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Demand For Natural Colors Strong

(Article)

As consumers scrutinize food labels for artificial ingredients of all kinds, natural colors are growing in number.

L-Theanine Receives GRAS Confirmation

(News)

Blue California was notified its L-TeaActive received GRAS status from the U.S Food and Drug Administration.

IMC Licensing Announces New Dried Fruit Licensing Deal for Sunkist

(News)

IMC Licensing announced it has negotiated a new licensing agreement with Titan Foods for Sunkist Growers.

Blue Bunny ice cream maker keeps machinery serving up production at top capacity

(Blog)

Larry Hoing, reliability systems manager at Wells Enterprises, talks about EAM software and how more than 200 maintenance technicians keep more than 10,000 assets for 50+ production lines running as smooth as Blue Bunny’s signature vanilla ice cream.

Kraft announces new business strategy

(News)

Kraft Foods Inc. announced a new business strategy that is said to spur company growth.

Sunny Fruits Melt Winter Blues

(Article)

Among the ingredient trends to watch in 2010 is a resurgence of citrus and a redder cranberry.

Wellness Food Processors Show a Growing Interest in Botanicals

(Article)

That botanical solutions for health are big is no question. But why are they taking so long to get traction among consumers?

Salt Replacement Ingredients Open New Opportunities for Snack Chips

(Article)

Chips still make up the lion's share of snacks, but salt replacement ingredients open new opportunities for better for you entrants.

Natural Products Show, Like the Category, Shows Growth

(Article)

Natural Products Expo East, like the natural and organic food sub-industry it represents, is growing at a healthy clip.

Blue California Inc.

(Product)

Blue California Inc. has developed an innovative form of lutein with excellent solubility in cold water.

Natural Products Expo West 2014 Breaks Records

(News)

The companies are smaller but numerous, all claiming the Next Big Thing.

True North Pistachio Crisps Merge Chips, Crackers, and Nuts

(Article)

Frito-Lay creates another new brand and another new category with True North Pistachio Crisps.

Ingredient Insights: The Year Of The Ingredients, January 9

(Article)

This year specific ingredients will take off and stretch emerging and ongoing trends to their full potential.

Naturally derived blue colorant is available in either liquid or powdered form

(Product)

D.D. Williamson Inc. and colorMaker Inc. announce the development of a naturally derived blue colorant

Luigi Cools Off with Real Italian Ice

(Product)

J&J Snack Foods introduces Luigi's Real Italian Ice combining two refreshing flavors -- Watermelon & Blue Raspberry.

Surf Sweets Rolls Out Gummy Bear Multi-Packs

(Product)

TruSweets' Surf Sweets brand adds Gummy Bears and Sour Berry Bears Snack Packs multi-packs to its growing line of candy products.

Zatarain's Debuts Reduced Sodium Rice Mixes

(Product)

To meet the growing demand for great tasting, lower sodium rice dishes, McCormick For Chefs launches a portfolio of rice mixes from Zatarain's.

Hinds-Bock Introduces Griddle Depositor For Pancakes And Waffles

(Product)

Hinds-Bock Griddle Depositors deposit pure batter products or those with particulates such as blue berries, chocolate chips and flavored bits.

Tillamook Introduces Light Yogurt Sweetened With Truvia

(Product)

Yogurt boasts no artificial growth hormones, artificial flavors, artificial colors, artificial sweeteners or high fructose corn syrup and contains only 110 calories per serving.

Geber Rolls Out Four New Chef-Inspired Additions to its Lil' Entrees Line

(Product)

Gerber Products Co. has four new additions to its Gerber Graduates Lil' Entrees family. The recipes, inspired by culinary chefs and current food trends, grow this shelf-stable meal line to a total of nine offerings.

Kraft Introduces Jell-o Arroz Con Leche

(Product)

In efforts to appeal to the growing Hispanic population, Kraft Foods Group Inc. introduces two varieties - Cinnamon and Vanilla - of Jell-O Arroz Con Leche.

Lean Cuisine's Honestly Good Entrees Contain Natural Ingredients, No ...

(Product)

Nestle USA partnered with select farmers to grow the ingredients for the new entree line that features six varieties of lean proteins.

Kraft Introduces Oscar Mayer Gluten-Free Chicken Breast Hot Dog

(Product)

Kraft Foods Group Inc. is growing its Oscar Mayer Selects brand with the Chicken Breast Hot Dog.

Saffron Road Introduces Globally Inspired Appetizers and Snacks

(Product)

American Halal Co. is growing its Saffron Road brand with a line of frozen appetizers and shelf-stable, non-GMO verified chickpea snacks.

Vegetarian Single-Serve Pizzas Bring Global Flair to Frozen Foods Aisle

(Product)

Kellogg Co. is growing its Kashi brand with Greek Tzatziki and Indian Tikka Masala single-serve pizzas.

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