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Understanding Omega-3 Fatty Acids

Consumers are embracing omega-3, omega-6 and omega-9 for longer, healthier lives.

Trans Fat Solutions Continue To Evolve

The trans fat disclosure ruling of 2006 continues to challenge processors, but oil alternatives are getting better all the time.

Pizzey's Milling

Premium flaxseed, fish oil combination makes food healthier, without the smell

Culinary Adventures in Kosher Processing

Chef Jeffrey Nathan finds himself on a culinary adventure of the kosher kind.

Process Aid Improves the Body, Consistency, and Conversion Characteristics of...

Category: Ingredients

Product Type: Stabilizers

Manufacturer:
Nelson-Jameson Inc.

Gum Arabic substitute sidesteps rising ingredient costs

Readers' Choice Awards 2004: Who supplies you with the best?

Putting the Energy in Energy Drinks

December 2009 Equipment Round Up - Mixing and blending

A Sauce for Every Lifestyle

Refuting Myths About Carrageenan

Recent resurrection of a link between carrageenan and poligeenan (and the latter's connection to cancer) are unfounded.

The Changing Face of Confections

As bakers and confectioners deal with low-calorie and gluten-free demands, suppliers suggest novel sweeteners and nuts.

Resistant Starch 101: A Guide to Understanding This Fiber-Like Starch

Resistant starches from several vegetable sources are available to up the fiber and lower your body weight.

Petition Before FDA to Allow Replacement of Cocoa Butter in Chocolate

There's an outrageous petition before FDA to allow the replacement of cocoa butter in chocolate.

How to Formulate Healthier Snacks for Kids

Building healthier snacks for perpetually hungry kids moves front and center.

PALATINIT of America enters new world of opportunity as BENEO-Palatinit Inc.

PALATINIT of America has officially become BENEO-Palatinit Inc. With this name change and a new identity, the company moves forward into a growing world of opportunities in the functional food industry as part of the new BENEO Functional Food Group.

Nimble Balance Bar Combines Beauty and Nutrition for 120-Calorie Snack Bar

Balance Bar introduces nimble, the first bar for women that is fortified with rich antioxidants, beta-carotene, which protects against UV damage, and 10mg of lutein, an important carotenoid found in green leafy vegetables such as spinach and kale.

Category: New Food Products

Product Type: Snacks

Manufacturer:
Balance Bar

2005 Regulations on Trans Fat Content Labeling

Decades of evidence finally led to federal regulations calling for labeling trans fat content on the Nutrition Facts panel of packaged foods by January 1, 2006.

Pursuit Dynamics plc

Engineered to meet the needs of the drinks industry, Pursuit Dynamics plc's PDX Sonic is a self-contained, fully integrated processing system that uses low-pressure supersonic ‘shockwave’ technology to achieve dramatically increased throughput and energy savings.

Packaging for Organic and All-Natural Products

Package structures and graphics are rising to the occasion as organic and all-natural products go mainstream.

Toops Scoops: Cargill builds a sustainable supply chain for its oils

How do you turn wellness trends into reality? It comes down to the mystery of the black box – problem-based situations that offer a hypothetical mystery and need to be solved.

No Ice Age in Frozen Foods

Frozen food convenience and advanced technology resonate with consumers, even post-recession.

Multipurpose Taurine Works Alone

The powerful amino acid taurine doesn’t hang around building proteins.

Food and Beverage Market for Kids Growing Like a Weed

By 2007, sales of kids’ foods and beverages could reach as high as $38 billion or more.

Innovations Keep Food Processing Conveyors Flexible

Luckily for food manufacturers, conveyor technology has not stood still. A number of vendors have introduced innovations this year that move the technology that moves your products.

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Displaying 51-75 of 96 results