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Fermentation Growing in Popularity as Ingredient Resource

Fermentation is being used to create a number of ingredients that constitute improvements on the cost or purity of the natural sources.

Sunny Fruits Melt Winter Blues

Among the ingredient trends to watch in 2010 is a resurgence of citrus and a redder cranberry.

Wellness Food Processors Show a Growing Interest in Botanicals

That botanical solutions for health are big is no question. But why are they taking so long to get traction among consumers?

Salt Replacement Ingredients Open New Opportunities for Snack Chips

Chips still make up the lion's share of snacks, but salt replacement ingredients open new opportunities for better for you entrants.

Natural Products Show, Like the Category, Shows Growth

Natural Products Expo East, like the natural and organic food sub-industry it represents, is growing at a healthy clip.

P&G sells its Pringles brand to Diamond Foods

Food Processing eNewlsetter for April 1

Beverage Industry Lays Out the Welcome Mat for Craft Beer Brewers

Entrepreneurship is thriving in the craft beer segment, where start-ups are joining established stars in tapping into a thirsty and growing audience.

Food Color Evolves As Consumers Push for Cleaner Labels

Colors no doubt enhance the look and quality perception of food, but the health conscious movement is prompting more demand for natural colorants. So far, going natural isn't as easy as it sounds.

The Hunger for Vegan, Vegetarian Foods

Vegetarian and vegan eating are getting more common as concern grows for personal health, animal rights and the environment.

Nuts Are Protein in a Nutshell

Packed with protein and fiber, good fats, vitamins and minerals, many nuts have healing powers and almonds are becoming our favorite nut. If we are what we eat, are we going more nuts than ever?

Natural Products Expo West 2014 Breaks Records

The companies are smaller but numerous, all claiming the Next Big Thing.

True North Pistachio Crisps Merge Chips, Crackers, and Nuts

Frito-Lay creates another new brand and another new category with True North Pistachio Crisps.

Ingredient Insights: The Year Of The Ingredients, January 9

This year specific ingredients will take off and stretch emerging and ongoing trends to their full potential.

Anheuser-Busch to Acquire Breckenridge Brewery

Seventh craft brewery to join A-B's The High End unit of craft and import brands.

Uncle Andy’s Serves Up Artisanal Angus Jerky

The Colorado-based craft beer-inspired artisanal jerky company recently added Boise’s Mushroom Blue Cheese to its product lineup.

Category: New Food Products

Product Type: Meat, Poultry & Seafood

Manufacturer:
Uncle Andy’s Jerky

General Mills sells Pop Secret brand for $190 million

General Mills Inc. is selling its Pop Secret microwave popcorn business to Diamond Foods Inc. for about $190 million cash.

Wellness and Environmental Responsibility

Editor David Feder offers this adjunct piece to December’s annual All Trends issue focuses on a growing aspect of foods and beverages targeting wellness – that of environmental responsibility.

Organic Beverages Pouring in by the Gallon

With consumers driving the continued double-digit growth of organics, the challenge to organic beverage processors is finding ingredients to fulfill demand.

China and India Are Hungry … for Your Products

Now, the two most populous countries also are the fastest-growing; their burgeoning middle classes are developing Western cravings.

2012 Manufacturing Trends Survey: Can Production This Year Top 2011?

Processors can't get a break from uncertain markets, rising costs and changing safety standards, but they continue to grow and keep optimism high.

2010 Manufacturing Trends Survey: The Glass Is Half Full

Optimism grows as managers predict a post-recession rebound. Safety interest continues to rise, followed by more attention to energy, labor and sourcing.

Africa: The World's Next Great Economic Story

Coca-Cola Co.'s Alexander Cummings recently spoke to Stanford University's Institute for Economic Policy Research and African Leadership Academy about Africa's growing economic power.

2013 Manufacturing Trends Survey: Labor, not Energy, the Concern in 2013

While economic uncertainty remains, respondents expect more growth.

The State of GMOs

For a generation now, most of the corn, soy, canola and sugar beets grown in the U.S. have been genetically modified. But non-GMO labeling is growing.

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Displaying 51-75 of 2203 results