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Consumers Turn to Food to Lower LDL Cholesterol

Many people are turning to foods before they try drugs to lower their LDL cholesterol, and the food industry is well-armed to respond.

Understanding Omega-3 Fatty Acids

Consumers are embracing omega-3, omega-6 and omega-9 for longer, healthier lives.

Trans Fat Solutions Continue To Evolve

The trans fat disclosure ruling of 2006 continues to challenge processors, but oil alternatives are getting better all the time.

Pizzey's Milling

Premium flaxseed, fish oil combination makes food healthier, without the smell

Gum Arabic substitute sidesteps rising ingredient costs

Culinary Adventures in Kosher Processing

Chef Jeffrey Nathan finds himself on a culinary adventure of the kosher kind.

Process Aid Improves the Body, Consistency, and Conversion Characteristics of...

Category: Ingredients

Product Type: Stabilizers

Manufacturer:
Nelson-Jameson Inc.

Readers' Choice Awards 2004: Who supplies you with the best?

Putting the Energy in Energy Drinks

December 2009 Equipment Round Up - Mixing and blending

A Sauce for Every Lifestyle

A banner year (so far)

A banner year (so far)

Whole Grain Corn Flour Helps Food Processors Keep Costs Down While Meeting ...

Refuting Myths About Carrageenan

Recent resurrection of a link between carrageenan and poligeenan (and the latter's connection to cancer) are unfounded.

The Changing Face of Confections

As bakers and confectioners deal with low-calorie and gluten-free demands, suppliers suggest novel sweeteners and nuts.

Resistant Starch 101: A Guide to Understanding This Fiber-Like Starch

Resistant starches from several vegetable sources are available to up the fiber and lower your body weight.

Petition Before FDA to Allow Replacement of Cocoa Butter in Chocolate

There's an outrageous petition before FDA to allow the replacement of cocoa butter in chocolate.

How to Formulate Healthier Snacks for Kids

Building healthier snacks for perpetually hungry kids moves front and center.

PALATINIT of America enters new world of opportunity as BENEO-Palatinit Inc.

PALATINIT of America has officially become BENEO-Palatinit Inc. With this name change and a new identity, the company moves forward into a growing world of opportunities in the functional food industry as part of the new BENEO Functional Food Group.

Nimble Balance Bar Combines Beauty and Nutrition for 120-Calorie Snack Bar

Balance Bar introduces nimble, the first bar for women that is fortified with rich antioxidants, beta-carotene, which protects against UV damage, and 10mg of lutein, an important carotenoid found in green leafy vegetables such as spinach and kale.

Category: New Food Products

Product Type: Snacks

Manufacturer:
Balance Bar

Bakery Trends Go Back to Basics

Whether in finished products or in use-at-home mixes, 'natural' is moving the baked goods category.

2005 Regulations on Trans Fat Content Labeling

Decades of evidence finally led to federal regulations calling for labeling trans fat content on the Nutrition Facts panel of packaged foods by January 1, 2006.

Pursuit Dynamics plc

Engineered to meet the needs of the drinks industry, Pursuit Dynamics plc's PDX Sonic is a self-contained, fully integrated processing system that uses low-pressure supersonic ‘shockwave’ technology to achieve dramatically increased throughput and energy savings.

Packaging for Organic and All-Natural Products

Package structures and graphics are rising to the occasion as organic and all-natural products go mainstream.

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Displaying 51-75 of 99 results