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Food Processing E-Handbook: Food Safety Starts With Ingredients

The food safety landscape is constantly evolving, which is why we've curated some recent Food Processing stories into this handy e-handbook.

Raising Serum Cholesterol: A New Way to Reduce Risk of Heart Disease?

Studies show raising good cholesterol is good for your health, leaving scientists to take another look at the effects of food ingredients on good cholesterol.

New Ingredient Tools Put Safety in Foodservice

Processors must step up sanitation efforts when providing minimally processed foods.

Beech-Nut Teams With Disney for New Line of Toddler Foods

Beech-Nut Nutrition and Disney Consumer Products have introduced a line of toddler foods featuring Disney's Winnie the Pooh characters. The new line is made with natural ingredients and has a great taste that even picky toddlers will love.

Category: New Food Products

Manufacturer:
Beech-Nut Nutrition Corp.

Saffron Road Launches Halal Indian Entrees

American Halal Co. debuts Saffron Road, all natural, Halal Certified, frozen Indian entrées to Whole Foods Market stores nationally in four varieties: Chicken Tikka Masala, Chicken Biryani, Lamb Saag, and Lamb Vindaloo.

Category: New Food Products

Product Type: Packaged/Prepared Foods

Manufacturer:
American Halal Co.

Kraft Foods Global Thinks Outside the Box with Bioactive Ingredients

Kraft hires a pharmaceutical company to help it develop functional foods.

V8 Cuts Salt, Adds Kick

Campbell Soup Co. brings heat to low-sodium foods with the rollout of V8 Spicy Hot Low Sodium vegetable juice.

Category: New Food Products

Product Type: Beverages

Manufacturer:
Campbell Soup Co.

Ingredient Systems Prevent Sticking, Reduce Fats in Precooked Frozen Foods

Advanced Food Systems’ proven MicroSeal ingredient systems evenly coat individual pieces of precooked frozen foods to prevent them from sticking together or developing freezer burn during extended storage, or dehydrating and shrinking during the cooking process.

Category: Ingredients

Product Type: Stabilizers

Manufacturer:
Advanced Food Systems

Pierre's Ice Cream Co. Launches Signature Collection Ice Cream Line

Nun Better Snickerdoodle is one of the seven flavors from Cleveland-based Pierre's Ice Cream Co.'s new line.

Category: New Food Products

Product Type: Dairy

Meeting Functional Health Trends

As the mega-trend toward healthy lifestyles continues to drive consumer products, WILD Flavors, Inc. remains dedicated to producing innovative functional ingredients and applications. WILD's H.I.T.S. --Health Ingredient Technology and Solutions-- Team was created for the sole purpose of ...

Kellogg Co. Introduces Eggo FiberPlus Waffles

Kellogg Co.'s Eggo FiberPlus Waffles have a the same golden, crispy outside and warm, fluffy inside of traditional Eggo waffles while providing 35 percent of the daily recommended value in every serving.

Category: New Food Products

Product Type: Packaged/Prepared Foods

Manufacturer:
Kellogg Co.

When it Comes to Heart-Healthy Ingredients, Think CoQ-10

Statin drugs can deplete the body of co-enzyme Q-10, a key ingredient in energy production in the heart muscle.

Nutraceutical Ingredients Trends

Got a minute? Wellness Foods editor David Feder, R.D., will tell you what's on his mind when it comes to nutraceutical ingredients trends and the changes in how trends emerge.

Opportunities and Challenges of Functional Ingredients

Common use in dietary supplements simply does not go far toward establishing GRAS status for a functional ingredient’s use in conventional foods.

Ingredient Round Up: Colorants

December's ingredient round-up focuses on colorants.

Odd Ingredients Stand Out at 2008 Thaifex World of Food

Aside from a few oddities, Thai foods — and consumers’ tastes — mirror our interests in organics, healthful food and the sanctity of processing.

Cargill to acquire Degussa's Food Ingredients business

Degussa AG of Dusseldorf, Germany, announced September 9 it has agreed to sell its food ingredients operations to Cargill (Minneapolis) for 540 million Euro ($670 million U.S.).

Wellness Foods New Ingredient Profiles: November/December 2007

November/December's nutraceutical ingredient profiles include a resistant starch, a syrup and cocoa replacer, a super antioxidant and a probiotic chocolate.

American Halal Co.'s Saffron Road Adds Four Entrees to Frozen Food Line

Saffron Road adds four all natural, antibiotic-free, hormone-free, Halal certified entrees to its line of frozen foods available at Whole Foods Market stores: Lemongrass Basil Chicken, Moroccan Lamb Stew, Lamb Koftis and Chicken Pad Thai.

Category: New Food Products

Product Type: Packaged/Prepared Foods

Manufacturer:
American Halal Co.

Ingredients System Allows for More Gluten-Free Flexibility

Foodservice operations can now offer gluten-free products as mainstream items.

Category: Ingredients

Product Type: Starches & flours

Manufacturer:
Penford Food Ingredients Co.

Fusion Comes to Packaged Foods

From sushi chips to Thai French fries to panko bread crumbs on everything, fusion comes to packaged foods.

Solazyme and Roquette Create Global Nutritional Joint Venture

Joint Venture will accelerate the commercialization of Microalgae-based healthy food ingredients and oils.

Subway Co-founder Fred DeLuca Dies at 67

Subway co-founder Fred DeLuca, who grew his startup sandwich shop into the world's largest fast-food chain, died Sept. 14 at 67.

August 2007 Ingredient Round-Up - Dairy Flavors and Ingredients

August's Ingredient Round-Up features dairy flavors and ingredients, including cheddar blends, diary fat replacers and probiotic ingredients. Read on for the latest formulations from Edlong Dairy Flavors, Kraft Food Ingredients, Gum Technology Corp., and many more.

Going Nuts for Nut Ingredients

Nuts are breaking out of their shells as a premium treat and gaining deserved recognition as a viable ingredient for many food and beverage formulations.

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Displaying 51-75 of 9633 results