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New Ingredient Tools Put Safety in Foodservice

Processors must step up sanitation efforts when providing minimally processed foods.

Almonds Become No. 1 Ingredient Nut Worldwide

Mintel's Glogal New Products Database indicates Almonds hav a strong showing across regions and product categories.

Lifeway Foods Rolls Out Strawnana Split Probugs Frozen Kefir For Kids

A creamy, nutritious and delicious dessert that packs 10 live and active probiotic cultures, is made with all natural ingredients and packed with excellent sources of protein and calcium.

Category: New Food Products

Product Type: Beverages

Manufacturer:
Lifestyle Foods

Two Soy Peptide Ingredients Expected to Boost Consumer Demand for Soyfoods

LunaSoy and Lunasin XP projected to spur new soy boom

Category: Ingredients

Product Type: Soy protein & isoflavones

Enzymes Enable Longer Bread Shelf Life And More

This group of enzymes enables longer shelf life for bread, more flavorful cheese and carcinogen-reducing yeasts.

Oils, Gluten-Free in Baking Spotlight

Triennial IBIE missed the recession on both ends.

New Beverage Products are Dashing to Dairy

Beverages of all types are working in dairy products and less obvious dairy ingredients for health, satiety and just plain enjoyment.

VitaGranate Activates Heart-healthy Enzyme

Formulating for a Sweet Perception With Natural Sweeteners

There has been a steady stream of new, often natural sweeteners.

Key Ingredients For Implementing a Successful Continuous Improvement Effort

Greg Flickinger and Ugo Mgbike, of Snyder's-Lance, talk about how to make continuous improvement part of the fabric of your company's culture – not the program of the month.

Savory Ingredients Meet Demand for New Flavors

Savory ingredients are helping meet newfound interest in flavors based on vegetables, spices and ethnic foods.

Progressive Companies Uplift Snacking

The modern approach to snacking is changing as progressive companies make an effort to lift snacking to its original status

New Proteins Offer Nutritional And Functional Benefits

A growing demand for sources of protein offers food processors new product opportunities.

Ajinomoto Food Ingredients Opens Application Center of North America

Democracy Triumphs in 2006 Readers' Choice Awards

Readers' votes helped pick the top suppliers in 39 ingredient, equipment and service categories.

Understanding Monk Fruit: The Next Generation Natural Sweetener

With stevia laying the groundwork, luo han guo seems poised to be the next natural non-nutritive sweetener.

Starches from Different Sources

While the U.S. relies on corn for most of its starch, much of the world relies on the wheat, potato or tapioca starches, each with unique characteristics.

Challenges of Lowering Sodium

Consumers want to be assured that lower sodium does not mean less taste.

Citrus Flavors Freshening Up Beverage, Candy And Confections

Orange, lemon, lime and grapefruit are among the sweet citrus flavors consumers worldwide find refreshing to the palate.

Almonds Worldwide: Traditions and Customs of Cultures Around the World

Functional Ingredients: Consumers Reach for Fiber

Research indicates consumers understand and want fiber-containing products.

Demystifying food ingredients

Are You Buying Organic Ingredients?

A Primer on Enzymes

For those who can't digest lactose, lactase can make short work of the problem. Lactase is an enzyme that splits lactose into its constituent sugars, glucose and galactose.

Water Soluble Mangosteen 10:1 extract Can be used in Functional Beverages

Category: Ingredients

Product Type: Botanical extracts

Manufacturer:
NP Nutra

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Displaying 51-75 of 420 results