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The Kugel Co. Offers Four Varieties of Sweet and Savory Heat-and-Eat Kugel

The Kugel Co. rolled out four varieties of this classic Jewish egg noodle dish.

Category: New Food Products

Product Type: Packaged/Prepared Foods

The Kugel Co.

Charles Ross & Son Co.

Describes Charles Ross & Son Co.'s customized line of ribbon blenders.

Nalbach Engineering Co., Inc.

Nalbach Engineering Co. has introduced its Necosort-III, a third-generation plastic bottle unscrambler.

Natural Sprout Co.

The Natural Sprout Co. introduces its full line of all-natural sprout powders. The powders are high in vitamins and minerals and phytochemically rich.

InBev looking for a cold Bud?

The Wall Street Journal on May 28 reported talk of an unsolicited offer for St. Louis’ Anheuser-Busch Cos. by Belgian brewer InBev NV.

North American Meat Assn. To Merge With American Meat Institute

With final approvals, merger should be effective next Jan. 1.

Smucker to Close Four Plants, Expand Three

J. M. Smucker Co. announced a "supply chain streamlining" that will result in the closing of four plants but also significant expansions in hometown Orrville, Ohio, and New Orleans.

The Australia Extra Virgin Olive Oil Co. and Cheetham Salt

The Australia Extra Virgin Olive Oil Co. produces smooth, flavorful extra virgin olive oil from the Tinara Estate in Victoria.

Elm Tree Throat Lozenge Is A Rediscovery Of Native American Remedy

Planetary Herbals' Slippery Elm Lozenges is based on a natural ingredient -- the inner bark of the slippery elm tree -- used by Native Americans, are a natural way to soothe dry, tired, aching throats.

Category: New Food Products

Product Type: Vitamins

Planetary Herbals

McCormick and Co. Makes Dinner A Cinch With Perfect Pinch

Perfect Pinch Seasoning Blends from McCormick & Co. are a quick and simple way to inspire delicious, creative meals any day of the week.

Category: New Food Products

Product Type: Condiments, Sauces, Dressings & Oils


Artisanal Don Bruno Italian-Style Sauces Bring Italy to the American Table

American Roland Food Corp. introduces a line of artisanal, authentic Italian Don Bruno Pasta Sauces.

Category: New Food Products

Product Type: Condiments, Sauces, Dressings & Oils

Roland Foods

Campbell Soup Co. Reports on Sustainability Goals

Campbell, which has been recognized for its corporate social responsibility efforts, looks toward 2020 with its goals to reduce its footprint and advance its wellness food profile.

American Medical Association's Uneducated Attitude on Salt

It seems the American Medical Assn. (AMA) has decided MDs know more about nutrition than nutrition scientists. They don’t. Few medical schools in this country require anything more than a single course in basic nutrition. Despite this collective dearth of knowledge, last month the AMA – a ...

50 Years of SpaghettiOs

Hard to believe, but the 'neat round spaghetti you can eat with a spoon' turned 50

Expanding Americans' Love for Seafood

Americans' love for seafood can be stretched to new varieties with a little education and some care in processing.

Americans Look for New Cheese Options

The American palate is seeking out new cheeses, even as research improves the old standbys.

Toops' Scoops: Are Americans Getting Dumber?

Americans seem to know little about current events and economics.

American Consumers are Confused About Diet and Health

Study shows Americans' believe 'figuring out their taxes is simpler than improving diet and health.'

Americans Looking for Wiser Restaurant Menu Offerings

The many Americans who eat out increasingly are seeking wiser menu offerings.

Beech-Nut And Mott’s Co-Brand Baby Food

Beech-Nut introduces a line of baby foods featuring Beech-Nut purees co-branded with Mott’s applesauce.

Category: New Food Products

Beech-Nut Baby Food

Americans More Likely to Choose Healthy Eating Over Exercise

Cooking Light survey finds Americans more knowledgeable about nutrition and health but less inclined to exercise.

Americans chew the fat on eschewing fat

An NPD Group study shows that, New Year’s resolutions notwithstanding, Americans don’t opt for pound-shedding strategies until swimsuit time.

Americans' Love of Seafood Expands with Education

Americans’ love for seafood can be stretched to new varieties with a little education and some care in processing.

Toops Scoops: Americans Take New Measures in Obesity Struggle

Americans take new measures in the struggle with obesity. News and Trends Editor Diane Toops weighs in on the topic, in this month's Toops Scoops column.

Americans Dieting Their Own Way

More than 80 percent of American dieters are dieting their own way. A new report from Mintel finds many dieting consumers are creating their own diet plans.

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Displaying 51-75 of 3847 results