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Understanding Omega Fatty Acids: Why Omega-9 Is Worth a Closer Look

Omega-9 fatty acids - while not essential, because your body can make them - have a number of health benefits.

Top 11 Most Influential People in the Food Industry

Our picks for the 11 most influential people in the food industry don’t believe in the status quo.

Vitamin D and Calcium Work Together

It’s well known that calcium is needed for bone health, but vitamin D is often taken for granted.

Pests Are a Constant Challenge to Plant Hygiene

They're not a regular part of plant clean-up chores, but pests are a constant challenge to plant hygiene and obviously are a critical component to keeping any plant truly hygienic.

2007 IFT Annual Meeting and Expo Held in Chicago

The Institute of Food Technologists annual meeting and food expo in Chicago, held July 29-31, was definitely one of the better ones.

Annual Capital Spending Report: Economic Upheaval Weighs on Capital Spending ...

For the first time, we forecast a 2.9 percent drop in capital investment this year.

2009 Salary and Job Satisfaction Survey - Food Processors are Happier, Wealthier

Despite the economic upheaval, our third annual Salary and Job Satisfaction Survey shows an increase in pay while satisfaction holds steady.

How to Formulate Healthier Snacks for Kids

Building healthier snacks for perpetually hungry kids moves front and center.

Flavor of the Month: Don't take Chocolate for Granted

Facing the fallout of political anxiety and doubled wholesale prices confectioners and chocolate manufacturers are learning how sweet it isn't.

Editor's Plate: 2010 Was a Pretty Good Year

A toast to a surprisingly good 2010, with fingers crossed for 2011.

Food Processing Awards Hormel Foods/Progressive Processing 2012 Green Plant ...

Being able to produce high-quality products in a sustainable and energy-efficient facility garnered Hormel's Progressive Processing facility in Dubuque, Iowa our third annual prize.

Pest Control - Inside, Outside and in the Cloud

New documentation requirements add to the argument for managed, integrated approach.

Snacking Could Be The Future Of Eating

Consumer time and health push snack foods to the forefront for many packaged-food companies.

Proposition 37, California’s GMO Labeling Proposal, is Defeated by Voters

While not all votes have been counted, they’re running 53 percent against.

Cargill Expands R&D Center

Plymouth, Minn., facility doubled with $5.5 million expansion.

September 2007 Equipment Roundup - Lubricants

September's equipment round-up features lubricants, including heat transfer fluids, white mineral oils, new gear oils, and synthetic lubricants made especially for canning.

Ingredient Round-Up: June 2008 - Fiber

June's Ingredient Round Up gets to the bulk of healthy eating with Fiber.

Editor's Plate: Great Recession Shows Signs of Decline

The Great Recession is not being replaced by the Great Recovery, but celebrate the victories and do your part to keep this momentum rolling.

December 2005 Packaging Roundup

A new, DuPont-sponsored survey found that nearly three quarters of U.S. consumers (72 percent) are willing to pay more for improved food and beverage packaging that guarantees freshness. This roundup of packaging materials will help processors meet consumers' expectations.

September 2006 Equipment Round-Up - Lubricants

The right kind and proper use of lubricants can keep a plant's processing equipment running smooth.

May 2007 Ingredient Roundup - Fats and Oils

May's Ingredient Round-Up features fats and oils, including trans fats and butter replacements, refined soybean oil, stable canola and tea oil.

Food Safety Doesn't Have to be Protectionist

Even with recent Chinese food safety problems, we must distinguish between prudence and protectionism.

Trans Fat Solutions Continue To Evolve

The trans fat disclosure ruling of 2006 continues to challenge processors, but oil alternatives are getting better all the time.

Food Processors Pack In for 2010 Pack Expo

As a solo effort, the packaging show had lots of partners.

Food Processors Baking Profits into Energy Savings

P&L meets environmental sustainability in the baking business as Energy Star and associations put energy savings at the forefront.

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Displaying 26-50 of 71 results