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Vigilistics Inc.

(Product)

Vigilistics, a company serving the dairy and food processing industries, has introduced configurable software for tracking, tracing and analysis of process manufacturing. The software provides auditable records for Bioterrorism Act and FDA compliance, improves energy use, reduces product loss, ...

Brothers International Potato Crisps Offer Crunch Without Fat

(Article)

Brothers International Food Corp. introduces Potato Crisps, an all-natural, fat-free potato chips using a revolutionary freeze-drying process.

Low-Guilt Yoplait Greek 100 Delivers Rich Taste

(Product)

General Mills' Yoplait Greek 100 is a 100-calorie strained Greek yogurt that offers the same rich, creamy taste of regular Greek yogurt.

Gum Technology Corp.

(Product)

Coyote Brand Stabilizer Dairy Fat Replacer was specifically formulated to mimic fatty textures in dairy products.

Refrigerated Stonyfield Yogurt Gets Pouched

(Product)

Stonyfield's yogurt pouches, available in the refrigerated section, keep probiotic cultures alive and thriving.

Kettle Brand Makes A Bold Flavor Play With Zesty Ranch Krinkle Cut Potato Chips

(Product)

Kettle Brand introduces Kettle Zesty Ranch Krinkle Cut potato chips which kicks up a creamy ranch flavor on a crunchy, thick krinkle cut potato chip.

Breakstone's Introduces Greek-Style Sour Cream

(Product)

The first-ever national brand of Greek Style Sour Cream combines the texture and taste of traditional Breakstone's Sour Cream with authentic Greek strained yogurt.

December 2006 Ingredient Round-Up - Miscellaneous Ingredients

(Article)

December's Ingredient Round-Up features dairy fat replacements, protein enhancers, chicken broth powders, flaxseed and egg substitute.

American Italian Pasta Introduces Gluten-Free Pasta Line

(Product)

American Italian Pasta Co. created gluten-free pasta, allowing foodservice entities to offer great-tasting, gluten-free pasta as a menu staple.

July 2007 Ingredient Roundup - Gums, Hydrocolloids, and Emulsifiers

(Article)

July's Ingredient Round-Up features gums, hydrocolloids and emulsifiers, including all-natural fat replacers, replacement dairy fats, organic inulin and custom emulsifier blends. Read on for the latest formulations from Danisco, Cargill, Cognis, and many more.

NextFoods Goodbelly Carrot Ginger Vegetable Juice Provides 20 Billion Live ...

(Product)

NextFoods introduces GoodBelly Carrot Ginger, the brand's first-ever probiotic vegetable juice.

Tetra Pak Inc.

(Product)

At next week's Worldwide Food Expo, Tetra Pak will introduce a new homogenizer for beverage and dairy products, the Tetra Alex 350.

Resveratrol Wine Time Bar Available Nationwide

(Product)

Fiber Rich Resveratrol Wine Time Bar contains more resveratrol than 50 glasses of red wine.

Crispy Mangoes Available to Enjoy Year-Round

(Product)

Crispy Green's Crispy Mangoes are made of 100 percent freeze-dried mango slices.

Nestle Launches Girl Scout Cookie Flavored Coffee-mate

(Product)

Nestle partners with the Girl Scouts of the USA for limited edition Coffee-mate Girl Scout flavored coffee creamer.

Buddy Fruits Rolls Out Pure Fruit Bites

(Product)

Buddy Fruits Pure Fruit Bites are a line of 100 percent pure, all natural fruit snacks, which are ideal for kids (and kids of all ages) who love fruit.

Balance Bar Goes Bare With Blueberry Acai

(Product)

Balance Bar Bare, a high-protein mineral-rich nutrition bar sweetened with agave and brown rice syrup.

What's in your milk?

(News)

The hypothesis: Hormones and growth factors in dairy increase cancer risk.

Odwalla Protein Monster helps rebuild and recharge

(Product)

Odwalla adds Odwalla Strawberry Protein Monster to its lineup of Protein Monster drinks

Soft Serve Fruit Pops Contain Only Three Ingredients

(Product)

Chloe’s Naturally 3 Pops soft serve fruit, created by Chloe Epstein, come in strawberry, mango and raspberry flavors.

PALATINIT of America enters new world of opportunity as BENEO-Palatinit Inc.

(News)

PALATINIT of America has officially become BENEO-Palatinit Inc. With this name change and a new identity, the company moves forward into a growing world of opportunities in the functional food industry as part of the new BENEO Functional Food Group.

Milk: Processed to Death?

(Article)

The U.S. dairy industry is pasteurizing the life out of the milk supply, says one engineer turned 'dairy evangelist.' Could Snowville Creamery's minimal processing approach hold the key to reversing the white stuff's 30-year market decline?

Horizon Launches Organic Fat-Free Milk Plus DHA Omega-3

(Product)

Horizon's organic Fat-Free Milk Plus DHA Omega-3 is the latest product to join the company's line of organic milk fortified with DHA Omega-3.

IFT Returns To New Orleans With Volunteer Programs

(Article)

Three years after just beating Hurricane Katrina, the Institute of Food Technologists returns to New Orleans with volunteer programs to aid the city.

Kraft Food Ingredients Corp.

(Product)

For food manufacturers looking to develop signature flavors or enhance a product’s overall cheese profile, Kraft Food Ingredients Corp. (KFIC) introduces Exceed Plus 4010N.

New Proteins Offer Nutritional And Functional Benefits

(Article)

A growing demand for sources of protein offers food processors new product opportunities.

Clif Bar & Co. Introduces Clif Kit's Organic

(Product)

Gluten-free fruit and nut bars made with simple, organic Ingredients offers a three-fourths serving of organic fruit at just 200 calories or less.

Milk Industry Sours on Definition

(News)

The dairy industry is up in arms over a proposal to expand the U.S. Department of Agriculture's definition of milk to include all kinds of new products, including low-carbohydrate beverages, drinkable yogurt and even sports drinks.

Hand-crafted artisan shredded cheeses are available for home chefs

(Product)

Sargento's Artisan Blends allows home cooks to embrace artisan cheeses

Habanero peppers add a subtle kick to specialty cheese

(Product)

Habanero peppers add a subtle kick to specialty cheese

Chef-inspired Finishers feature natural cheeses, premium toppings and full ...

(Product)

Sargento's Chef-inspired Finishers feature natural cheeses, premium toppings and full customization

Dessert-inspired yogurt offers great taste with fewer calories

(Product)

General Mills' dessert-inspired yogurt offers great taste with fewer calories

Butter Blend Sticks feature the cooking qualities of butter with half the ...

(Product)

Smart Balance Butter Blend Sticks feature the cooking qualities of butter with half the cholesterol

Cooking and Baking Sticks Have 50 Percent Less Saturated Fat

(Product)

Butter has long been the gold standard in baking, but Englewood Cliffs, N.J.-based Unilever wants to change that perception with the introduction of I Can’t Believe It’s Not Butter! Cooking & Baking sticks

Nelson-Jameson offers M926 Chloride Analyzer with Enhanced Features

(Product)

For more than 30 years the Nelson-Jameson M926 Chloride Analyzer has measured salt content of food and dairy products. The company recently introduced several enhancements to its chloride analyzer.

PepsiCo-Muller Joint Venture Yogurt Plant Opens

(News)

Muller Quaker Dairy comes on line in Batavia, N.Y.; hoping for LEED certification.

Consumers Moving to Dairy for Protein Options

(Article)

Protein power is an increasingly important component of a healthy diet.

Edlong Dairy Flavors

(Product)

Edlong has always been known for the extensive variety and unique profiles of its cheese flavors. Over 250 different cheese types are featured in Edlong’s standard line.

Shake Your Own Milkshake

(Product)

Food Processing

FoodProcessing.com is the go-to information source for the entire food and beverage industry. Learn about new products, manufacturing best practices, equipment and ingredients for food and beverage processors.

Slow Churned technology delivers a frozen treat with less sugar and fewer ...

(Product)

Dreyer's Slow Churned technology delivers a frozen treat with less sugar and fewer calories

Global Flavors Are Capturing Imaginations And Driving Sales

(Article)

Authentic spices are the key as even the most mainstream food companies try out bold new ethnic offerings.

Vitamins Gaining New Popularity with Consumers

(Article)

Vitamins are gaining new popularity as they claim specific health benefits; the word on a food label has consumer appeal.

Russians Say Nyet to Chobani Yogurt

(News)

Dairy trade dispute keeps 5,000 cups of Chobani yogurt in Newark, N.J., rather than feeding U.S. Olympians in Sochi.

Frozen Fruit Smoothies At Home

(Product)

Chiquita Brands International, Cincinnati, partners with frozen fruit juice manufacturer Old Orchard Brands, Grand Rapids, Mich., to make their at-home preparation a snap with an affordable, blend-and-serve smoothie made with all-natural ingredients.

The New Diabetes Formulation Paradigm

(Article)

The recent trend of developing diabetes-specific products that are mainstream and safe enough for regular consumption could transcend all healthy food and beverage categories.

Gluten-free Pastas with Milled Flax Seed

(Product)

Effingham, Ill.-based Hodgson Mill Inc. introduces Gluten Free Brown Rice Pasta with Milled Flax Seed.

Think5 Food Bar Packed with Three Cups of Vegetables and Two Cups of Fruit

(Article)

Think5 crams three cups of vegetables and two cups of fruit into one very dense bar.

Prices, Emerging Markets Dominate CAGNY Talk

(News)

Food executives made their annual presentations to the Consumer Analyst Group of New York.

New Iron Formulations Make Iron-Rich Foods Easier

(Article)

New formulations for iron are making it easier for processors to include the vital metal in beverages and foods.

Kettle Chip Fans Choose Comfort Foods

(Product)

The newest People's Choice flavor, inspired by the Kettle Brand Create-a-Chip Challenge, is Fully Loaded Baked Potato, which lives up to its namesake with layers of real ingredients on crunchy, golden potato chips.

Authentic flavor sauces feature a heat-and-serve pouch

(Product)

Authentic flavor sauces feature a heat-and-serve pouch

HP Hood and Hershey Announce Partnership

(News)

A&W Root Beer Float Re-Creates a Nostalgic Experience

(Article)

With some complexity, Dr Pepper Snapple Group’s A&W Root Beer Float re-creates a nostalgic experience.

Danisco A/S

(Product)

Danisco introduced its new YO-MIX Vegetal range of culture blends developed for dairy free soy yogurts.

Granola bar offers one full serving of vegetables and fruits

(Product)

Traverse City, Mich.-based Undercover Vegetable Co. introduces Yotta bars, a healthy snack that hides one full serving of vegetables and fruit in a naturally sweet 120-calorie fruit and granola bar.

Lactose Free Milk From Valio USA

(Product)

Natural Products Expo a Newsmaker

(News)

In addition to the annual raft of novel products, Whole Foods announces GMO labeling requirement at the show.

New Buttery Spread Bones Up On Calcium

(Product)

Reformulated YoPlus Yogurt Offers Trio of Benefits

(Product)

Yoplait YoPlus is an ideal option for someone looking for a snack that offers health benefits and is full of flavor.

Breyers Introduces 80-Calorie Yogurt Dessert

(Product)

Antioxidant-Rich Smoothie In Seconds

(Product)

Wallaby Yogurt Takes a Dive Down Under

(Product)

Study Finds Greek Yogurt Trend Far From Over

(Article)

The results of a recent product development survey reveal consumers' expectations with Greek yogurt.

Survey Finds 54 Percent of Consumers Trying to Get More Protein in their Diets

(Article)

The survey, conducted by the U.S. Dairy Export Council, notes the figure is up over 2010's numbers.

Sargento Lowers Sodium in Six Cheeses

(Product)

Sargento Foods Inc. launched a line of six Sargento Reduced Sodium cheeses.

Top 100 Food and Beverage Companies for 2013: Starting Over

(Article)

The asset-shuffling of 2012 leads to new food and beverage companies and improved profitability for all.

Improved Metal Detection Technologies Play a Role in New Food Safety Systems

(Article)

Experts advise a comprehensive approach to metal detection for keeping solid, foreign material out of foods.

National Starch/Corn Products Launches Novation Indulge 3340 Texture System

(Product)

Corn Products International/National Starch Food Innovation announced the launch of its Novation Indulge 3340 texture system.

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