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Displaying 51-75 of 9139 results

Modest Growth for Probiotic Ingredients

The global market for probiotic ingredients, supplements and foods is expected to reach $15.9 billion in 2008

Baby Boomer Nutrition High Priority for Food Processors

Nutrition has become baby boomers’ antidote for most of the negative effects of aging.

FoodChannel.com Reveals Top Food Trends for 2011

Food website unveils 2011 trend forecast in recent report.

Packaging Solution Offers Extended Shelf Life for Premium Desserts

Category: Equipment

Product Type: Packaging machinery

Manufacturer:
Hefestus

Formulating for Increased Shelf Life

'Fresh,' organic and other consumer trends are elbowing out some traditional technologies. But there are new techniques to keep food safe and salable.

New Food Rollout: June 2011

New food and beverage products now available on store shelves for June 2011.

Wellness Foods Establishes Editorial Advisory Board

In creating an advisory panel for Wellness Foods we assembled a panel of skilled and informed experts on nutrition and health.

Many New Botanicals Being Explored For Their Potential In Helping To Maintain...

As Americans pursue healthier versions of foods, new botanicals and new applications for old botanicals are continuously being explored.

A Look At the Best-Selling New Food and Beverage Products of 2010

Innovation and a clean label is the recipe for new food and beverage product product pacesetters.

Food and Beverage Market for Kids Growing Like a Weed

By 2007, sales of kids’ foods and beverages could reach as high as $38 billion or more.

FDA Approves Cloned Food For Human Consumption

David Feder shares his views on the FDA approving cloned food for human consumption. What kind of Frankenfood do we have in our future?

Food Manufacturers Slipping Health into Children's Foods

Food formulators use stealth options for hiding nutrients and healthy ingredients in children's snacks, meals and beverages. New ingredients, methods and technologies are making this task even easier.

Hormel Foods Veteran Daniel G. Brown Receives 2010 NCFST Award

The National Center for Food Safety and Technology and Illinois Institute of Technology presented their 2010 NCFST Award to Daniel G. Brown, a 37-year veteran of Hormel Foods Corp.

Tribe Extra Smooth Hummus Boasts Extra Touch of Tahini for Spreading

Tribe Mediterranean Foods says that its new Extra Smooth Classic Hummus is perfect for spreading on sandwiches.

Category: New Food Products

Product Type: Condiments, Sauces, Dressings & Oils

Manufacturer:
Tribe Mediterranean Foods

Food Safety and Sanitation Undergo a Big Freeze

Cold temperatures arrest cellular activity for every pathogen except one, making Listeria Production Enemy No. 1 in frozen food manufacturing.

The 21st Century Food Manufacturing Organization

Five years into the new millennium, a handful of manufacturing visionaries assesses the current state of American food processing and whether it’s prepared for the future.

Call for Nominations: 2011 R&D Teams of the Year

Food Processing is now accepting nominations for its third annual R&D Teams of the Year.

Innovations Keep Food Processing Conveyors Flexible

Luckily for food manufacturers, conveyor technology has not stood still. A number of vendors have introduced innovations this year that move the technology that moves your products.

Key Technology Launches New Blog for the Fresh-Cut Produce Community

Key Technology's new blog "Fresh Food for Thought" will be penned by Teri Johnson, Key’s Fresh-Cut Industry Manager

Eliminating Consumer Skepticism in the Food and Beverage Industry

The Center for Food Integrity responds to the question of how to eliminate consumer skepticism with these 7 steps.

Food Safety Plan Needs to Extend Beyond HACCP

Food plants are fertile ground for product contamination from tiny microbes to terrorists. You need a plan that extends beyond HACCP.

CSPI asks FDA ban on food dyes

The Center for Science in the Public Interest (CSPI) on June 2 petitioned the FDA to ban several food dyes, alleging a link between them and hyperactivity and behavior problems in children.

When it Comes to Food, Is Nano Next for a Definition?

One of the greatest dangers for the food industry is that consumers will develop their own conclusions about the safety of nano before the science is there.

Food Funnies: You Write the Cartoon Caption - June 2013

We take a break from our regularly scheduled seriousness to bring you this Food Funny by Food Processing. Write the winning caption for our June 2013 cartoon and be loved and honored by all.

New Food Product Rollout for September 2009

This month's new food product rollout includes lunch-friendly fixes and snacks you'll go nuts about.

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Displaying 51-75 of 9139 results