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Displaying 127-189 of 1214 results

Restaurant Trends That May Trickle Down to the Food Industry

From umami to yuzu, these could influence packaged food and beverage products … some day.

Ensuring The Safety Of Imported Food Ingredients

A flattening world, consumer price resistance and overtaxed regulators require new approaches to ensure the safety of imported food ingredients.

Top 100 Food and Beverage Companies for 2013: Starting Over

The asset-shuffling of 2012 leads to new food and beverage companies and improved profitability for all.

Mistica Foods introduces Jim Beam Boneless Breaded Chicken Wingz with Honey ...

The booze-infused chicken appetizers are finished with a savory, sweet sauce made with the world’s leading bourbon, Jim Beam.

Category: New Food Products

Product Type: Meat, Poultry & Seafood

The New Wave of Ethnic Foods

Foods of the world aren't just sauces and condiments, nor are they just Asian, Italian and Mexican. Manufacturers are striving to satisfy demand for the new and different with more regional favorites, added variety, spice and bold flavors.

Ragu Fresh and Simple Brings Pasta Sauce to the Microwave

Ragu's new line of microwaveable pasta sauces in a pouch are as easy as "clip it, pop it, pour it".

USDA Finalizes Food Safety Standards for Poultry

The USDA's Food Safety and Inspection Service says it has finalized standards to reduce salmonella and campylobacter in chicken and turkey, and is updating testing procedures.

Niman Ranch Value Added Meats

Category: New Food Products

Product Type: Meat, Poultry & Seafood

Worldwide Food Expo Comes to Chicago in 2009

The biennial show of American Meat Institute and International Dairy Foods Assn. is Oct. 28-31 in Chicago.

2011 Trends - What The Housewares Show Foretells For Food Processing

The Housewares show, sponsored by the International Housewares Association, is only tangential to the food and beverage processing industry, but it's where you first see food trends like microwave ovens, crock pots and single-serve coffee machines, which of course do impact the foods you make. ...

October 2006 New Food Rollout

Grip-n-Dip Chicken Strips for kids from ConAgra; Coca-Cola's Dasani and Powerade go grape; Oscar Mayer Fast Franks from Kraft Food; "pure" juices from Tropicana; stand-up taco shells from General Mills; and Corelli brand pasta sauce in a box from The Kroger Co.

Mrs. Paul's Sticks Get Kids Hooked On Fish

Category: New Food Products

Product Type: Meat, Poultry & Seafood

2005 Worldwide Food Expo Preview

Equipment-heavy Worldwide Food Expo, combining dairy-food-beverage and meat shows, blows into the Windy City Oct. 26-29.

USDA announces unified food safety agenda

Also a list of research needs specific to meat, poultry and egg products

Are Frozen Foods On Thin Ice?

While the hand-held breakfast niche is hot, the rest of the frozen food category mounts an ad campaign to reverse the slide.

Spicy Barbecue Bacon Great Burger Topper

Farmland Foods expands the bacon category with Farmland Spicy BBQ Bacon, made from fresh pork bellies.

Category: New Food Products

Product Type: Meat, Poultry & Seafood

Cargill’s Barlív Barley Betafiber Meets FDA Health Claim Requirements for ...

The Food and Drug Administration (FDA) has issued an interim final rule to amend the existing health claim regarding soluble fiber and reduced risk of heart disease, to include barley betafiber as an authorized source of soluble fiber. Cargill’s patent-pending manufacturing process permits ...

Food Industry Business: A Bumper Crop of New CEOs

Baby Boomers (and one Gen Xer) are taking the helms of top food companies.

Food irradiation system is designed to address quarantine security and food ...

MDS Nordion's new Quadura food irradiation system is designed to address quarantine security, food safety issues.

Category: Equipment

Product Type: Inspection equipment

Editor's Plate: What Makes for a Great Trade Show?

Some are succeeding, some failing. You ought to go to New Orleans next month to make IFT Food Expo a success.

Natural Products Show, Like the Category, Shows Growth

Somewhere amidst the hemp milk, the chia sprouts and various suppliers’ claims on the next superfruit, it hits you: This show is very busy, and it’s growing.

Oscar Mayer Introduces Beefier, Juicier Franks

Oscar Mayer Premium Beef Franks have no artificial flavors, colors, fillers or by-products and are packaged in the same easy-to-use re-sealable package to lock-in freshness.

Frozen Foods Hold Greater Potential

Americans love frozen dinners and entrees for their convenience, are impressed by the recent innovations in ease of preparation and are motivated to purchase new frozen products that look appealing in the store. With variety and healthier alternatives, this category holds greater potential.

Gorton's Seafood Introduces Smart & Crunchy Fish Sticks

The Smart & Crunchy Fish Sticks and Fillets are rolling out to freezer cases across the country and are expected to be available nationally early in 2015.

Category: New Food Products

Product Type: Meat, Poultry & Seafood

July 2006 New Food Rollout

Four new Bulls-Eye barbecue sauces; infused skewers flavor from the inside; Coca-Cola’s Vault; Hormel Natural deli slices; ConAgra’s Ultragrain becomes a home flour; Hamburger Helper microwave singles.

Protein Processors Face Higher Risk With Food Safety Issues

Meat, poultry and fish plants face familiar issues within new parameters.

What To Expect From The Food Regulators In 2015

New poultry inspections from USDA, more finalization of FSMA from FDA.

Food Grade Compressor Oils Available For Long Service Life Applications

Ultrachem has developed a new line of Omnilube food-grade rotary screw and reciprocating air compressor lubricants.

Category: Equipment

Product Type: Lubricants

Chocolate for your Pez Dispenser

Pez Candy Inc. introduces America's favorite flavor to its product line with the addition of chocolate to its familiarly shaped candy tablets.

Clean Label Ingredient Protects Against E. Coli and Salmonella

Newly Weds Foods has announced the addition of DefenStat to its IsoStat Products Group portfolio of food safety products.

Category: Ingredients

Product Type: Stabilizers

Food Packaging Offers Multi-tasking Performance

Product protection sometimes is the only mission of food packages. More often, it’s only the start.

C-Frame Depositor Provides Portion Weight Control for Food Processors

NuTEC's C-Frame Depositors can help food processors deposit fillings for stuffed sandwiches, multiple layered products, stuffed seafood, appetizers, and rolled or wrapped product.

Category: Equipment

Product Type: Conveying equipment

Spices Encourage You To Have A Luau In Your Back Yard

Category: New Food Products

Product Type: Condiments, Sauces, Dressings & Oils

2012 Food Industry Outlook: A Taste of Things To Come

Healthier foods, more nutraceuticals, greener everything and other challenges and consumer trends for the new year.

Expanding Americans' Love for Seafood

Americans' love for seafood can be stretched to new varieties with a little education and some care in processing.

New Chips Celebrate the Year of the Pulse

RW Garcia has introduced a line of Pulse Chips to honor the United Nation’s International Year of Pulses.

Category: New Food Products

Product Type: Snacks

Dr Pepper Snapple Group Releases Low-Carb, Low-Cal Energy Drink

Dr Pepper Snapple Group introduces Venom, a low-carbohydrate/calorie energy drink.

New Beverage Products are Dashing to Dairy

Beverages of all types are working in dairy products and less obvious dairy ingredients for health, satiety and just plain enjoyment.

Kraft Heinz, Oprah Launching Packaged Food Line

Kraft Heinz Co. says it will partner with Oprah Winfrey to launch a packaged food line of nutritious products. The line will include ready-to-eat refrigerated items.

Rich Products chairman tells fish tales at Bush Library

Bob Rich Jr., chairman of the board and CEO of Rich Products Corp. told fish stories at the George H.W. Bush Library and Museum. But they had nothing to do with his company’s Rich SeaPak seafood.

January 2006 Equipment Roundup - Food Safety

Maintaining outstanding food safety can be a moving target, but as this showcase demonstrates, suppliers are constantly coming up with new ammunition.

New Ingredient Tools Put Safety in Foodservice

Processors must step up sanitation efforts when providing minimally processed foods.

Worldwide Food Expo in Chicago October 2007

The biennial show of the American Meat Institute and Intl. Dairy Foods Assn. will be Oct. 24-27 in Chicago.

Editor's Plate: More Signs the Recession Is Over

From our capital spending report to the new grocery stores in my neighborhood, food and beverage is leading the comeback.

New Nonthermal Processes Offer Multiple Advantages to Food Companies

Food processing’s great paradox is thermal treatment, which preserves but also destroys food nutrients. Having the cake and eating it, too, is the goal of multiple technologies, chief among them HPP.

2006 R&D Survey

Consumer interest in organic and healthy products is forcing R&D teams to learn agronomy, a little pharmacology and new methods of ensuring food safety, according to Food Processing's 35th annual R&D survey.

New Developments in Sugar Formulation

An important product development tool, sugar provides function as well as flavor. New developments are removing calories and even the sweetness for new formulation possibilities.

2014 Capital Spending Report: New Projects Line Up

Small brewers are among the leaders in Food Processing's annual look at construction, which foresees a 15 percent increase.

Binding Matrix Enhances Tenderness, Juiciness in Meats and Seafood

TenderBite marinades from Advanced Food Systems are designed to entrap moisture and natural juices inside meats and seafood using a unique binding matrix.

Category: Ingredients

2014 R&D Survey: Open to New Ideas

Our annual survey finds a little less truly new product development going on, a longer product development cycle and more use of open innovation.

Food Manufacturers Slipping Health into Children's Foods

Food formulators use stealth options for hiding nutrients and healthy ingredients in children's snacks, meals and beverages. New ingredients, methods and technologies are making this task even easier.

Manufacturing concerns for a scary new world

Food safety, plant security, traceability among top issues for 2004

2008 Top 100 Profiles 26-50

The 2008 top 100 food and beverage processing companies in the U.S. and Canada are profiled in this annual feature. Find company contact information, major brands, key executives and main product areas.

Equipment Round Up: Pumps and Fluid Handling

FoodProcessing.com examines six equipment products available for the food and beverage industry February 2010.

Refrigeration Technology Provides Multiple Routes To Frozen Food Profitability

Cascade systems and more efficient blast cells can lower the cost of freezing food products.

2013 Processor of the Year: For ConAgra Foods, Manufacturing Is a Core ...

Despite a dizzying variety of products, ConAgra Foods always has prided itself on manufacturing great food.

2005 Processor of the Year: Tyson Foods

Despite the pitfalls of the animal protein market, North America’s biggest food processor for years has been adding value to meats, tightly running its plants and staying close to its Arkansas values.

Polar Vortex in the Plant: Refrigeration Options for Food Manufacturers

Price and performance of refrigerants is giving food processors reason to re-evaluate their existing systems and consider new refrigeration options.

Hain Celestial Enters into Venture Capital, Restructures Brands

Hain Celestial's new venture unit called Cultivate Ventures will invest in make strategic brands, small companies and health and wellness concepts, products and technology.

NCA 2011 Candy and Snacks Expo: Happy Days Are Here Again

Food Processing's Diane Toops finds that in candy and snacks, Americans are more interested in what they are eating, and are looking for new flavors to satisfy complex palates.

Traditional Manufacturing Values Keep Hormel Ahead of the Pack

One of America’s oldest food processing firms continues to keep its eye on tomorrow. Its 26-year-old Austin, Minn., plant may be the largest in the world.

Barilla Plus Rotini

Barilla Plus Rotini with multi-grains, fiber and omega-3s moves pasta from just a starch to a food with excellent nutritional value.

2014 Food and Beverage Industry Outlook

We've developed a list of five issues we foresee as having an impact on the food and beverage industry in 2014.

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Displaying 127-189 of 1214 results