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Organic By Any Other Name

The boom in demand for organic foods and ingredients threatens to outpace supply. Yet some companies are coming under fire for allegedly “fudging” what is truly organic. The question is, do the cows have to be happy for the milk to be organic?

Smithfield-Shuanghui Deal: Good or Bad for the U.S.?

Should Smithfield Foods be acquired by Shuanghui International Holdings? We offer two different points of view on the topic.

Concern Grows Over Egg Ingredient Availability

Wholesale prices of liquid and powdered eggs have tripled in the last month, caused by the spread of H5N2 avian influenza (AI) that has forced the destruction of 35 million laying hens since May in several Midwestern states.

Wellness Foods HealthBites: February 2007

What's happening in the world of nutrition and health.

Wal-Mart charged with selling nonorganic food as organic

Group asks USDA to fully investigate organic product misrepresentation

Salmonella Found in Hazelnuts

Product Recalled by Manufacturer Leads to Multiple Brand Name and Store Recalls

Food Industry Merger and Acquisition Activity Remained Steady in 2013

The Food Institute recorded 311 mergers in the food industry in 2013; a total that is roughly the same as 2012.

Dean Foods Unveils National Milk Brand

To bolster sales, Dean Foods Co. is launching the DairyPure national brand of milk.

Oregon Tilth, CCOF to Merge

Two leading organic certifiers to unite.

Connecting cows, cooperatives, Capitol Hill and consumers

Consumers Broaden Range of Meat Choices for Safety

Consumers are reacting to meat health and safety concerns by broadening their range of choices.

2007 Top 100: Corporate Profiles 26-50

The 2007 top 100 food and beverage processing companies in the U.S. and Canada are profiled in this annual feature. Find company contact information, major brands, key executives and main product areas.

Wellness Foods HealthBites: February 2008

What's happening in the world of nutrition and health.

New Food and Beverage Rollout: January 2012

New food and beverage products on the store shelves this month.

United Soybean Board finds consumers know beans

New research indicates consumers have become more savvy about nutrition labels and the healthy role of soy in food products.

Pilgrim’s Pride CEO to JBS; Case Exec Brought In

William Lovette joins Pilgrim’s Pride, Don Jackson becomes CEO of JBS USA.

A Big Bowlful of Exec Changes at Campbell Soup

New lineup under Sean Connolly at Campbell North America

2005 Texas Wine and Food Festival

Editor David Feder urges culinary professionals to stop and smell the Yellow Rose in April.

Is Hoodia Cactus Really a Miracle Ingredient?

Contributing Editor Mark Anthony, Ph.D., asks: Is the South African cactus really a weight-loss miracle ingredient, or just another (expensive) nutrition fad?

New Ingredient Profile: January 2008

January's ingredient profiles include a strategic partnership, lemongrass herb, a lesson on chocnology and a tooth-friendly sweetner.

2008 Readers' Choice Awards: The Food Industry's Best Suppliers

Here are the top suppliers in 41 categories of ingredients, equipment and services.

Coffee, Salmon, and Geoduck at the RCA Annual Conference and Expo

Seattle hosts RCA’s Annual Conference and Expo.

Tap into Trends to Better Communicate with Customers

Tap into trends to better communicate with consumers.

Food Safety Bills Differ on Traceability

The House and Senate differ on food safety traceability approaches.

New Food and Beverage Rollout: March 2012

New food and beverage products on the store shelves this month.

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Displaying 601-625 of 1516 results