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IFT Show Preview: Valley Fig Growers

Figs transform foods from good to great. They add distinction to an array of cereals, salads, candies, breads, ice cream, cookies, whole grain side dishes, sauces, desserts and more.

Kosher Foodservice Grows Rapidly

Kosher also is growing rapidly in the foodservice sector, but the formulation and handling restrictions are just as considerable as they are for packaged foods.

Product Focus: Fancy Condiments Growing in Popularity

According to research, condiments are becoming one of the most dynamic categories of specialty foods with chilled products becoming the fastest-growing condiment category.

New Food Products: Planters Nut-Rition Almonds

The health message is the new product for Planters Nut-rition almonds; but who's nuts enough to pay $5.99?

Natural Products Show, Like the Category, Shows Growth

Somewhere amidst the hemp milk, the chia sprouts and various suppliers’ claims on the next superfruit, it hits you: This show is very busy, and it’s growing.

Empty Nesters Make Growing Market Niche

Empty Nesters make a growing and fertile market niche. They love to cook and shop for food.

Infographic: Employment and Establishment Growth by New York City Borough

Data on jobs and establishments in New York City’s five boroughs for 2012 recently became available from the Quarterly Census of Employment and Wages. The data reveal solid growth in jobs and establishments over the last decade in all five boroughs.

New Food and Beverage Rollout: March 2013

Our March 2013 new food and beverage rollout highlights healthy and convenient products for consumers.

Snack Trends 2013: Health and Indulgence Square Off

The endless variety of savory, salty, cheesy and sweet flavors coating snack foods yields a texture and taste combination to suit just about any consumer's discriminating palate.

Heinz to Build New Frozen Food Facility

The H. J. Heinz Company (NYSE: HNZ) announced it will build a new manufacturing facility in Florence, S.C., to support its high-growth frozen meals business in North America. Heinz will operate the new 225,000-square foot state-of-the-art factory that will create 350 new jobs.

'Local' Can Mean Manufacturing, Too

An uptick of start-up food companies is occurring to serve consumers' growing belief that small is beautiful.

Whole Grains Hard to Find in Foodservice

Consumers are getting the whole-grain message, but have trouble finding these wholesome products when they dine out.

2008 Readers' Choice Awards: The Food Industry's Best Suppliers

Here are the top suppliers in 41 categories of ingredients, equipment and services.

Sauces and Dressings Retooled for Cleaner Labels

Innovative flavors drive category growth for condiments, pasta sauce and cooking sauces, but reformulating for a cleaner ingredient deck is also the order of the day.

Natural Products Expo West 2012: Lots of Veggies, No GMOs

Natural Products Expo West continues to grow, with chia, Greek yogurt and cereal bars prevalent this year.

Focus on Health: Ingredients to Improve Your Brain Function

A growing body of evidence suggests some ingredients can improve cognitive function.

Ingredient Insights: What Is Your Ingredient? February 29

The food industry is investing heavily in a growing body of specialized ingredients, but the scientific names of many of these materials can have a chilling effect on the ignorant and become a stumbling block in the future of the ingredient.

Door to New Colors of Natural Additives Allows Consumers to Taste the Rainbow

The recent approval of spirulina helps complete the natural color rainbow.

Macronutrients and Micronutrients Offer Key Ingredients to Brain Health

For optimum growth, development and maturation, the brain requires adequate protein, essential fatty acids and a variety of micronutrients, not to mention the glucose that serves as fuel.

Recent Plant Expansions: October

Capital spending by Blue Buffalo, ConAgra, Dole, Hostess, Kraft

Kraft announces new business strategy

Kraft Foods Inc. announced a new business strategy that is said to spur company growth.

Demand For Natural Colors Strong

As consumers scrutinize food labels for artificial ingredients of all kinds, natural colors are growing in number.

Small Blue Bell Ice Cream Recall Mushrooms into Bigger Recall

Instead of one incident in a Kansas hospital, listeria shows up in several places nationwide.

Blue Bell Resumes Ice Cream Shipments

Nearly four months after complete shutdown, Alabama plant cleared by health officials.

Infographic: America's Fastest Growing Craft Brewers

The U.S. is home to more than 4,000 craft beer makers, most of them fewer than 15 years old. Here are the growth leaders.

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Displaying 26-50 of 2203 results