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Expansion needed for the planned merger between J.M Smucker Co. and Folgers Coffee.
Coffee chain will use its acquired 'Evolution Fresh' brand.
Seattle hosts RCAs Annual Conference and Expo.
The 2007 top 100 food and beverage processing companies in the U.S. and Canada are profiled in this annual feature. Find company contact information, major brands, key executives and main product areas.
Food Processing speaks with with Chef Steven Jilleba, Corporate Executive Chef at Unilever Food Solutions North America.
Filled with gianduia whipped chocolate filling blended with hazelnuts, crowned by a whole hazelnut and enrobed in a vanilla scented layer of white chocolate, this confectionery includes a hidden love note.
The Rainforest Alliance, an international conservation organization, has teamed up with Nespresso, the espresso manufacturing branch of Nestlé, to promote environmental sustainability and social responsibility on the farms that produce coffee for Nespressos gourmet espresso capsules.
Chicago-based Sara Lee Corp. announced June 30 that its board of directors has elected George Chappelle a senior vice president of the corporation and Kees Gielen and Aldo Uva, each to vice president of the corporation, effective immediately.
Kemin's Fortium RGT can help confectionery manufacturers solution for extending the shelf life of white chocolate.
Sara Lee North American Fresh Bakery introduces a reformulated Sara Lee Iron Kids white bread and Sara Lee Thin Style Buns.
Intelligent Protein Snacks, or "ips," are a new snacking concept based on the extra crispy edges of cooked egg whites.
The top 100 food and beverage processing companies in the U.S. and Canada are profiled in this annual feature. Find company contact information, major brands, key executives and main product areas.
Sara Lee Corp. in late January unveiled plans for "The Kitchens of Sara Lee," a multi-million dollar research and development campus to be located adjacent to the companys year-old corporate headquarters in Downers Grove, Ill.
TruMoo contains 40 more calories than plain white milk per serving and has 5-20 percent less sugar and no high-fructose corn syrup.
Christmas will be a whole lot jollier for java lovers who make it on to Santas Nice list thanks to Miami, Fla.-based Explorers Bounty.
Avalanche, a titanium-free alternative to titanium dioxide white powder, can enhance the visual appearance and texture of confection and various topical applications.
When Brian Yager, corporate research chef for Archer Daniels Midland, set out to create an easy to use, versatile dry mix for chili, his team had to overcome a last-minute production problem.
White Wave Foods launches Silk PureAlmond almondmilk in Original, Vanilla, and Dark Chocolate.
Uncle Ben's Whole Grain White Rice is the first whole-grain rice that has the texture, look and taste of white rice but the healthful attributes and goodness of whole grains.
Consider acquisitions, emerging markets and energy efficiency to increase your competitiveness.
Yokogawa Electric Corporation announces the release of the R1.02 upgrade to Real-time Production Organizer
Pirate's Booty rolls out a limited edition of Pirate's Booty Aged White Cheddar, a 7-oz package of all natural, gluten free and trans fat free baked rice and corn puffs blended with real aged white cheddar cheese.
Argonide Corporation announced the development of its NanoCeram-LR high performance pleated filter cartridges specifically engineered and designed to replace lenticular filters.
Birko Corporation is distributing HB2 from Enviro Tech, a new Hypobromous Acid chemistry for use as an antimicrobial on meat.
Sensient Colors LLC, a business unit of Sensient Technologies Corporation, has announced AccuPak, the first dissolvable bag in the food color industry.