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Mars, Nestle Among ‘Product of the Year’ Winners

(News)

Consumer survey finds 8 food and 14 nonfood winners

Nestlé to Expand Its Indiana Manufacturing Operations

(News)

Company plans to expand its beverage production facility in Indiana, creating 'nearly 135 new jobs by 2011'

Sam Choy Adds New Flavors to Business Empire

(News)

Hawaiian celebrity chef and restaurateur Sam Choy is about to embark on a new frozen food line in conjunction with Ajinomoto Frozen Foods USA Inc.

Nutrition Trends: Kosher in the Mainstream

(Article)

The perception of higher quality is pushing kosher - a Hebrew word meaning 'fit' - well into the mainstream.

August 2005 Ingredient Roundup - Fruits, Nuts, and Vegetables

(Article)

This round-up features several natural ingredients which, while not new in and of themselves, keep finding new applications in food processing.

Food Industry Actively Participates in Katrina Relief

(Article)

The food industry actively participates in relief to victims of Hurricane Katrina, donating money and, of course, food.

Special Thanks to Friends of Wellness Foods

(Article)

Several groups were on hand to help Wellness Foods deliver healthful foods and beverage trends for the past year.

Lactose Free Milk From Valio USA

(Product)

July 2006 Equipment Roundup - Material Handling

(Article)

This "baker's dozen" of material handling equipment spans a broad range of applications, from lift trucks to conveyors to belts.

Recaldent actively protects, strengthens and rebuilds tooth enamel

(Product)

Recaldent actively protects, strengthens and rebuilds tooth enamel

Bel Brands USA Introduces Mozzarella-Style Mini Babybel Cheese

(Product)

The newest Mini Babybel variety joins the portfolio of natural, individually portioned snacking cheeses that includes Mini Babybel Original, Light, Sharp Original, White Cheddar, Gouda, Cheddar and Bonbel.

Bimbo Bakeries USA

(Article)

Foremost Farms USA

(Article)

Lactalis USA Inc.

(Article)

JBS USA LLC

(Article)

Treatt USA

(Product)

Restaurant quality sauces in a pouch

(Product)

The Bertolli brand of Unilever USA, Englewood Cliffs, N.J., rolls out Bertolli Premium Pasta Sauce, three restaurant inspired sauces in a stand-up pouch for two that cook in only 90 seconds.

JBS Plans IPO, Pilgrim's Pride to Exit Bankruptcy

(News)

JBS USA LLC plans a $2 billion initial public offering of stock.

Nevastane Production Facility Receives ISO 21469 Certification

(News)

Total Lubricants USA, Inc. has obtained ISO 21469 certification for its Nevastane Food Grade Lubricants production facility in Linden, N.J.

Beer Battered Popcorn Fish Debut

(Product)

Roth Käse Takes Home Honors at 2009 US Championship Cheese Contest

(News)

Roth Käse USA cheeses won three national awards at the 2009 U.S. Championship Cheese Contest on March 19, including Best of Class honors for its Petite Swiss in the Swiss Style Cheese category.

U.S. Regional Cuisine to Watch Out For

(Article)

Introducing more U.S. regional cuisines worth getting acquainted with.

The Basics of Convenience Food

(Article)

Time-pressed meal preparers are reaching for meal kits, pre-cooked and pre-cut items and other shortcuts to make a 'home-cooked meal' in less time.

Nutraceutical-Enhanced Alcoholic Beverages Gaining Popularity

(Article)

The idea of “better-for-you booze” might seem like an oxymoron, but brewers and distillers are toasting the emerging market for nutraceutical-enhanced alcoholic beverages.

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