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Displaying 530-552 of 1572 results

Louisiana Economic Development Behind ConAgra's Choice to Build Delhi Plant

Green Plant of the Year winner ConAgra cited Louisiana's economic development organization as being critical to the selection of Delhi for its award-winning facility.

Toops' Scoops: Is the Food Industry Ready for EcoAware Moms and Dads?

Today's parents want to leave behind footprints that matter.

Meat Processors Look for Secret Ingredient to Provide Wholesome and ...

Meat, poultry and seafood products maneuver a herd of challenges, from flavor and trend fulfillment to food-safety practices.

It's Alive! Probiotics Are Growing for Food Processors

New research shows putting bugs in your food is a better idea than you probably thought.

Mergers & Acquisitions Activity Returning to Pre-2008 Levels

With 322 total mergers and acquisitions recorded in 2010, the food and beverage industry is seeing the highest M&A figure since 2008, and about even with the 2005 figure.

Clean Your Wastewater Before the City Does

Pretreatment technologies can pay for themselves in surcharge savings

Wellness Food Trends: Whey Protein Gaining Popularity

As a functional ingredient, whey does not compromise on taste, clarity or stability in beverages.

Is Algae DHA As Healthy as Fish Oil DHA?

A review of research earlier this year found mostly good news in this vegetarian source.

Ms. Brown Comes Out Of Her Shell

Chief Chocolate Officer at Mars has a passion for details and milk chocolate.

Box-Free Cereal Packaging Yields Green Payoffs

Food processors find less packaging good for the environment and delivers business benefits by reducing packaging costs.

Election Pains or Gains?

How will the food industry fare depending on whether Barack Obama or Mitt Romney wins on November 6th?

FDA Assesses its FSMA Progress

Deputy Commissioner for Foods outlines accomplishments, to-do list.

European Flavor is in Among Butter Flavor Developments

European-made butters and European-style ones seem to be taking up more space in the American dairy aisle.

Dairy Introductions Include New Twists On Familiar Profiles

We all scream … for inventive flavors of ice cream, yogurt and milk that go beyond basics, mixing healthfulness with indulgence.

Food (and Beverages) for Achy Joints

Glucosamine, chondroitin and other palliative ingredients don't have to be delivered via pills.

Gourmet Packages Team Substance With Style

Packaging that looks great and performs well is the name of the foodie game.

New Food and Beverage Rollout: July 2012

New food and beverage products on the store shelves this month.

American Consumers are Confused About Diet and Health

Study shows Americans' believe 'figuring out their taxes is simpler than improving diet and health.'

Editor's Plate: Did Ben and Jerry Change the World?

Two tie-dyed hippies may have set the stage for today's corporate social responsibility efforts.

Food Safety Starts on the Ground Floor

Proper flooring provides no safe harbor for bacteria.

Proposition 37: California's Newest Challenge For Food Product Companies

California's Proposition 37 takes aim at products containing genetically modified ingredients and would preclude manufacturers from marketing their products as natural. Learn what's at stake.

Food Processors Chip Away at Salt

Salty snacks present unique challenges for sodium reduction.

Restaurant And School Menu Trends Contribute to Overall 2012 Food and ...

Culinary and restaurant experts predict the most popular trends on restaurant and school lunch menus.

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Displaying 530-552 of 1572 results