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Trends from the Natural Products Expo East

The Natural Products Expo East, held last month in Baltimore, showcased thousands of new products for health and wellness as usual. But there were also some interesting trends worth taking note of. Sustainable and Free-Trade are making aggressive inroads, cherries are back, and editor David Feder...

Formulating for a Sweet Perception With Natural Sweeteners

There has been a steady stream of new, often natural sweeteners.

Red Bull Enters the Cola Market

Red Bull Simply Cola contains ingredients from natural sources and slightly more caffeine than traditional colas.

How 'Natural' Food Preservation Works

A garden of natural ingredients can increase shelf lives while also cleaning up food labels.

Consumers Seeing Red and Blue When it Comes to Color

Demand for natural ingredients and clean labels spur new red and blue color solutions.

Food Color Evolves As Consumers Push for Cleaner Labels

Colors no doubt enhance the look and quality perception of food, but the health conscious movement is prompting more demand for natural colorants. So far, going natural isn't as easy as it sounds.

Nutrition Trends Study Finds 'Natural' Driving Product Development in 2013

10 Key Trends in Food, Nutrition and Health 2013 report says natural will continue to grow as consumers equate natural with healthy.

Natural Colors Have a Bright and Colorful Future

As the organic and natural market continues to boom, innovative new approaches to natural colors ensure a bright and colorful future.

Demand for Natural Colors Rises

Colors are of vital importance to developers of foods and beverages. Colors aid in making foods and beverages more visually appealing and can also motivate consumers to purchase certain products. Colors also aid in minimizing variations due to ingredient instability and appearance. As the trend ...

Demand For Natural Colors Strong

As consumers scrutinize food labels for artificial ingredients of all kinds, natural colors are growing in number.

Can Frozen Foods and 'Natural' Coexist?

Food processors' ability to keep foods natural while improving their taste has risen in tandem with consumers' expectations thanks to the right stabilizers.

Packaging for Organic and All-Natural Products

Package structures and graphics are rising to the occasion as organic and all-natural products go mainstream.

Natural Products Show, Like the Category, Shows Growth

Natural Products Expo East, like the natural and organic food sub-industry it represents, is growing at a healthy clip.

Vienna Beef Debuts All-Natural Franks

Vienna Beef will enter the rapidly expanding natural products marketplace when it begins production of an all natural frank.

‘Natural’ label to gain momentum in 2008

Natural, nutraceutical and green lead Innova’s top 10 trends.

FDA Extends Comment Deadline on 'Natural' Definition

With thousands of comments filed since November, the FDA is extending its deadline to accept public input on the use of the word "natural" on food labels.

Fusion Precise Natural Color Systems

Fusion Precise Natural Color Systems

Natural Products West 2006

The Natural Products Expo West / SupplyExpo / Nutracon / World Ethnic Market conference and trade show in Anaheim last month was one of the best shows in years, says Wellness Foods editor David Feder, R.D.

New Food Products and Trends the Center of Attention at 2011 Natural Products...

A hugely successful Natural Products Expo West brings out the fringe and the cutting edge of new food products.

Footage from Natural Products Expo West 2008

David Feder speaks with Naturex's Jacques Dikansky, Melissa's World's Robert Schueller, Blue California's Cecilia McCollum and Lipogen's David Ruttenberg at this year's Natural Products Expo West

A Word to the Food Wise: Don't Say 'Natural!'

While many continue to call on the FDA to define what the label claim "natural" means, litigation, other descriptors and certification programs may be making that fight moot.

Natural Products Expo West 2012: Lots of Veggies, No GMOs

Natural Products Expo West continues to grow, with chia, Greek yogurt and cereal bars prevalent this year.

2005 Natural Products Expo East Report

Editor David Feder reviews the Natural Products Expo East, which featured over 4,000 vendors showing off wares in categories from cosmetics and skin care to supplements to snacks and beverages.

New Sources of Resistant Starch

Wheat, potatoes, legumes, even tapioca are being developed as sources of resistant starches, although with different characteristics – and often more fiber – than the original corn source.

Naturally Derived Food Fiber Inulin Brings Attention to 'Forgotten Carbohydrate'

Fiber is the forgotten carbohydrate. Inulin, naturally derived food fiber, may just change all that.

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Displaying 26-50 of 3097 results