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Keeping Ready-To-Eat Foods Safe

From deli meats and hot dogs to fresh-cut produce and dips, ready-to-eat foods merit special interventions.

Snack Food Association Rebrands, Changes Name

The Snack Food Association changes its name to SNAC International to reflect changes in the industry, including its global reach.

Processors Can Add Pumpkin Flavor Thanks to Drum-Dried Pumpkin Products

A harvest of pumpkin products is now available from Van Drunen Farms.

Category: Ingredients

Celestial Seasonings Harnesses Kombucha For Energy

Celestial Seasonings' Kombucha Energy Shots for the energy-impaired.

Category: New Food Products

Product Type: Beverages

Galaxy outsources production, sells plant assets to Schreiber Foods

Schreiber to manufacture and distribute Galaxy products in future; Galaxy to repay outstanding Wachovia Bank debt with proceeds from asset sale.

More Sales Declines, Lukewarm Reports from Food Companies

Consumer Analysts Group of New York meeting day 2 features apologetic Campbell, Kellogg, Smucker and McCormick, celebratory Hain Celestial.

With these Jelly Belly Cocktail Candies, It's 5 O'Clock Somewhere

Jelly Belly tips its hat to the classic cocktail with the introduction of Jelly Belly Classic Cocktails flavors.

Category: New Food Products

Product Type: Candy & Confectionary

Quakers Quakes Snacks Now Called Quaker Popped

Quaker Oats Company recently changed the name of its Quakes snacks to be called Quaker Popped. The bite-sized snacks contain 10 to 13 grams of whole grain per serving and zero grams of trans fat.

Category: New Food Products

Product Type: Snacks

GE Fanuc

Product Exclusive: GE Fanuc’s new push into process automation

New Food Bars Designed To Put Health In The Palm Of Your Hand

No longer styled just for candy, food bars are making it easier to have a healthy snack on the go.

Say Yum For Flavored Cashews

Yumnuts Cashews contain minerals, good fats, and fiber and come in flavors such as Chocolate, Toasted Coconut, Honey, Sea-Salted, Spicy Cajun and Chili Lime.

Category: New Food Products

Product Type: Snacks

Jon-Lin Foods Inc.

R.W. Knudsen Family Rolls Out Organic Lime and Organic Coconut Sparkling ...

R.W. Knudsen Family adds two new flavors to its line of Sparkling Essence beverages: Organic Lime and Organic Coconut.

Category: New Food Products

Product Type: Beverages

What's Driving Profits in the Food Industry?

Executive-level results of the Food Processing-Grant Thornton 2007 Food and Beverage Survey

Don Francisco Family Reserve Premium Blend Coffees Debut

F. Gavina & Sons Inc. introduces Don Francisco Family Reserve, a line of premium blends.

Category: New Food Products

Product Type: Beverages

Blue Agave Vitaminwater Makes for Strong Bones

Lifestyle Brands is introducing Vitaminwater stur-D which claims to be the first enhanced water and juice beverage to include vitamin D and calcium.

Category: New Food Products

Product Type: Beverages

Wellness Foods Kicks Off 2008 'Trends to Watch in 2009' issue

Condition marketing is guiding the development of healthful products and ingredients; sustainability elbows its way in, too.

MRO Q&A: What is Active Food Packaging's role in the Food Processing Industry?

MRO Q&A is a Food Processing series addressing maintenance, repair and operational issues in food plants.

Childhood Nutrition and Cargill’s Kid-Friendly Food and Beverage Product ...

Clif Bar & Co. Introduces Clif Kit's Organic

Gluten-free fruit and nut bars made with simple, organic Ingredients offers a three-fourths serving of organic fruit at just 200 calories or less.

Category: New Food Products

Product Type: Snacks

Pirate’s Booty Mac & Cheese Sets Sail for Meal Time

With no artificial colors, flavors or preservatives, B&G Foods’ newest meal invites everyone to indulge their pirate side while staying healthy on the open sea.

Category: New Food Products

Product Type: Packaged/Prepared Foods

Kraft Food Ingredients Corp.

Kraft Food Ingredients Corp. has introduced Pan Drippings Flavors, a new line of free-flowing powder flavorings.

Daiya Offers Greek Yogurt Alternative

The Greek Yogurt Alternative is made from a signature ingredient blend of coconut, vegetable oil and pea protein.

Category: New Food Products

Product Type: Snacks

Ketchup Lovers Have Spoken; Heinz Answers the Call

Heinz Ketchup Blended with Balsamic Vinegar joins regular lineup.

Category: New Food Products

Product Type: Condiments, Sauces, Dressings & Oils

Chipotle To Close All Stores on Feb. 8 for Food Safety Meeting

Chipotle Mexican Grill announced it will close all its stores nationwide on Feb. 8 for staff meetings about food safety.

Truvia Baking Blend Offers Home Bakers a Sweetener with Lower Calories

Truvia natural sweetener, the No.2 sugar substitute in the U.S., expands its on-shelf presence with a Trivia and sugar blend.

Category: New Food Products

Product Type: Bakery

Citrus Caviar From Wild Hibiscus Flower Co. Bursts With Delicate Lime Flavor

Freshburst Finger Limes -- also known as "citrus caviar" – is a fruit native to Australia. Finger Lime, <i>citrus australasica </i>, is shaped like a finger or pod that holds clusters of tangy, crunchy little citrus "roe."

Category: New Food Products

Product Type: Snacks

Walkers Shortbread Teams Up With The ASPCA To Help Animals In Need

Scottie Dog Tin filled with pure butter shortbread cookies with no artificial flavorings, colorings or additives.

Category: New Food Products

Product Type: Snacks

FDA Releases 2005 Dietary Guidelines

The new USDA/FDA Dietary Guidelines are out, and while many food industry organizations have lauded them, they have provoked some controversy as well. Food Processing's managing editor, David Feder, R.D., provides an analysis.

Brio Offers Nourishing, Yet Indulgent Dairy Dessert

Ice cream got makeover thanks to Brio Frozen Dairy Dessert from Nutricopia Inc. The cold treat has 24 vitamins and minerals and protein.

Category: New Food Products

Product Type: Dairy

2013 Food Industry Outlook: 5 Things to Look Out For

Just when you thought the recession's end would bring calm, it's time to reinvent your company and meet new challenges.

Expert Opinion: No Chocolate Crisis

Recently, the U.S. Chocolate Industry, through its Chocolate Manufacturers Assn., along with 11 other food industry associations, joined a Grocery Manufacturers Assn./Food Products Assn. (GMA/FPA) citizen’s petition asking the FDA for approval to change current standards of identity (SOIs) for a ...

Plum Organics Rolls Out Squeeze Pouches for Grown-Ups

Plum Vida comes in a lightweight, resealable pouch and can be enjoyed straight out of the pouch at room temperature or chilled.

Category: New Food Products

Product Type: Beverages

3 Musketeers Truffle Crisp Offers a Lighter Way To Enjoy Chocolate

Mars Chocolate North America introduces the 3 Musketeers Truffle Crisp bar, which delivers a unique taste experience through twin bars that are "rich enough to share, but you really won't want to."

Category: New Food Products

Mini-Wheats Get Tiny

Category: New Food Products

Product Type: Grain Products & Cereal

Show Your Passion For Fashion With Edible Tung Toos

Six rockin' sugar-free, fat-free non-permanent flavors for your tongue's delight.

Category: New Food Products

Product Type: Candy & Confectionary

Fruit and Chia Blends Packed with Omega-3s and Fiber

Nutiva, a producer of award-winning organic superfoods, introduces CHIApple, a blend of organic fruit, spices and whole chia seeds.

Category: New Food Products

Product Type: Snacks

Food Industry Mergers and Acquisitions Still Strong

Food industry mergers and acquisitions continue to rise amid credit turmoil and foreign investment.

$1.3 Billion AdvancePierre Foods Emerges

Out of Pierre Foods bankruptcy emerges convenience food company.

The Farmer's Cow Offers Summer-Time Beverages

The Farmer's Cow is now producing a line of refreshing summer-time beverages.

Category: New Food Products

Product Type: Beverages

Fresh Express Unveils Functional Health Salad Kits

The salad kits available include the Heart Health Kit, Antioxidant Kit, and Digestive Health Kit.

Category: New Food Products

Product Type: Fruits & Vegetables

Vintage Italia Launches Pasta Chips and Crackers

The first-of-its-kind snack contains the same wheat used in traditional Italian-style pasta.

Category: New Food Products

Product Type: Snacks

Organic Foods are Where Innovation and Sales Growth Meet

A visit to the "Power of Five" conglomeration of food shows in Chicago last month left the distinct impression that organic foods "are where it's at" in terms of innovation and sales growth.

Food Manufacturing Facilities Design for Flexibility

Smaller, more nimble food processing plants offer something different.

Botanical Ingredients Lend Color and More to Food and Beverage Products

Consumer interest in natural and organic products is translating into some colorful innovations.

February 2015 Food Processing

Our February 2015 issue looks at the global supply chain in food and beverage as well as ethnic food trends and wireless vulnerability.

Hormel Foods Buys Justin's Nut Butters

Hormel Foods Buys Justin's LLC, maker of nut butter snacks, for an undisclosed sum. Justin's nut butter brand, organic peanut butter cups, Jeffrey Ettinger. health-conscious, snack packs, James P. Snee, Justin Gold

Nano Materials' Slow Ascent

Adoption of new technology usually inches along. In the case of nanotechnology in food, the timeline is measured in even smaller increments.

Food Safety Legislation Advances in the Senate

A food safety bill emphasizing food processors' need to catch food-borne illness before they happen is about to be debated in Congress.

Moody's Raises its Outlook on Packaged Food Sector

Moody’s Investors Service has upgraded its outlook for the packaged foods industry from "stable" to "positive," according to its latest analysis.

Avian Influenza: What Food Processors Need To Know

John Howeth, senior VP, American Egg Board, addresses questions concerning the outbreak and its effect on the egg products supply for food manufacturers.

WhiteWave Foods Awarded 2014 Food Processing's Processor of the Year

By changing the way the world eats, WhiteWave Foods has a brief past but a very bright future.

Plant Case History: Beaverton Foods Keeps the Sauces Hot

For food safety, Beaverton Foods needed to heat even the hopper feeding a filler.

Elm Tree Throat Lozenge Is A Rediscovery Of Native American Remedy

Planetary Herbals' Slippery Elm Lozenges is based on a natural ingredient -- the inner bark of the slippery elm tree -- used by Native Americans, are a natural way to soothe dry, tired, aching throats.

Category: New Food Products

Product Type: Vitamins

Food Colorant Trends Show Natural is Critical for Consumers

Color manufacturers are following the "natural" trend by working closely with food, beverage and drug manufacturers to create and stabilize colors derived from natural sources.

Food Safety Doesn't Have to be Protectionist

Even with recent Chinese food safety problems, we must distinguish between prudence and protectionism.

Identifying True Product Cost

Read these 3 real world customer cases, from Columbus, to learn how top food manufacturers are identifying true product costs through segmenting costs, simulating cost changes and maintaining standard costs in a multi-site environment. <a target="_blank" ...

Standardized Wording Changes Coming for Sell-By Dates

The grocery industry is moving to alleviate consumer confusion over sell-by dates on food packs to better define what "sell-by" labels mean.

CARU raises hackles by tightening children's advertising rules

The food industry is facing some aggressive new advertising rules from the Children’s Advertising Review Board, the very group that was supposed to save it from heavy-handed government regulation.

2014 Consumer Analysts Group of New York Report

Food and beverage CEOs give contrasting views at annual financial analysts meeting.

Disney to Limit Character Licensing to 'Healthful' Foods

Walt Disney Co. said it would limit licensing for most of its characters to food products low in fat and sugar -- a significant move as lawmakers increasingly blame marketers for the childhood-obesity epidemic.

New Conveyor Belt for Pans, Trays and Large Products is Now BISSC Third Party...

Ashworth's Omni-Pro FlexLite proves easy to clean and improves processing efficiency.

Category: Equipment

Product Type: Conveying equipment

September 2006 New Food Rollout

Three Special K protein-fortified waters from Kellogg; Godiva Belgian Blends from Coca-Cola and Godiva Chocolatier; four varieties of Fresh Makes Veggie Pasta Salad Kits from Dole Fresh; General Mills’ Dora the Explorer Cereal; and Red Baron The Big Baron Pizza from Schwan’s Consumer Brands.

2-foot Bins Expand Food Processors' Organization Options

With the addition of the two new 24-inch styles, Akro-Mils’ Super-Size AkroBins are now available in 11 sizes.

Category: Equipment

Product Type: Material handling

Post is the Latest Bidder For Hostess

Post Foods has joined a group of bidders seeking to purchase Hostess for as much as $2 billion, according to a new report

Toops and Friends: Andy Riabokin Wants to Start a Food Company

From recruiter to secret sauce connoisseur, Andy Riabokin sits down with Food Processing's Diane Toops to talk about how he found his own perfect formula.

Mars Discusses Product Development Process

R&D, marketing and plant ops sift through a pipeline full of product ideas with supply chain playing a pivotal role.

Whole Foods To Require GMO Labeling by 2018

And Whole Foods, Trader Joe’s, Aldi and other stores vow not the carry the genetically engineered salmon.

The Food Industry Fights Back

On obesity, food safety, 'questionable' ingredients, the industry can do a better job of tactfully defending itself; the key is transparency.

Are Food Stocks Safe Havens?

Food and beverage stocks have been battered by the markets, but financial analysts believe they’re weathering the storm better than most companies.

Site Rating Packaged Foods Adds More Products to Database

In response to consumer demand, is adding more than 30,000 packaged foods to its database.

Bookbinder Introduces Restaurant-Inspired Soups in Glass Jars

Bookbinder Specialties just developed a line of chef-inspired gourmet soups in premium glass jars.

Category: New Food Products

Market View: Why Are There 15 Flavors of Triscuits?

Virtually all product successes come from true innovation, not simply brand extension.

USDA announces unified food safety agenda

Also a list of research needs specific to meat, poultry and egg products

Healthy Excursion For Your Taste Buds, No Travel Required

Category: New Food Products

Product Type: Bakery

Cinnamon Roll Pop-Tarts

Food Biz Kids review new Cinnamon Toast flavor Pop-Tarts.

Hotlips Soda All Natural Fruit Soda Tells a Story

Soda relies on locally-sourced fruit with seasonality impacting each batch's flavor.

Category: New Food Products

Product Type: Beverages

Packaging Trends for 2010

According to PMMI.org, interest in sustainable packaging and operations will continue into 2010 as will food safety concerns and communicating nutritional information on product labels.

Top Food and Beverage Companies: Leaders in Sustainability

How big food and beverage companies and small ones are protecting the planet and their bottom lines.

When U.S. food shoppers read labels, fat content is their greatest concern

American consumers rate themselves as the world's most savvy shoppers when it comes to understanding nutrition labels on the foods they buy. But rather than worry about preservatives or additives, most U.S. shoppers focus on fat content and calories, according to a new survey of global consumers ...

Meat Processor Recalling 1.2 Million Pounds of Italian Sausage Products

Daniele International Recalling 1,240,000 Pounds of Ready-to-Eat Varieties of Italian Sausage Products thought to be Contaminated with Salmonella

Single-Serve Olive Packs Created for On-The-Go Snacking

Category: New Food Products

Product Type: Snacks

2009 R&D Teams of the Year: There Is No ‘I’ in R&D

But somewhere among those words are the letters T-E-A-M. We asked you to pick the most innovative R&D teams and you gave us three: General Mills, Kettle Foods and Peas of Mind.

Flavorful Simmer Sauces Make Cooking At Home Less Daunting

Category: New Food Products

Product Type: Condiments, Sauces, Dressings & Oils

Editor's Plate: The Wal-Mart Effect on Food Safety

"We're rolling back prices … on food safety."

Listeria Found in Multiple Products from Parkers Farm

Parkers Farm is recalling products because they have the potential to be contaminated with listeria monocytogenes.

Unilever's World Menu Report Asks: What's in your food?

Unilever Food Solutions' World Menu Report measures attitudes toward eating out.

Rice Flours Enable Gluten-Free Baked Products

The extra-fine rice flours from American Key Food Products use a unique milling process.

Category: Ingredients

Product Type: Starches & flours

Berries Have Bumper Crop in 2009

Bumper crops lead to lower prices, which lead to more applications of berries in food and beverage products.

Reser's cuts ribbon on new Topeka plant

Reser’s Fine Foods Inc., Beaverton, Ore., in April dedicated a 200,000-sq.-ft., $36 million plant in Topeka, Kan. The plant will make side dishes, most with mashed potatoes, pasta and rice, including some of the new Shedd’s Country Crock side dishes from Unilever.

Chocolate Mousse Peeps Debut

Category: New Food Products

Product Type: Candy & Confectionary

Dairy-, nut- and soy-free chocolate bars cater to consumers with food ...

Food-allergic children and adults need no longer miss out when it comes to enjoying the rich, creamy, irresistible taste of chocolate with the launch of “allergy-friendly” chocolate boom CHOCO boom bars, the first dairy-, nut- and soy-free chocolate bars, available nationally at Whole Foods ...

Category: New Food Products

Product Type: Candy & Confectionary

Natural Acrylamide in Food Faces FDA Scrutiny

Are warnings for acrylamide in foods informative, premature or preempted?

New CEOs for Kellogg, Wrigley, Anheuser-Busch

Three new CEOs were named to leading food and beverage firms in October.

Parade Launches New Food Brand In Partnership With Condé Nast

'Dash' Delivered Monthly to 36 Million Readers via 100 Newspapers; Online Content Shared Daily with Newspaper Partner Web sites

State of the Food Industry 2011: End of Recession Changes Everything … or ...

U.S. food industry faces a tough road ahead.

Altria to spin off its stake in Kraft this month

Following a year or more of speculation, Altria Group Inc., the New York-based holding company that owns both Kraft Foods Inc. and cigarette-maker Philip Morris, said it would spin off its 89 percent stake in Kraft to its shareholders on March 30.

ACNielsen

ACNielsen on August 25 introduced Global Launch Tracker, a new service designed to help consumer packaged goods (CPG) manufacturers benchmark the progress of their new product launches against other successful introductions.

Millennials Drive 24/7 Snacking

Research shows, for food manufacturers wanting to appeal to 20-somethings, it's no longer about inventing the next big meal, but about concocting the next big snack.

‘Ankle Biters’ Offer Food’s Old Guard New Age Tips

Giving the people what they want, or at least what retail and foodservice customers say the people want, is a guiding principle of industrial food production, but in today’s fragmented market, it’s often easier to say what some people don’t want than what most people want.

E-Handbook: Technology’s Impact on Food and Beverage Performance

This E-Handbook will walk you through the steps for identifying new technologies to use in your food and beverage plant.

Grocery Manufacturers Association Releases Science Policy Paper On Aspartame

Resource Guide for Policymakers, Consumers and the Media is Part of a Series of Educational Publications on Food, Beverage and Consumer Product Issues

McCormick & Co. Adds a Pinch of Global Flavor for Grilling Season

The launch includes a range of 17 new products based on flavors from around the world and across America.

Category: New Food Products

Product Type: Condiments, Sauces, Dressings & Oils

Degussa Food Ingredients

Degussa Food Ingredients' Unipectine PG series pectin and GrapActive line of grape seed and skin extracts helps processors add fruit antioxidants to convenience products.

Regulatory Issues: FDA considers functional foods

Existing requirements for functional foods meet a very high standard; any additional requirements would exceed FDA’s statutory authority.

FSMA, GFSI Turn Small Processors Into Competitors

The food and beverage industry’s proactive initiatives lead the way in food safety implementation.

Protein Plus Rolls Out Peanut Protein Drink Mix

The producer of peanut-based products for the food and confectionery industry unveiled its first consumer product, Protein Energy Power.

Category: New Food Products

Product Type: Snacks

Wellness Foods Establishes Editorial Advisory Board

In creating an advisory panel for Wellness Foods we assembled a panel of skilled and informed experts on nutrition and health.

Propel Relaunches With Green Packaging

Category: New Food Products

Product Type: Beverages

'All-Natural' a Legal Gray Area for Food and Beverage Labeling

As a marketing enhancement, ‘All-Natural’ is a natural. But as a definition on a food or beverage label, it resides in a gray legal area.

China Pushing Hard on Food Safety

Former FDA associate commissioner returns from a Shanghai conference with new respect for the changes going on.

On the Shelf - June/July 2007

This month's On the Shelf features a product review of Z Sweet All-Natural Sweetner, and information on Dean's probiotic cottage cheese, two additions to Newman's organic line, a line of Simpsons-inspired vitamins, soy milk on the go, natural chicken pot pies and teas in a pouch.

Food Product Focus: Pumpkin

From breakfast cereal to yogurt, 'tis the season for pumpkin-flavored foods.

Big Food Companies Seek New Strategies for Growth

After two years of declining sales and an uncertain future, leaders of the biggest food and beverage companies must be questioning their relevance in an era of unprecedented change.

Snacking Could Be The Future Of Eating

Consumer time and health push snack foods to the forefront for many packaged-food companies.

Guayakí

Guayakí announced a new addition to its line of premium organic yerba mate beverages. Traditional Yerba Mate Tea Bags, offered with a SRP of $6.95, are lodged in a box that contains 25 individually wrapped bags of Guayaki’s premium traditional-style organic yerba mate.

Editor's Plate: Swinging for the Fences

Three measures that new product development is alive and well.

Ingredient Suppliers Specializing In Custom Mixes Of Ingredients

Custom-blended ingredients provide economies, shortcuts for product developers.

Special Report: Ingredients are Turning Up the Heat

In this report, we've paid special attention to specific ingredient trends where spice is turning food and beverage products up a notch.

Institute of Food Technologists Names Colin Dennis President

Institute of Food Technologists Names Colin Dennis President

New Spam Museum Opens in Downtown Austin

Austin, Minn., that is. Celebrating 79 years of Spam and 125 years of Hormel Foods.

New Quick Crunch Is An Alternative To Gum Arabic

TIC Gums' new system delivers crunchiness in finished shells for confectionery coating and panning applications.

Category: Ingredients

Product Type: Stabilizers

Market View: While the getting is good

House Passes Bill Banning State GMO Labeling Laws

The House of Representatives passes bill banning state laws on required labeling of food products containing genetically modified organisms (GMOs).

Mocha Cappuccino To Go

Sun Shower’s new Mocha Cappuccino is an organic, highly nutritional and delicious fortified super blend beverage that is unlike any fortified coffee drink on the market today.

Category: New Food Products

Product Type: Beverages

On the Shelf - August/September 2007

This month's On the Shelf features a product review of Genisoy Crispy Dippers, and information on Mighty Leaf Tea's Chocolate Truffle Teas and Terra Nostra Ogranic's organic chocolate products.

What the Farm Bill Holds for Food Processors

The new bill addresses major issues including commodities and country-of-origin labeling

Contrite Maple Leaf Vaults to Forefront of Food Safety

After a 2008 outbreak of listeria killed 22 consumers, Maple Leaf Foods promised it would become a leader In food safety and would share any knowledge it had on the subject with other processors. In Part 3 of our series on food safety in the food processing industry, we talk about food safety ...

Teasdale Foods Acquires Flatbread, Tortilla Maker Mesa Foods

Teasdale Foods acquires Mesa Foods, a producer of private-label tortillas, flatbreads, taco shells, taco kits and chips.

Food Industry Q&A: Steven Jilleba

Food Processing speaks with with Chef Steven Jilleba, Corporate Executive Chef at Unilever Food Solutions North America.

Rad Natural Technologies Ltd.

Rad Natural Technologies Ltd. introduces an advanced formulation of lemon balm (Melissa officinalis) extract as part of its Origanox line to combat oxidation in food.

New Food Product Rollout for November 2009

2017 Food and Beverage Industry Outlook

Uncertainties you'll face in 2017 include reformulating for 2018 label changes, looking for growth and any changes implemented by the new commander in chief.

FoodProcessing.com’s New Look

Take a tour of our newly redesigned website.

Cadbury Schweppes announces new labeling on regular 7UP

Cadbury Schweppes Americas Beverages (CSAB) announced it will introduce new labeling on regular 7UP to provide more information to consumers about the natural ingredients in 7UP.

Labeling Reconsidered for Irradiated Foods

Irradiation may not eliminate food poisoning, but it would be a big step in the right direction.

Traditional Manufacturing Values Keep Hormel Ahead of the Pack

One of America’s oldest food processing firms continues to keep its eye on tomorrow. Its 26-year-old Austin, Minn., plant may be the largest in the world.

Taste Remains Consumers' Top Preference for New Foods and Beverages

After 40 years' worth of marketing surveys, it's no shock that taste is important to consumers; however, the surprise is that in many cases, we find taste takes second place or worse to other factors.

Naturally Derived Food Fiber Inulin Brings Attention to 'Forgotten Carbohydrate'

Fiber is the forgotten carbohydrate. Inulin, naturally derived food fiber, may just change all that.

Gluten-Free Market Rapidly Expanding

The market for gluten-free foods, currently at about $600 million annually, may be only a small piece of the overall food market, but the category is growing extremely fast.

Top 100 Food and Beverage Companies for 2012: Splitting in Two

When it comes to our annual ranking of the 100 largest food and beverage companies in the U.S. and Canada, 2011 was a tougher year for profitability than 2010 was.

Food Processors Looking at the Whole (Grain) Truth About Breakfast Cereal

Despite what seems to be a perpetual war on carbohydrates, it's hard to escape this enduring tradition.

Meissner Filtration Products, Inc.

Meissner Filtration Products, Inc. introduces the Accuflux Pocket Pro filter integrity tester. This new, lightweight, hand-held instrument tests the integrity of membrane filters using the pressure hold method.

Top 5 Trends From the Winter Fancy Food Show

Panel predicts what's next in specialty foods as show closes.

Coperion Creates New Compact Twin Screw Extruder to Simplify Handling

The newest version of the twin screw extruder series has undergone a range of improvements designed to further simplify handling.

Category: Equipment

Product Type: Extrusion

Antimicrobial-charged garments help mitigate cross-contamination

New-technology sanitary garments

Category: Equipment

Product Type: Sanitation & hygiene

New Compound For Food Hoses Prevents Accelerated Wear

Trelleborg compound for hoses is proven to avoid wear associated with static dissipation when transferring powdered foodstuffs

Category: Equipment

Product Type: Powders & solids

Hormel Foods Releases Third Annual Corporate Responsibility Report

The digital report highlights food safety, animal welfare, environmental impact and community involvement

2012 R&D Team Winner: ConAgra

A cross-functional team lends innovation from all segments to ensure new product success.

Whole Grain Varieties Gaining Acceptance Among American Consumers

For an America struggling with obesity, whole grains are a lot more than just fiber. Whole grains are virtually complete foods. They're the foods upon which all civilizations were built.

Bring on the heat!

Cost, quality and safety concerns of food processors drive improvements in heat transfer systems.

Pacesetters: IRI's Top-Selling Products of 2005

IRI’s top-selling products of 2005 deliver lessons (good and bad) in taste, nutrition, convenience and performance.

Salad safety: New rules for leafy greens

New industry rules for leafy greens aim to protect consumers from E. coli. Farmers and conservationists question the science behind the standards

Probiotic Market Propagates

The little bugs are finding new applications all the time.

Product Developers Taking a Cue from Breakfast-Snacking Trends

The lines between breakfast and other meals and snacks are blurring. Consumers still want tasty but healthy breakfast fare with maximum nutrition, but what they choose is changing.

PureCircle Introduces Its Newest Stevia Innovation, PureCircle Alpha

PureCircle recently introduced its newest proprietary ingredient, PureCircle Alpha.

Category: Ingredients

Product Type: Sugar & sweeteners

FoodChannel.com Reveals Top Food Trends for 2011

Food website unveils 2011 trend forecast in recent report.

Frozen Foods Gaining Ground in Supply Chain Channels

While manufacturers are trying to refresh the image of frozen foods and revive retail sales, some areas are reaping the benefits of going cold.

Healthful Ingredients Dominate 2005 IFT Show

More healthful ingredients dominated IFT’s steamy New Orleans show.

Reformulating for Aseptic Processing

Shelf-stable products are a boon to foodservice but a bear for processors’ product development labs, according to Food Processing's Ingredients Editor Kantha Shelke.

Smaller Food and Beverage Companies Take on Big Ambitions

Big Food’s sales declines spell opportunity for start-ups and emerging firms. The challenge is getting noticed and being taken seriously.

Key Technology Introduces Auto Valve Check for Tegra Sorters

Key Technology's Auto Valve Check feature for new and installed G6 Tegra sorters automates the routine testing of Tegra's ejection system valves.

Category: Equipment

Product Type: Sorter

Cargill Introduces New Approach To Improve The Taste Of Reduced-Calorie ...

Cargill's TasteWise reduced calorie solutions uses the company's patent-pending technology, application capabilities and ingredients to enable beverage makers to deliver better-tasting, reduced-calorie products.

Loma Systems, Inc.

Loma Systems, Inc.'s new Celsius non-destructive temperature measurement system for refrigerated food applications helps processors manage and control energy costs.

Synergy Flavors to Build New Energy-Efficient Campus

Synergy Flavors is establishing a new flavor innovation and manufacturing campus in Wauconda, Ill., a suburb of Chicago.

Wellness Food Trends: Healthier Foods for the Heart

Foods can be a solution (though carefully worded) for the leading cause of death.

Do They Want Healthier Food or Not?

Cheerios may have gone too far, but a ‘new’ FDA should focus on safety and health.

B&G Foods Buys Green Giant for $765M

B&G Foods is buying General Mills' Green Giant brand for $765 million. The deal also includes General Mills' Le Sueur vegetable business.

Comfort Food Classics from the Freezer

Marie Callender's, a brand of ConAgra Foods, introduces three just-like-homemade pot pies in time for comfort food season.

Category: New Food Products

Product Type: Packaged/Prepared Foods

2007 Top 100: Corporate Profiles 1-25

The 2007 top 100 food and beverage processing companies in the U.S. and Canada are profiled in this annual feature. Find company contact information, major brands, key executives and main product areas.

Idahoan Foods Introduces Its First Soup Line

Real potatoes from Idaho are in every spoonful of this new dry soup mix line, which includes Cheddar Broccoli, Creamy Potato, Loaded Potato and Three Cheese Chipotle.

Category: New Food Products

Product Type: Packaged/Prepared Foods

Top Food and Beverage Companies for 2011: PepsiCo Takes the Lead

Our annual report on the food and beverage industry's top companies finds that the biggest news is only one company reported a loss in 2010.

Unilever, Kraft, ConAgra, Sara Lee, others find new key executives

Maybe it was end-of-year house cleaning, but it seems late December and January brought an unusual level of executive appointments to food and beverage companies.

Food Safety Issues Change Shopping Behavior

Food safety issues are changing consumer shopping behavior, according to News and Trends Editor Diane Toops in her monthly installment.

2007 R&D survey results

Organic and natural ingredients continue to be imperatives for product developers, according to respondents to our annual Research & Development Survey. But showing up for the first time are cleaner, simpler formulations focusing on sustainable ingredients with a reduced chemical/additive ...

How to Exploit New Wellness Trends in Food

Food is considered to be the most important individual aspect of wellness, but consumers' eating behavior still does not always align with their desire for healthy lifestyles. This report examines how wellness interacts with consumers' food choices, and how manufacturers can benefit from growth ...

Survey Says Consumers Believe Food Can Aid Health

IFIC survey finds consumers believe foods and beverages can aid health.

Chez Marie Introduces Hearty Hemp Seed Veggie Patties

Category: New Food Products

Product Type: Packaged/Prepared Foods

FDA Seeks $5.1 Billion for 2017 Food Safety, Medical and Quality Improvements

The FDA is requesting a total budget of $5.1 billion to protect and promote the public health as part of the President’s fiscal year 2017 budget – an eight-percent boost over FY 2016.

Food Companies Report Lower Sales, Higher Profits

General Mills, Mondelez, Hormel, Tyson, Consumer Analysts Group of New York, CAGNY

Food Color Evolves As Consumers Push for Cleaner Labels

Colors no doubt enhance the look and quality perception of food, but the health conscious movement is prompting more demand for natural colorants. So far, going natural isn't as easy as it sounds.

New product recall at all-time low

Made in Taiwan: Good Food, Good Principles

The heart of Asia celebrates its food, its culture and its progress toward culinary stardom.

Probiotics Popular in Functional Foods

Bars, breakfast cereals and even savory snacks are boasting about containing yogurt, but not all may be as it seems.

Prime Foods’ Ready-to-Eat Hardboiled Eggs

Prime Foods’ Eggs on the Run are for salad-eaters or egg-snackers that want a hard-boiled egg without the time-consuming process.

Category: New Food Products

Product Type: Packaged/Prepared Foods

National Starch Food Innovation

National Starch Food Innovation teamed up with French company Roquette Frères to provide the Nutriose-brand soluble fiber product line to food and beverage manufacturers. Nutriose is a line of high-purity, highly soluble dextrin-based agglomerated powders. They have a high-fiber content of 85 ...

California Natural Products enjoys Sweet Success -- and vice versa

Sweet Success Enterprises Inc. announced Oct. 14 that it has signed an agreement with Lathrop, Calif.-based California Natural Products (CNP) as the Company's new co-packer.

Kraft Mac and Cheese Crackers Bring Macaroni Shape to Cheesy Crackers

Kraft Macaroni & Cheese Crackers are crunchy, baked, macaroni-shaped crackers that are made with real cheddar cheese.

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