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Soft Serve Fruit Pops Contain Only Three Ingredients

Chloe’s Naturally 3 Pops soft serve fruit, created by Chloe Epstein, come in strawberry, mango and raspberry flavors.

Category: New Food Products

Product Type: Snacks

Chloe’s Soft Serve Fruit Co.

November 2006 Ingredient Round-Up - Starches

This month's Ingredient Round-Up features starch products, including resistant wheat starch, resistant starch resources and rice starches.

Food Manufacturers are Diving Deeper Into Ethnic Foods

Ethnic flavors are expected to trend heavily this year, and they won't be the same old enchilada.

Ingredient Round Up February 2009 - Enzymes

February's ingredient round-up focuses on enzymes

Edlong Dairy Flavors

For breading and batter applications that involve deep frying, Edlong Dairy Flavors has just released the first in a line of concentrated cheese, butter and cultured flavors that offer outstanding durability in this harsh environment.

Tea Adds Distinctive Edge as a Flavor Component

Tea adds a subtle yet distinctive edge and can be a reliable and exciting flavor component.

Wild Flavors Expands Taste Modification Technologies Specifically Targeted to...

WILD Flavors has increased its portfolio of Taste Modification Technologies with systems and solutions that address mouthfeel, masking, sweet enhancement, and blocking of bitterness that improve the taste profile of foods and beverages containing Stevia extracts.

Ingredient Round Up: Colorants

December's ingredient round-up focuses on colorants.

WILD Flavors, Inc.

Increase the craveability of your products with SavorCrave

Ingredient Insights: The Year Of The Ingredients, January 9

This year specific ingredients will take off and stretch emerging and ongoing trends to their full potential.

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