of new product launches

Customized Holiday Food Products

Customized holiday food products will spread good cheer ... and your name, according to Diane Toops, in her monthly Food Processing column.

Food Processing Industry Events

Food Processing offers a comprehensive list of the biggest food and beverage industry events around the world.

Top 100 Food Companies: Profiles 1-25

The 2008 top 100 food and beverage processing companies in the U.S. and Canada are profiled in this annual feature.

Turmeric-Based Beverage Now with Probiotics

Temple Turmeric's new Holiday Spiced Lassi and Pure Fire Cider both contain one billion colony-forming-units of the patented spore-forming probiotic GanedenBC30.

Category: New Food Products

Product Type: Beverages

Manufacturer:
Temple Turmeric

The New American Majority

How food and beverage marketers are targeting Hispanics, Asians and other fast-growing demographic groups.

Experts Weigh In On Product Development Trends for 2015

Clean labels for millennials, fortification for baby boomers and food's effects on the environment will be among the product development trends of 2015.

Editor's Plate: Number Crunching Our Top 100

Looking for clues to the health of the U.S. and Canadian food and beverage industry.

Big Food’s Biggest Challenge: Regaining Consumer Trust

Rich Nanda has seen the future, and the future is more than a little scary for the largest food and beverage companies.

Editor's Plate: We Both Had a Pretty Good Year

2011 was kind to the food & beverage industry and to us. Let's both keep that head of steam going into 2012.

Editor's Plate: Breaking Up Is Not So Hard To Do

The current frenzy of split-up activity is just the circle of life in the food & beverage industry.

Equipment Round Up: September 2015

A monthly round-up of food and beverage manufacturing equipment chosen by our editors.

New Food Product Rollout: January 2008

Controlling the Pest Problem At Food and Beverage Manufacturing Plants

A food illness outbreak may not shut down a plant, but woe to the processor who fails to maintain a rigorous pest control program.

Editorial Preview: November 2007

Food Processing is the only magazine that delivers your advertising message to your primary and secondary targets throughout the food and beverage industry. This is a team concept that mirrors the approach the majority and the successful food processors embrace. As the industry standard, Food ...

IFT 2014: Architects of the Future of Food

1,120 exhibitors at the June IFT Food Expo all play roles in the evolution of the food & beverage industry.

2006 Top 100: Corporate Profiles 51-100

The top 100 food and beverage processing companies in the U.S. and Canada are profiled in this annual feature. Find company contact information, major brands, key executives and main product areas.

Vitamins Gaining New Popularity with Consumers

Vitamins are gaining new popularity as they claim specific health benefits; the word on a food label has consumer appeal.

Finding Innovation in Beverage Processing

While rationalizing underutilized assets is the norm for declining categories, growth products require new technologies.

Social Media Paves Way for Food Processors to Get in Touch with Consumers

Social media is paving the way for the food and beverage industry to get in touch with its consumers.

Heinz To Merge With Kraft

Heinz is the buyer; will create 5th largest food & beverage company in the world, 3rd largest in North America.

2006 Top 100: Corporate Profiles 26-50

The top 100 food and beverage processing companies in the U.S. and Canada are profiled in this annual feature. Find company contact information, major brands, key executives and main product areas.

Eliminating Consumer Skepticism in the Food and Beverage Industry

The Center for Food Integrity responds to the question of how to eliminate consumer skepticism with these 7 steps.

New Food Rollout: July 2010

Yummy treats to help beat the heat.

Processors Reformulate for Allergen-Free Food and Beverage Products

While it is never simple, reformulating for gluten- and allergen-free is getting easier with practice.

Bank Saracin Reveals Sustainability Rankings for Food and Beverage Manufacturers

Bank Saracin's sustainability rankings remind food manufacturers that there is still a lot of ground to cover on the path toward sustainability.

Developing Foods for Millennials

Millennials value freshness, authenticity, daring flavors and atypical eating occasions (like snacking). Food & beverage developers can capitalize on the food buying behaviors, influences, nutritional concerns and vast eating potential of this age group.

Nestlé to Expand Its Indiana Manufacturing Operations

Company plans to expand its beverage production facility in Indiana, creating 'nearly 135 new jobs by 2011'

2006 FMI Show Full of Innovative Products

The annual FMI show provides a look at the many innovative products hoping to find space on the shelf.

Global Flavors Are Capturing Imaginations And Driving Sales

Authentic spices are the key as even the most mainstream food companies try out bold new ethnic offerings.

The Evolution of Industrial Automation in the Food and Beverage Industry

Hard benefits long have provided the financial justification for plant automation projects. As information technology plays a larger role, food companies are groping for other ROI metrics.

June 2007 Ingredient Round-Up - Fiber

June's Ingredient Round-Up features fibers, including beverage fibers, tapioca, water soluable fibers, resistant starch and cereal solution sets. Read on for the latest fiber ingredients from Danisco, Cargill, National Starch Food Innovation, MGP Ingredients Inc., Dow Chemical Co., and many more.

Strategies for Making Heart-Healthy Products: Take out the Bad and Put in the...

While doubts increase about soy and sodium, there's no debating the wisdom of developing heart-healthy foods.

Wellness Foods: Products to Watch in 2009

Developing products with multiple health benefits is on trend — but don’t overwhelm.

Cadbury to split candy and beverage businesses

Under pressure from the same investor who pushed changes on Heinz last year, Britain's Cadbury Schweppes PLC announced plans to split its candy and beverage businesses to improve the value of its stock.

Formulation Trends for 2017

In 2017, processed foods and beverages will reflect the impact of updated regulations and the laser focus on healthier, free-from ingredients and macronutrients. Clean-label will be more heavily emphasized as will exotic flavors and more nutrients like protein.

Think5 Food Bar Packed with Three Cups of Vegetables and Two Cups of Fruit

Think5 crams three cups of vegetables and two cups of fruit into one very dense bar.

Institute of Packaging Professionals Announces AmeriStar Package Awards

32 packages including 13 food & beverage containers, honored in packaging competition.

Prices, Emerging Markets Dominate CAGNY Talk

Food executives made their annual presentations to the Consumer Analyst Group of New York.

Probiotics Showing Growth in the Food and Beverage Market

Interest in probiotic use and potential health claims grows, while regulations follow more slowly.

PepsiCo acquires IZZE Beverage Company

PepsiCo, Inc. has acquired IZZE Beverage Company, maker of all-natural, sparkling fruit juices. The agreement was announced at a company-wide meeting at IZZE’s headquarters in Boulder, Colo.

WILD Leads the Way in Crossover Trends

With an array of new flavors, varied ingredients, assorted packages and diverse prices overwhelming the consumers in the food and beverage markets, manufacturers who meet the most needs will gain the most profits.

Transparency as a Lesson for Food Producers

Food Processing’s webinar explores the topic of building trust between food and beverage companies and American consumers.

Ecopackaging Part Of Continuous Improvement For Sustainability

Sometimes, the wellness element of a food or beverage is what’s on the outside.

MRO Q&A: Why hasn't predictive maintenance developed faster in food & ...

MRO Q&A is a Food Processing series addressing maintenance, repair and operational issues in food plants.

Which Presidential Candidate Is Better for the Food and Beverage Industry?

Where Trump and Clinton stand on food safety, regulations, trade, immigration and agriculture.

Can Food and Beverage Companies Weather Recessions?

GMA-commissioned 2009 Financial Performance Report finds the winning strategies, successful brands.

Quality, Price Perceptions Hurt Food Companies

Customer satisfaction scores sag for some major and mid-sized food and beverage processors.

Hot Flavors Add Extra Spice to Today's Food and Beverages

After the meteoric success of sriracha, there doesn't appear to be a limit on how hot foods can go.

July 2005 New Food Rollout

Kraft's South Beach lineup, Hot Pockets subs, McCormick's Veggie Steamers, Domino's new sugar container, Yoplait fortified smoothies, Nestea Ice.

2015 Food and Beverage Industry Outlook

Processors are up against four very big and very real consumer-related issues in 2015.

Options Abound for Food and Beverage Plant Audits

Third-party plant audits are more rigorous, but attracting qualified auditors remains a challenge.

Dr Pepper Snapple Group Releases Low-Carb, Low-Cal Energy Drink

Dr Pepper Snapple Group introduces Venom, a low-carbohydrate/calorie energy drink.

Phosphorus Useful for Far More than Cola

A quick glance at the beverage shelf shows phosphorous being used mostly in dark cola beverages. But there’s more to this mineral than you might think.

Food Manufacturers Cling to Flexible Packaging

Flexible packaging formats continue to take the day for an array of foods and beverages.

October 2006 New Food Rollout

Grip-n-Dip Chicken Strips for kids from ConAgra; Coca-Cola's Dasani and Powerade go grape; Oscar Mayer Fast Franks from Kraft Food; "pure" juices from Tropicana; stand-up taco shells from General Mills; and Corelli brand pasta sauce in a box from The Kroger Co.

Market View: Long Overdue 'Lay-Up' at McDonald's

Waiting this long to make breakfast available all day carries a lesson for food and beverage processors.

Processors Bring Energy In House

Steam power and other plant utilities essentially bring energy generation in house. Optimizing their performance is a challenge in food and beverage.

Trends from the Natural Products Expo East

The Natural Products Expo East, held last month in Baltimore, showcased thousands of new products for health and wellness as usual. But there were also some interesting trends worth taking note of. Sustainable and Free-Trade are making aggressive inroads, cherries are back, and editor David Feder...

Food and Beverage M&A Has a Sweet Summer 2014

J.M. Smucker Co.-Sahale Snacks; ConAgra Foods-TaiMei Potato Industry Ltd.; Lindt & Sprüngli-Russell Stover.

Catching up is hard to do - Food and Beverage Industry News, August 24, 2012

Product Focus: Private Label Gets Public Notice

Retailers are trying to offer more affordable healthy food options through the introduction of store brands.

Market View: A Glimpse Into the Future Employees of America

What I've learned about this next generation of food and beverage marketers.

Wellness Foods: Healthy Beverages offer Health in a Can

Consumers are guzzling antioxidants, fruits and vegetables and other good-for-you ingredients – but formulation hurdles remain.

Food Company CEOs Brag, Apologize at Financial Analysts Meeting

11 top food companies present to the Consumer Analysts Group of New York.

Product Focus: Condiments

We take a look at what's adding an extra dash of flavor to foods with this product focus on condiments and dressings.

New CEOs for Kellogg, Wrigley, Anheuser-Busch

Three new CEOs were named to leading food and beverage firms in October.

Milk Industry Sours on Definition

The dairy industry is up in arms over a proposal to expand the U.S. Department of Agriculture's definition of milk to include all kinds of new products, including low-carbohydrate beverages, drinkable yogurt and even sports drinks.

Saw Palmetto

As a supplement, extract from the saw palmetto plant (Serenoa repens) has been promoted as a powerful prostate cancer preventative. Research has shown it also may help in the treatment of urinary tract infections. The question is, is it ready to make the jump to foods and beverage applications.

PepsiCo's Tropicana unit juices up its offerings

Tropicana Products, Inc., a division of PepsiCo, Inc., announced Aug. 8 it is going beyond the juice aisle into the produce section with the introduction of Tropicana Pure, a new line of 100 percent fruit juices.

Coke in a K-cup

Coca-Cola, Green Mountain Coffee Roasters, Keurig, beverages

Does Soy Have an Advantage Over Dairy?

Both soy and dairy beverage types are selling briskly based on what they offer consumers. But does one have a leg up on the other?

Organic Food May be the New Look of Healthy

Organic foods are breaking barriers, going more mainstream and leaving 'specialty' sections behind, as consumers are increasingly buying more of them. But are they really safer and more nutritious?

Demand For Food Safety Products to Reach $2.9 Billion In 2014

New study finds these and other trends.

Cargill’s Barlív Barley Betafiber Meets FDA Health Claim Requirements for ...

The Food and Drug Administration (FDA) has issued an interim final rule to amend the existing health claim regarding soluble fiber and reduced risk of heart disease, to include barley betafiber as an authorized source of soluble fiber. Cargill’s patent-pending manufacturing process permits ...

Ingredient Round-Up March 2008 - Savory Flavors

March's Ingredient Round-Up features savory flavors and ingredients, including Kraft Food Ingredients, Cargill, Sunspice, reduced-sodium beverages, salt replacers, and many more.

Natural Products Show, Like the Category, Shows Growth

Somewhere amidst the hemp milk, the chia sprouts and various suppliers’ claims on the next superfruit, it hits you: This show is very busy, and it’s growing.

Improved Metal Detection Technologies Play a Role in New Food Safety Systems

Experts advise a comprehensive approach to metal detection for keeping solid, foreign material out of foods.

Power of Five Show Goes Out With a Bang

With many of the biggest food processors missing from this year’s FMI show, the Power of Five team will split up next year. But new products were plentiful.

Four Key Food and Beverage Trends for 2010

Tate & Lyle identifies four key consumer-driven trends impacting brand transition from store shelves to consumer cupboards in 2010.

Food Packaging Offers Multi-tasking Performance

Product protection sometimes is the only mission of food packages. More often, it’s only the start.

Tate & Lyle to Open New Technical Service Laboratory in New Jersey

Ingredient provider hopes new laboratory in New Jersey will increase response times and rapid prototyping for its customers in the Northeast

Even 'Better-for-You' Foods Appear Suspect

New NPD Group research finds less interest in positively 'altered' foods, growing concern over GMOs.

Kevin Higgins Joins Food Processing Team

Veteran journalist joins food and beverage industry's publication of record in February 2013.

Ingredients for Bone Health

Bone health is closely connected to diet. Incorporating vitamin D, minerals such as magnesium and compounds like polyphenols into food and beverage formulations helps protect and build bones.

Food Formulations Get Spirited Flavor Boost

Everything from craft beers to ruby ports and smoky whiskeys are pouring it on to enhance existing flavors or add greater interest to the ordinary.

Frozen Food Sales' Decline Paves the Way for Fresh Food Innovation

With frozen food sales declining but fresh prepared foods growing, redirect your products from the freezer case toward the deli counter.

Jamba Juice Ready-To-Drink Beverages

HealthBites: Jamba Heart Defender

2012 Food Industry Outlook: A Taste of Things To Come

Healthier foods, more nutraceuticals, greener everything and other challenges and consumer trends for the new year.

Jeremy Lin of food products

2005 Natural Products Expo East Report

Editor David Feder reviews the Natural Products Expo East, which featured over 4,000 vendors showing off wares in categories from cosmetics and skin care to supplements to snacks and beverages.

2016 Manufacturing Survey: Greater Throughput, Larger Staffs

Production and staffing are expected to increase, but food and beverage manufacturers are less optimistic about the year ahead than they were in 2015.

Infographic: What Consumers Look For When Buying Food Products

Consumers are checking packaged food and beverage labels when they shop. The Hartman Group's report, 'Organic & Natural 2014' reveals the top descriptors consumers look for.

Truvia Ranked No. 2 Sugar Substitute, Bypasses Equal and Sweet 'N Low

Truvia natural sweetener, a natural, zero-calorie tabletop sweetener made with rebiana is an ingredient used to sweeten foods and beverages.

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Displaying 301-450 of 2038 results